104381 sweet bread portugal delight Recipes

milk, egg, butter, white sugar, salt, bread flour, active dry yeast

sweet bread (1 lb), raisins, butter, milk, sugar, eggs, beaten, apple pie filling, cinnamon, vanilla (optional)

sweet bread, milk, ghee, sugar, oil (for deep frying), cream, cocoa powder, cashew nuts (for garnishing), pistachios (for garnishing), almonds (for garnishing)

bread flour (unbleached , 2.25 oz), granulated sugar (.5 oz), instant yeast (.25 oz), water, at room temperature (4 oz), granulated sugar (3 oz), salt (.25 oz), powdered milk (1.25 oz), unsalted butter, at room temperature (1 oz), vegetable shortening (1 oz), eggs (3.3 oz), lemon extract (.17 oz), orange extract (.17 oz), vanilla extract (.17 oz), bread flour (unbleached ,13.5 oz), approx water, at room temperature (3 oz), egg, whisked with, water , until frothy

bread dough (you can usually buy this ready made from the supermarket), cream, sugar

sweet potatoes, peeled and quartered, orange marmalade, orange juice, brown sugar, almond extract, egg whites, almonds

hawaiian-style sweet bread or any other sweet bread, cubed or broken-up into small pieces., eggs, beaten slightly, whole milk, brown sugar, raisins, apple pie filling, tb cinnamon

whole milk, sugar, vanilla bean , split lengthwise, eggs, egg yolks, heavy cream, portuguese sweet bread, cut into 1 inch cubes, semi-sweet chocolate chips

bread flour (about 3 cups), egg, warm water (100 - 110 deg.), ginger, vanilla extract, sugar, salt, instant yeast, butter (melted ), potato flakes, powdered milk

french toast bread (i find it at safeway), eggs, room temperature, egg yolks, room temperature, sugar, vanilla, cinnamon, nutmeg, butter, milk, best with whole milk

sweet rolls (available from latin markets), roasted pork , from the shoulder or leg, thinly sliced, sliced ham, sliced swiss cheese, pickles , thinly sliced lengthwise, mustard, butter

whole milk, fresh yeast or 1 package of active dry yeast (not rapid rise), bread flour (about 3 3/4 cup), unsalted butter, softened, superfine granulated sugar, salt, eggs, equipment : a flexible plastic bowl scraper

sweet bread cubed and oven dried, raisins, cinnamon, sugar, eggs, melted butter, coconut shredded, nutmeg, vanilla, hot milk

all-purpose flour, milk, fast rising yeast, butter, eggs, separated, granulated sugar, plus more for topping, rind of 1 lemon, vanilla, unsweetened cocoa, ground walnuts, granulated sugar, rind of 1 half lemon, unsweetened cocoa, poppy seed filling (store bought like solo), turkish delight (lemon or strawberry or rose, cut into small cubes)

turmeric powder, red chili powder, coriander powder, mustard seeds, cumin seeds, yellow onions, peeled,washed and finely chopped, garlic, peeled,washed and finely chopped, green chilies, washed,ends trimmed and finely chopped, fresh ginger, peeled,washed and finely chopped, pure wesson canola oil, tomatoes, peeled,washed and chopped, salt, cut okra , defrosted and washed in lots of water, sweet corn , i use bird eye ,young tender,defrosted and washed in lots of water

sweet potatoes, sugar, salt, cornstarch, water, drained crushed pineapple, reserved pineapple juice, butter, chopped pecans (optional)

sweet onion gratinate, sweet onions , such as vidalia or walla walla, extra-virgin olive oil, butter, bay leaves, salt, more thick slices of hearty white bread (about 3/4 lb) see note below, soft butter, freshly grated parmigiano-reggiano or grana padano (about 12 oz), best bread :a hearty home-baked or home style white bread, in sandwich loaf shape. a day old or 2 day old unsliced loaf from the bakery is perfect: cut 1/2-inch thick slices yourself. otherwise, a good quality packaged white bread is satisfactory., recommended equipment :a 12- or 14-inch skillet with a cover, for sauteing the onions, a large rimmed baking sheet such as a 12- by 18- inch half sheetcooking the onions