Creamy Sweet Bread Recipe

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Creamy Sweet Bread
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Ingredients
3
Count
Nutrition
363
Calories
Total time
45
Minutes
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Ingredients:

  • 1 lb bread dough (you can usually buy this ready made from the supermarket)
  • 250 ml cream
  • 1/3 cup sugar

Directions:

  1. Make fist-sized balls of dough and place them in an oven-proof dish with space between them to grow.
  2. Cover dish and leave in a warm place to rise until they have grown.
  3. Mix sugar and cream.
  4. Pour half the cream mixture over the dough balls.
  5. Place in oven at 160 degrees C for 15 minutes.
  6. Pour over remaining cream mixture and bake for a further 20 minutes.
  7. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 362.86 Kcal (1519 kJ)
Calories from fat 168.36 Kcal
% Daily Value*
Total Fat 18.71g 29%
Cholesterol 18mg 6%
Sodium 155.88mg 6%
Potassium 143.83mg 3%
Total Carbs 42.31g 14%
Sugars 9.49g 38%
Dietary Fiber 1.51g 6%
Protein 6.57g 13%
Vitamin C 0.4mg 1%
Calcium 82.5mg 8%
Amount Per 100 g
Calories 291 Kcal (1218 kJ)
Calories from fat 135.02 Kcal
% Daily Value*
Total Fat 15g 29%
Cholesterol 14.43mg 6%
Sodium 125.01mg 6%
Potassium 115.35mg 3%
Total Carbs 33.93g 14%
Sugars 7.61g 38%
Dietary Fiber 1.21g 6%
Protein 5.27g 13%
Vitamin C 0.3mg 1%
Calcium 66.2mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.5
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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