63 sweet berries and cream Recipes

plain sweet biscuits, crushed, butter, melted, cream cheese, softened, nestle sweetened condensed milk, cream, nestle plaistowe white cooking chocolate, gelatin, water, pureed raspberries

all-purpose flour, frozen, salt, unsalted butter, cut into 1/2-inch cubes-9 tbsp frozen 5 tbsp chilled, red wine vinegar mixed with 6 tbsp of ice water, sugar, plus more for sprinkling, quick-cooking tapioca, salt, pitted sweet cherries, raspberries (3 cups), blueberries (1 1/2 cups), all-purpose flour, heavy cream

butter (room temperature ), powdered sugar, vanilla, egg (beat 1 and use half here and the other half in the filling), all-purpose flour, pistachios (chopped fine ), orange juice (divided ), water (divided ), butter, couscous, dates, brown sugar (packed), cinnamon, eggs (beaten lightly ), plain yogurt, heavy cream, cornstarch, strawberries, roughly chopped, bittersweet chocolate (ground, chopped , or slivered)

sugar, imported sweet marsala, egg yolks, mascarpone cheese, chilled whipping cream, vanilla extract, cinnamon, purchased lb cake, raspberries

flour, sugar, baking powder, salt, baking soda, butter, buttermilk, milk , for brushing biscuits (or cream), strawberries, trimmed and quartered (2 1/2 lb), sugar , depending on taste and sweetness of berries, heavy cream, sour cream, powdered sugar (may need a bit more depending on how sweet berries are), vanilla

chocolate graham crackers, sugar, butter, melted, divided in half, semi-sweet chocolate chips, light cream (half and half), ground cinnamon, berries (rasp , cran , etc. or mix)

greek yogurt (or sour cream, or reg yogurt), butter (room temp ), sugar (more or less ), eggs, unsweetened applesauce (or crushed pineapple or canned pumpkin sweet potato, etc), vanilla, all-purpose flour, whole wheat flour, baking powder, baking soda, cinnamon & nutmeg, oats (i use a mix of quick and old fashioned), dried fruit (or frozen berries), nuts (rough chopp)

whole almonds, unsweetened shredded coconut, ghirardelli mini chips or chopped ghirardelli semi-sweet bars, salt, sugar, egg whites, vanilla, cream of tartar, heavy whipping cream, vanilla, sugar, or more to taste, berries (optional)

chopped green peppers or 1/2 cup sweet red pepper, chopped onion (1 medium), chopped celery or 1 (4 oz) can diced green chili peppers, drained, garlic clove, minced, margarine or 1 tbsp butter, cooked rice or 1 1/2 cups bulgur or 1 1/2 cups wheat berries or 1 1/2 cups barley, cream cheese (1/2 cup), dried basil, milk, shredded cheese

frozen raspberries, thawed, burgundy wine (sweet red wine), water, cinnamon stick (3-inch) (optional), level cornstarch, whipping cream

ground turkey, chopped yellow onion, dijon mustard, worcestershire sauce, poultry seasoning, salt, fresh ground black pepper, vegetable oil , for brushing on patties, hamburger buns, split, lettuce leaf, sliced sweet pickle, cream cheese, at room temperature, whole berry cranberry sauce, orange zest

eggs, milk, all-purpose flour, salt, butter, melted, lemon extract, ingredients - lemon sauce, granulated sugar, salted butter, water, egg yolk, grated lemon zest, freshly squeezed lemon juice, ingredients - lemon cream, heavy whipping cream, lemon extract, powdered sugar, ingredients, fresh strawberries (approx. 6 medium berries to each 8 inch crepe), strawberry brandy, powdered sugar, good quality strawberry jam

graham cracker crumbs (you can buy healthy grams and make your own), organic sugar, butter, melted, chocolate chips (i use semi-sweet morsels), organic eggs, cream cheese, softened (two blocks), organic sugar, vanilla, organic berry preserves (i use organic frozen berries...reduced and cooked down on the stove into a sauce consistency)

all-purpose flour, polenta , fine grind, baking powder, salt, sweet unsalted butter (1 1/2 sticks), sugar, almond paste, vanilla extract, almond extract, eggs, separated, heavy cream, powdered sugar , for serving, preheat oven to 375 degrees f., butter and lightly flour the insides of a 10-inch round cake pan., sift together the flour , polenta, baking powder and salt. set aside., in a mixer , on medium speed, cream the butter until light and fluffy. add 1 cup of the sugar and beat until pale and fluffy add almond paste and beat again. blend in vanilla and almond extracts, then beat in the egg yolks, 1 at a time, being sure that each is mixed in before the next is added. alternately, beat in small amounts of the sifted dry ingredients and the cream to the butter mixture, beginning and ending with dry ingredients., in a clean mixer , beat egg whites until opaque, then add remaining 1/4 cup sugar and beat until whites form soft peaks. fold into batter gently but thoroughly. pour the batter into the cake pan. bake on the middle shelf of the oven for about 60 minutes, or until a tester inserted in the center comes out clean. (do not test or move the cakes before they have baked for at least 45 minutes since they are delicate and may fall.), allow the cake to cool and when cooled remove from the pan and dust the top with powdered sugar. cut into eighths or tenths., serve this cake with summer fruits-peaches, nectarines, apricots, berries-tossed with a little sugar, freshly squeezed lemon juice and a pinch of gray salt.

semi-sweet chocolate chips, butter or 1/2 cup margarine, unsweetened chocolate, ocean spray whole berry cranberry sauce, sugar, eggs, vanilla, all-purpose flour, baking powder, whipping cream, semi-sweet chocolate chips, ocean spray jellied cranberry sauce

frozen lb cake, sweet sherry, raspberry jam, mixed berries (sliced strawberries, raspberries, blackberries, blueberries), kiwi fruit, peeled and cut into chunks, peaches, peeled, pitted and cut into chunks, egg yolks, sugar, vanilla extract, whole milk, whipping cream, powdered sugar, strawberries, for garnish

plain sweet biscuits, butter, gelatin, water, cream cheese, caster sugar, berry yogurt, fresh raspberries or 150 g frozen raspberries, icing sugar

unflavored gelatin, cold water , for softening gelatin, milk, room temperature, heavy cream, sugar, homemade vanilla extract or 1 tsp pure vanilla extract, homemade angel food cake or ladyfingers, sweet sherry (don tsp use cooking sherry), fruit preserves , optional, egg whites, fresh berries or cut fruit, for garnish