167485 sweet bake stewed rhubarb Recipes

rhubarb, trimmed,cut into 3 cm pieces, sugar, water, lemon juice

rhubarb, sugar, water, lemons , rind of or 1 slice orange rind or 1 tsp vanilla

sweet onion (such as walla walla), sliced into 1/2-inch thick rounds, olive oil, all-purpose flour, baking powder, salt, egg, milk, panko bread crumbs , or as needed, olive oil , or as needed

baking apples (such as cortland, empire, gala, braeburn, or pippin), chopped candied or plain nuts, light or dark brown sugar, unsalted butter, cut into small pieces

fresh rhubarb or 1 lb frozen rhubarb, apple, orange, fresh strawberries (optional), water, granulated sugar, low-fat plain yogurt, brown sugar , packed

butter, unsweetened applesauce, sugar, splenda sugar substitute, eggs, vanilla extract, nonfat yogurt, all-purpose flour, baking soda, baking powder, rhubarb, finely chopped, brown sugar, all-purpose flour, cinnamon, butter, soft (optional)

brown sugar, canola oil, egg, vanilla, buttermilk, flour, baking soda, salt, baking powder, rhubarb, chopped nuts, melted butter, sugar, cinnamon

flour, powdered sugar, margarine or 1/2 cup butter, eggs, beaten, sugar, vanilla extract, flour, baking powder, rhubarb, cut in small pieces (thinner stems are always more tender)

cavatappi pasta (4.4 oz), part-skim ricotta cheese (1 cup), egg, vanilla extract, icing sugar (1/2 cup), butter (3 1/2 tbsp), vanilla pudding mix (can also use cornstarch and add some vanilla, 2 tbsp), macadamia nuts, chopped, fresh rhubarb, cleaned and cut into chunks, splenda brown sugar blend (or use 2 tbsp regular brown sugar), almond extract, rhubarb , juice of (or use apple or cherry or grape juice, 8 1/2 tbsp), juice, potato starch (can use cornstarch, too)

stewed rhubarb, chopped white onion, white vinegar, brown sugar, salt, pickling spices

sweet potatoes, stewed prunes, honey, ground cinnamon, salt, prune juice, lemon juice, pareve margarine, melted

stewing beef, onions, sugar, butter, beef gravy (prepared ), potatoes

sweet baking chocolate, water, egg yolks, heavy cream , whipped, almonds (optional), eggs, flour, sugar, milk, water, melted butter

rhubarb cut into 2 pieces, sugar, water, unsalted butter, vanilla extract

basic sweet piecrust , recipe follows, fresh rhubarb, trimmed and cut into 1-inch thick pieces, mcintosh apples (6 to 8 apples), cored, peeled, and each cut into 12 equal slices, granulated sugar, light brown sugar, cornstarch, fresh lemon juice, apple , cherry, or grape brandy, bleached all-purpose flour, chopped walnuts, unsalted butter, cut into 1/2-inch pieces and chilled, ground cinnamon, freshly grated nutmeg, all-purpose flour, sugar, salt, vegetable shortening, ice cold water

diced fresh or frozen rhubarb, thawed, fresh or frozen cranberries, sugar, orange juice, honey

vegan plain yogurt (i used vanilla coconut yogurt.), chia seeds (or egg replacer for 1 egg), raw sugar (i used coconut sugar), vanilla extract, gluten-free flour or 1 1/2 cups rice flour, salt, baking powder, baking soda, rhubarb, sliced into 1/4-inch-thick pieces