117291 sweet and hot curried zucchini pickles Recipes

zucchini, thinly sliced, onions, quartered and thinly sliced, salt, white sugar, apple cider vinegar, celery seed, ground turmeric, prepared yellow mustard, mustard seeds, canning jars with lids and rings

sweet onions, chopped or 2 scallions, thinly sliced, canola oil, curry powder, cumin, cinnamon, fresh spinach, washed, stemmed and coarsely chopped, sweet potatoes, peeled and diced (about 2 lbs), chickpeas, rinsed and drained, water, diced tomatoes , can substitute fresh if available, chopped fresh cilantro, for garnish, basmati rice or brown rice, for serving

curry powder, salt, vegetarian chicken substitute (seitan, etc), canola oil, shallot, chopped, garlic cloves, minced, chili flakes, sugar, stalk lemongrass (cut into smaller pieces), gingerroot, grated, vegetable stock, cauliflower, light coconut milk, yellow onion, cut into wedges (or 1 whole smaller onion), sweet potato, peeled and chopped into 1-inch pieces

sweet potatoes, margarine, zucchini , halved lengthwise and thinly sliced, scallions, thinly sliced, creamy goat cheese, salt

hot curry paste, onion, finely chopped, garlic cloves, finely chopped, cm piece fresh gingerroot, peeled and finely chopped (1 1/2 in ), cumin seed, red lentils, chicken stock (2 1/2 pts) or 1 1/2 liters vegetable stock (2 1/2 pts), sultanas (2oz), lime , juice and zest of, salt and pepper, plain fat-free yogurt, chopped fresh mint, naan bread (or chapattis, to serve) (optional)

sweet onion, chopped, zucchini, tomatoes, chopped, extra firm tofu, cubed, vegetable oil, salt & pepper

head cabbage, turnips (small to medium), carrot, sliced celery, sugar, white vinegar, canola oil, sweet-hot mustard, celery seed (optional), salt and pepper

salmon fillet (or slightly more ), sweet-hot mustard (i used inglehoffer), coarse salt, fresh ground pepper

cornbread mix, salt, pepper, cod or tilapia fillets, canola oil, sweet-hot pecan sauce

sweet potatoes or yams, peeled , cut lengthwise into 1/2-inch-thick slices, each slice cut lengthwise into 1/2-inch-wide strips, extra-virgin olive oil, chopped fresh rosemary, golden brown sugar, garlic powder, cayenne pepper, olive oil

zucchini , crosswise cut 1/4-inch thick (12 cups), onion, thinly sliced (1 large), pickling salt, ice, crushed, cider vinegar, sugar, mustard seeds, celery seed, whole black peppercorn, ground turmeric

seasoned rice vinegar, white vinegar, sugar, salt, assorted baby vegetables (carrots, zucchini, pattypan squash), shallots, thinly sliced, garlic cloves, crushed, thick) fresh ginger slices, peeled, fresh cilantro sprigs, black peppercorns, sesame seeds, dried crushed red pepper

chicken, cut in small chunks, shell pasta, cooked, white vinegar, tomato paste, garlic cloves, chopped, hot curry paste, hot curry powder, cayenne, tomatoes , blended, raisins, broccoli florets , defrosted, peas , defrosted, lime juice, grated fresh ginger, mincemeat or 1/2 cup sweet chutney, coconut milk

zucchini, thinly sliced, onions, thinly sliced, salt, mustard seeds, celery seeds, cider vinegar, sugar, ground turmeric

sweet potatoes (2-3), zucchini (1-2), salt , to taste, pepper , to taste, nutmeg , to taste, milk , as needed, grated manchego cheese , to taste

chopped onion, head of broccoli (separated ), sweet potato (chopped ), zucchini (diced ), chicken broth, cremora, celery seed, nutmeg, basil, tarragon, cumin, salt and pepper, instant instant potato flakes, cream

sweet chili sauce, ketchup, dark brown sugar, ground ginger, pepper, dried crushed red pepper flakes