15 swedish mustard sauce Recipes

herring fillets, in wine sauce, egg yolks, prepared swedish mustard or 1 tbsp german mustard, red wine vinegar, salt, white pepper, sugar, vegetable oil, dried dill weed, crumbled

minute steaks, table cream (equals 3 dl creme fraiche), dijon mustard (aka sweet grain mustard), butter, salt, fresh ground pepper (i will use a lot!), parsley (to garnish ) (optional)

lean ground beef, mild breakfast sausage, egg, ketchup, onion, finely minced, worcestershire sauce, dry mustard, soy sauce, minced garlic clove, salt, pepper, cream of mushroom soup, sour cream, worcestershire sauce, milk

breadcrumbs, milk, ground beef, eggs, beaten, onion, chopped, garlic powder, salt, pepper, nutmeg, dry mustard, beef broth, tomato sauce, sour cream, garlic clove, chopped, worcestershire sauce, soy sauce

white bread, finely chopped, lean ground beef, egg yolks, chopped fresh parsley, dried onion flakes, salt, mustard powder, ground ginger, garlic powder, ground black pepper, condensed french onion soup, all-purpose flour, sour cream, worcestershire sauce

center cut salmon fillets (approximately 1 lb each, with skin left on ), sugar, coarse salt, coarsely crushed white peppercorns, dill, mustard dill sauce ( ii)

brown gravy mix, frozen fully cooked swedish meatballs, jellied cranberry sauce, dijon mustard, heavy whipping cream

dijon mustard, sugar, distilled white vinegar, olive oil, sour cream, chopped fresh dill (to taste)

lean ground beef or 2 lbs chuck, breadcrumbs, salt, milk, eggs, catsup, chili sauce, vinegar, brown sugar, dry mustard, butter, chili powder

french mustard, sugar, vegetable oil, chopped fresh dill, kosher salt, fresh ground black pepper

salt, sugar, crushed white peppercorns, salmon fillet, preferably the middle cut, skin on, lots of fresh dill, hovmastarsas , sweet dill and mustard sauce, recipe follows, swedish style mustard (or 3 tbsp american mustard and 3 tbsp dijon mustard), sugar, red wine vinegar, pure vegetable oil, salt and white pepper, plenty of chopped dill

kosher salt, sugar, coarsely cracked black pepper, fresh dill, side fresh salmon , scaled and pin bones removed, rinsed under cold water and patted dry, mustard-dill sauce for gravlax, recipe follows, swedish mustard or dijon mustard, sugar, white vinegar, salt, freshly ground black pepper, vegetable oil, chopped fresh dill

raw potatoes or 1 lb boiled potato, onion, finely chopped, boiled meat or 1 lb roasted meat (leftovers), butter (for frying ), salt , pepper, dry mustard (optional), chopped parsley, eggs, pickled beet, grated horseradish, worcestershire sauce, pickled cucumber