26960 swedish heirloom cookies Recipes

granulated sugar, powdered sugar, margarine, oil, eggs, vanilla extract, flour, baking soda, cream of tartar, salt, cinnamon, nutmeg, ginger

butter, white sugar, rye flour, all-purpose flour, baking powder, salt, water

butter (low fat margarine does not work well in this recipe) or 1 1/2 cups margarine (low fat margarine does not work well in this recipe), granulated sugar, egg, vanilla extract, almond extract, flour, baking powder

butter or margarine, softened, sugar, dark molasses, ground cinnamon, ground cardamom, water, baking powder, all-purpose flour, egg whites, lightly beaten, sugar

butter, sugar, dark corn syrup, chopped almonds or 1/3 cup pecans (or both), flour, baking soda

crisco shortening, butter, softened (no substitutions), sugar, flour, baking soda, baking powder, shredded coconut, vanilla, walnuts, chopped (optional)

flour (sifted, all-purpose), baking soda, salt, powdered ginger, nutmeg, cinnamon, butter, sugar, molasses (either light or dark), almonds (whole, blanched )

vegan margarine, room temperature (recipe s author uses earth balance), sugar, water, vanilla extract, all-purpose flour, pecans, chopped

butter, sugar, egg, grated orange rind, dark corn syrup, water, flour, baking soda, cinnamon, ground ginger

butter, sugar, egg, separated, cream, vanilla, flour , sifted, baking powder, pecans, chopped fine, jelly, of your choice for filling

butter, softened, sugar, sugar, egg yolk, egg, separated, all-purpose flour, ground almonds, red currants or 2/3 cup strawberry jelly

butter, white sugar, molasses, baking soda, egg yolks, beaten, flour, cinnamon

flour, softened sweet butter, sugar, egg well beaten, vanilla

butter, cut into chunks, granulated sugar, light or dark brown sugar, light or dark molasses, ground ginger, ground cinnamon, baking soda, all-purpose flour