137663 surprise lemon mousseline cake Recipes

victoria sponge cake, lemon curd or 1 jar home made, golden syrup

apricot nectar, eggs, wesson oil, lemon supreme cake mix, lemon, sugar

white cake, flour, vanilla, salt, sugar, milk, baking powder, egg whites beaten stiff, sugar, salt, water, butter, cornstarch, lemon juice, lemon zest, egg, slightly beaten, coconut frosting, sugar, egg whites, salt, coconut, water, cream of tarter, vanilla

angel food cake mix, sugar, divided, reduced-fat cream cheese, softened, lemon juice, grated lemon peel, whole strawberries

yellow cake mix, instant lemon pudding mix, eggs, vegetable oil, water, sugar, water, vegetable oil, orange juice

yellow cake mix (jiffy), egg, cold water, part-skim ricotta cheese, lemon extract, sugar

angel food cake (10 inch), instant lemon pudding, cold milk, sour cream, cherry pie filling or 1 (21 oz) can strawberry pie filling

sliced almonds, yellow cake mix, jell-o instant lemon pudding mix (serves 4, sugar-free, fat-free), jello instant vanilla pudding mix (serves 6, sugar-free, fat-free), eggs, canola oil, water, amaretto-flavored liqueur , such as disarano (optional, can use water instead), frozen mixed berries, thawed and chopped, powdered sugar, milk

lemon supreme cake mix, pineapple instant pudding, vegetable oil, eggs, carbonated lemon-lime beverage, margarine, sugar, crushed pineapple , small, flour, angel flake coconut , 1 can, eggs

egg whites, cool unsalted butter , cut into pieces, sugar, pure vanilla extract, almond extract, lemons , zested, cake flour, baking powder, milk, egg whites, sugar, butter, vanilla extract, lemon juice

store-bought lb cake ring, lemon curd, powdered sugar, lemonade frozen concentrate, thawed, lemon flavored gelatin powder

sugar, egg yolks, fresh lemon juice, grated lemon zest, cornstarch, salt, cold unsalted butter, cut into small pieces, egg whites, sugar, cream of tartar, vanilla extract, basic vanilla cake, baked and cooled

lime gelatin (4 serving size), lemon supreme cake mix, env. whipped topping mix (2 to 2 1/2 cups), lemon instant pudding mix (4 serving size), cold milk

duncan hines lemon supreme cake mix, lime jello , small, lemon instant pudding mix , small, cold milk

all-purpose flour, baking soda, buttermilk, confectioners sugar , for dusting on cake, eggs, granulated sugar, grated lemon zest, lemon juice, pure vanilla extract, salt, unsalted butter

lemon sauce, cake flour, brown sugar, ground ginger, salt, egg whites, cream of tartar, granulated sugar, molasses, vanilla extract, lemon sauce

yellow cake mix (regular size), grated lemon peel, fresh or frozen blueberries, lemon gelatin, boiling water, sugar, cream or topping , optional

white cake mix (regular size), cook-and-serve lemon pudding mix, grated peel and juice of 1 lemon, evaporated milk, chilled, sugar, flaked coconut, divided