183205 supper tomato salad basil dressing homegrown Recipes

basil leaves, plus extra leaves for garnish, extra-virgin olive oil, kosher salt and freshly ground black pepper, sweet smoked paprika, pure ancho chile powder, light brown sugar, ground cumin, ground coriander, cayenne pepper, jumbo shrimp, shelled and deveined, canola oil, yellow heirloom tomatoes, 1 1/2 lb sliced 1/4 inch thick, red onion, halved and thinly sliced

tomatoes, halved, canola oil, white vinegar, salt, sugar, minced fresh parsley, minced fresh basil, minced fresh oregano

tomatoes, sliced, fresh mozzarella cheese, thinly sliced, olive oil, minced fresh basil, salt, coarsely ground pepper

tomatoes, zucchini, sweet yellow pepper, cider vinegar, olive oil, minced fresh parsley, sugar, salt , optional, dried basil, dried marjoram, pepper

torn mixed salad greens, tomato, sliced, red onion, separated into rings, celery rib, sliced, chopped celery leaves, olive oil, balsamic vinegar, half-and-half cream, dried basil

tomatoes, chopped, cartons (8 oz each) fresh mozzarella cheese pearls, drained, minced fresh basil, minced fresh parsley, minced fresh mint, lemon juice, olive oil, salt, pepper, ripe avocados, peeled and chopped

fresh basil, white vinegar, canola oil, mustard, garlic cloves, salt

tomatoes, fresh basil, fresh mozzarella cheese, balsamic vinegar

tomatoes, sargento feta cheese, fresh basil leaves, chopped, garlic, peeled and minced, greek olives, pitted, olive oil, balsamic vinegar, penne or 1 lb similar pasta

sliced tomatoes peeled, onion sliced, pepper, vinegar, basil, dried oregano, salt, oil

tomatoes , cut into eighths, green pepper, chopped, red onion, thinly sliced into rings, minced fresh basil, thawed apple juice concentrate, cider vinegar, salt, vegetable oil, sugar, pickling spices , tied in a cheesecloth bag

tomatoes, cut into wedges, sweet peppers (combination green, red and yellow), sliced or chunked, sweet spanish onion (white or red), sliced, pitted ripe olives, vegetable oil, cider vinegar, minced fresh parsley, green onions with tops, snipped, salt, pepper, sugar, dried basil (use fresh if available), dried marjoram (use fresh if available)

vegetable juice cocktail, chilled, chopped cucumbers (from the salad bar), chopped green peppers (from the salad bar), bottled balsamic vinaigrette (or all-purpose vinaigrette made with balsamic vinegar), sherry wine vinegar, garlic clove, quartered, kosher salt, fresh ground black pepper, cooked shrimp, halved and tails removed or 3/4 lb cubed cooked chicken, chopped fresh tomatoes (from the salad bar) or 1 cup halved cherry tomatoes (from the salad bar), garlic-flavored croutons (from the salad bar), chopped onions (from the salad bar) or 1/4 cup scallion (from the salad bar)

garlic minced, sugar, fresh basil chopped, salt, pepper, cider vinegar, vegetable oil

tagliatelle pasta noodles , cooked in salted boiling water until done, tomatoes, ground basil or 1 1/2 tbsp fresh basil leaves, roughly chopped, shallots, finely chopped, garlic, finely chopped, stock, cream, butter, salt, black pepper

sun-dried tomato (not oil-packed), boiling water, soft fresh goat cheese (chevre), neufchatel cheese, softened, fresh basil, finely chopped (or 2 tsp dried basil, crushed), garlic cloves, peeled and minced, ground black pepper, milk

olive oil, dijon mustard, red wine vinegar, salt and freshly ground black pepper, vineripened tomatoes, thinly sliced, chopped chives , parsley and basil, sliced pitted black olives