113944 super vegetable seared roasted Recipes
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Roast Chicken and Vegetables With Gremolata Butterroasting chickens and9 Moreroasting chickens, original essence, to taste (you can buy in the seasoning section , or there are several recipes for it posted here on recipezaar), baking potatoes, sweet onion, baby carrots, olive oil , to taste, lemons, garlic cloves, fresh parsley, unsalted butter, at room temperature4 min, 10 ingredients
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Roasted Red Pepper and Black Bean Soupvegetable stock (low sodium ), black beans (low sodium ) and6 Morevegetable stock (low sodium ), black beans (low sodium ), diced tomatoes, roasted red peppers, garlic cloves, onion powder, curry powder, salt & pepper20 min, 8 ingredients
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Wild Cranberry and Roasted Garlic Veggie Pâtésunflower seeds, vegetable broth and12 Moresunflower seeds, vegetable broth, roasted garlic heads, squeezed, potato, grated, carrot, grated, beet, grated, nutritional yeast, whole wheat flour, olive oil, dried sweetened cranberries, summer savory, thyme, lime juice, salt and pepper1 hour 10 min, 14 ingredients
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Avocado and Blistered Corn with Roasted Bell Peppers, Watercress, and Raspberry Champagne Vinaigretteavocados, ear fresh corn, vegetable oil and8 Moreavocados, ear fresh corn, vegetable oil, roasted bell pepper, small diced, raspberries, champagne, canola oil, olive oil, fresh mint, watercress, tomatoes20 min, 11 ingredients
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Roast Chicken and Vegetables with Gremolata Butterroasting chicken, essence , recipe follows and8 Moreroasting chicken, essence , recipe follows, baking potatoes, sweet onion, baby carrots, olive oil, lemons, garlic cloves, fresh parsley, unsalted butter, at room temperature2 hour 45 min, 10 ingredients
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Roast Pork Loin (Food Network Kitchens)vegetable oil and4 Morevegetable oil, boneless center-cut pork loin roast (about 2 lb), trimmed and tied (see below), kosher salt and freshly ground pepper, whole-grain mustard, cider vinegar55 min, 5 ingredients
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Roasted Eggplant and Garlic Soup (Emeril Lagasse)roasted garlic and10 Moreroasted garlic, chopped assorted mild herbs , such as basil, oregano, parsley, etc., drizzle of olive oil, salt and pepper, eggplant, olive oil, minced onions, minced garlic, vegetable or chicken stock, heavy cream, cayenne pepper to taste1 hour 20 min, 11 ingredients
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Roasted Red Pepper Sauce (Robin Miller)roasted red peppers (from water-packed jar) and5 Moreroasted red peppers (from water-packed jar), reduced-sodium vegetable or chicken broth, balsamic vinegar, olive oil, fresh basil leaves, salt and freshly ground black pepper20 min, 6 ingredients
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Roasted Red Pepper Soup With Fetaroasted red peppers, drained, olive oil, chopped onion and10 Moreroasted red peppers, drained, olive oil, chopped onion, garlic, minced, sliced mushrooms, dried thyme, dried oregano, bay leaves, reduced-sodium vegetable broth, low-fat milk, chopped fresh basil, salt and cayenne pepper, feta cheese10 min, 13 ingredients
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Sunday Roast of Beef (British Style)butter, garlic, peeled and left whole and4 Morebutter, garlic, peeled and left whole, liquid, wine , water, stock, etc., oil, onion , large, vegetables to roast (carrots, parsnips, potatoes, etc.6 ingredients
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Roasted Red Pepper Dressingvegetable broth, red wine vinegar, olive oil, salt and4 Morevegetable broth, red wine vinegar, olive oil, salt, dijon mustard, dried thyme, black pepper, roasted red bell peppers, drained8 ingredients
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Roasted Red Bell Pepper-Spinach Diproasted red bell peppers, drained and chopped, sour cream and7 Moreroasted red bell peppers, drained and chopped, sour cream, mayonnaise, chopped onion, fresh lemon juice, dry vegetable soup mix, freshly ground pepper, frozen chopped spinach, thawed, assorted corn or tortilla chips15 min, 9 ingredients
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Roasted Garlic Vinaigrettevegetable broth, cornstarch, red wine vinegar and5 Morevegetable broth, cornstarch, red wine vinegar, extravirgin olive oil, bottled minced roasted garlic, sugar, salt, freshly ground black pepper8 ingredients
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Roasted Carrot Sandwich with Hummus and Braised Romainevegetable oil, carrots, peeled, cut to 6-inch lengths and13 Morevegetable oil, carrots, peeled, cut to 6-inch lengths, garlic cloves, unpeeled , plus 2 tsp minced garlic, fresh thyme sprigs, hearts of romaine lettuce , cut lengthwise in half, vegetable broth, extra-virgin olive oil, garbanzo beans (chickpeas), drained, fresh cilantro leaves, bay leaf, cayenne pepper, fresh lime juice, cumin seeds, toasted, x 4 1/2-inch slices country-style white bread, toasted, parmesan cheese wedge15 ingredients
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Vegetable Tortilla Lasagnevegetable oil and10 Morevegetable oil, zucchini (about 10 oz), cut crosswise into1/4-inch-thick slices, frozen corn, thawed, ricotta cheese, grated monterey jack cheese (about 1/4 lb), ground cumin, bottled tomato salsa (about 9 oz), six 6-inch corn tortillas, a 7-oz jar roasted red peppers, drained and patted dry, chopped fresh coriander, lime wedges11 ingredients
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