61880 super tasty corn pudding Recipes

butter, egg, sour cream, jiffy cornbread mix, creamed corn, whole kernel corn, drained

sugar, all-purpose flour, eggs, milk, butter, melted, salt, pepper, whole kernel corn, drained, cream-style corn

creamed corn, whole kernel corn, sour cream, butter, melted, eggs, beaten, sugar (to taste)

all-purpose flour , sifted (plain flour), yellow cornmeal (polenta), sugar, baking powder, salt, corn oil (can use other oil), sweetcorn (not a cheap brand, green giant is good), cream-style corn (available from larger supermarkets), spring onions, chopped (scallions), chopped pickled jalapeno peppers (optional), sour cream, butter, melted, grated cheese (approx )

butter, minced shallots, minced seeded fresh poblano chili, frozen corn kernels (about 3 cups), thawed, half and half, eggs, all purpose flour, salt, sugar, ground nutmeg, ground white pepper, fresh crabmeat (about 8 oz), freshly grated parmesan cheese

unsalted butter, melted, divided, plus additional for dish, chopped red onion, whole milk, eggs, all purpose flour, sugar, salt, freshly ground black pepper, corn kernels, drained, divided

firm ripe tomatoes, trimmed and sliced 1/4 inch thick, salt and pepper, olive oil, onions, chopped, ears fresh corn , kernels cut off cobs, about 4 cups, garlic cloves, minced, fresh spinach, cleaned, dried and cut into thin strips, half-and-half (could use evaporated skim milk), eggs , plus, egg whites, cayenne pepper, shredded havarti cheese or 1 1/4 cups gruyere cheese, divided use, chopped fresh parsley or 5 tbsp chives, divided use

sugar, flour, baking powder, salt, eggs, whipping cream, butter or 1/2 cup margarine, melted, corn

egg, beaten, creamed corn, evaporated milk, salt & pepper, cracker, crushed (saltine or ritz), sugar

all-purpose flour, cornmeal, sugar, baking powder, salt, crushed red pepper flakes, eggs, melted butter, milk, creamed corn

creamed corn, sweet corn, drained, eggs , whipped, green pepper, diced, onion, diced, cracker crumbs, salt & pepper, to taste, milk, butter

fresh corn , cut off cob (can sub 1 16oz can of corn), butter (3/4 stick), eggs, flour, salt, milk, sugar

sugar, flour, baking powder, salt (may adjust), eggs, whipping cream, unsalted butter, melted, fresh corn kernels or 6 cups frozen corn kernels

yellow cornmeal, sugar, ts baking powder, ts baking soda, butter melted, water, cream style corn, fresh ears of corn, cooked , cut off cob and mixed with 1/4 cup sour cream, salt and pepper to taste

sliced baby portobello mushrooms, chopped green pepper, chopped sweet red pepper, olive oil, frozen corn, thawed, divided, cream cheese, cubed, yellow cornmeal, sugar, eggs, beaten, gruyere cheese, shredded, divided, cream-style corn, heavy whipping cream, salt

nonstick vegetable oil spray, fresh corn kernels or frozen, thawed, well drained, cornstarch, butter, sliced green onions, eggs, egg white, low-fat milk, chicken stock or canned low-salt chicken broth, sugar, salt, ground black pepper, ground nutmeg, grated parmesan cheese

ears of corn, shucked, butter, divided, chopped onions, chopped celery, coarse kosher salt, divided, eggs, separated, creme fraiche or sour cream, freshly ground black pepper

butter, more for buttering casserole, eggs , beaten until frothy, all-purpose flour, milk, fresh corn (4 small to medium ears ), salt, black pepper