2217 super spectacular Recipes

processed swiss-style cheese, shredded, american cheese, grated, water, garlic powder, dry white wine, season salt, nutmeg

salsa, salsa con queso (i use tostitos dip), sour cream (i use light and it still tastes great!), low fat cottage cheese , 2% milkfat (lowfat), shredded monterey jack cheese or 4 -6 oz cheddar cheese

butter or 1/2 cup margarine, softened, crisco shortening, granulated sugar, egg, vanilla extract, all-purpose flour, baking powder, salt

ground chuck, mild sausage (i used bob evans), hot sausage (i used bob evans), onion, diced, diced tomatoes, dark red kidney beans, tomato paste, tomato sauce, water (used the tomato sauce can and filled 1/2 full so i could get all the sauce out), oregano, basil, cayenne pepper, chili powder, ground cumin, salt, pepper

ground beef, seasoned diced tomato chili sauce, chili magic chili starter (mild, medium, or hot ), chili seasoning mix (mild, medium, or hot ), elbow macaroni, shredded cheese (optional), cracker (optional)

spicy hot v8, vodka (6 shots ), diced green chilies, diced jalapeno

egg yolks , from pasteurized eggs, powdered sugar, half-and-half cream, whole milk, egg whites , from pasteurized eggs, salt, grated nutmeg

unsweetened coconut milk, chicken rice-a-roni (can use a large box for more coconut flavor), butter or 2 tbsp margarine, garlic clove, scallions, chopped fine (green onion), mild diced green chilies (drained ), onion, chopped, red pepper, diced

chicken broth, oyster sauce, sugar, soy sauce, pepper, red pepper (optional), cornstarch, frozen chicken strips, bake as directed, minute rice , microwave as directed, cashew pieces (to garnish ) (optional)

chuck roast, extra-large onion, sliced up, lipton beefy onion recipe and soup mix, carrot, peeled and slice into large chunks, garlic cloves, peeled and cut in half, ketchup, water

soy sauce, dijon mustard, lemon juice, garlic cloves, peeled, fresh gingerroot, minced, dried thyme, black pepper, fresh rosemary leaf, chopped, rib eye steaks or 6 (8 oz) sirloin steaks or 6 (8 oz) new york strip steaks

pork shoulder or 5 -6 lbs boston butt, onion , rough chopped, garlic clove, minced, meatloaf seasoning mix, ketchup, light brown sugar, dijon mustard, apple cider vinegar, apple juice, red pepper flakes (optional, if you like yours with a little kick )

refrigerated pie crusts, butter, melted, brown sugar, all-purpose flour, eggs, lightly beaten, vanilla extract, chopped pecans, toffee pieces

milk, olive oil, mashed potatoes (cooled to room temp .), salt, thyme, sage, rosemary, bread flour, instant yeast, cornmeal (as needed), cracked peppercorn, salt, olive oil

rice (white , long grain), water, tomato sauce, chicken bouillon (i prefer knorr), salt, minced garlic, fresh or from the jar, oil

bisquick, salt, cheddar cheese, shredded, french-fried onions, crumbled, egg, milk