21953 super quick prosciutto wrapped Recipes

sugar, french vanilla flavored coffee creamer (i use fat-free), salt, vanilla extract (optional)

ground sirloin, low fat refried beans, taco seasoning, low-fat sour cream, condensed tomato soup, rotel, cheddar cheese, guacamole (optional)

baby spinach, sun-dried tomatoes, chopped, smoked haddock, skinned and cut into bite size pieces, double cream, gruyere, grated

quaker quick oats, all-purpose flour, salt, lemon juice, butter, softened, cinnamon, brown sugar, vanilla, eggs, semi-sweet chocolate chips

boneless skinless chicken breasts, flat leaf parsley, chopped, garlic cloves, 1 crushed, 1 left whole, olive oil, baby spinach leaves, lemon wedge, salt & freshly ground black pepper

sour cream, garlic powder (to taste), worcestershire sauce (to taste)

lasagna noodles, fresh spinach leaves, prepared spaghetti sauce, ricotta cheese, salt, pepper, pine nuts, grated parmesan cheese

flour , heaped, salt, oil, milk, to make 1 full cup (with oil)

pasta, butter, shredded sharp cheddar cheese, ricotta cheese, heavy cream, garlic powder (optional), salt and pepper, to taste

pasta (i like ziti rigati), whole tomatoes, olive oil, garlic cloves, minced fine, balsamic vinegar, salt , to taste, ground black pepper (to taste), basil leaves , sliced in thin ribbons

pancake mix (i use krusteaz brand), creamed corn, eggs, beaten, sugar, salt, frozen corn kernels, thawed (optional)

lean ground beef, onion, minced, carrot, grated, egg, milk, ketchup, mustard, white bread , torn up into small pieces, salt & pepper, to taste, ketchup, barbecue sauce

tubetti pasta , or other small pasta shape, extra-virgin olive oil, chicken stock, pancetta, cut into 3 pieces, garlic cloves, each cut in 1/2 lengthwise, chopped yellow onions (2 small onions), diced celery (2 medium stalks ), diced carrots (2 to 3 medium carrots), chopped rosemary or thyme leaves, cannellini beans, drained and rinsed, diced tomatoes, diced zucchini (green/yellow) (5 small zucchini), diced, peeled russet potatoes (1 large russet), salt and freshly ground black pepper, freshly grated parmesan

white beans, drained and rinsed, jarred or canned anchovies, rinsed and patted dry, lemon juice, extra-virgin olive oil, cracked black pepper

extra virgin olive oil, garlic minced or sliced thin, well rinsed coarsely chopped spinach leaves, fresh lemon juice, freshly ground black pepper, salt, lightly toasted pine nuts

similar sized red skinned potatoes so they will cook at the same time and no cutting required, coarse salt - i use kosher, stock or chicken broth ( if you are vegetarian use vegetable ), store bought pesto from the refrigerated section, more cloves garlic to taste (optional)

half-and-half, sugar, vanilla extract, coarsely chopped ice cubes (i didn tsp measure but just guesstimated), salt (i didn tsp have but 1/2 cup, and it still worked fine)