Super-quick Easy Ice Cream Recipe

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Super-quick Easy Ice Cream
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Ingredients
5
Count
Nutrition
443
Calories
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Ingredients:

  • 1/4 cup sugar
  • 4 cups coarsely chopped ice cubes (i didn'tsp measure but just guesstimated)
  • 3/4 cup salt (i didn'tsp have but 1/2 cup, and it still worked fine)

Directions:

  1. In a small Ziploc sandwich bag, combine the cream, sugar, and vanilla. Press out the air and seal.
  2. In a large bag, combine ice and salt; Add the small sealed bag. Seal the large bag and place in another large bag and seal.
  3. Shake and knead the bag for 5-7 minutes (I did 7), or until the cream mixture is the consistency of ice cream.
  4. Serve ASAP or freeze.
  5. Enjoy!!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 443.4 Kcal (1856 kJ)
Calories from fat 261.36 Kcal
% Daily Value*
Total Fat 29.04g 45%
Cholesterol 89.54mg 30%
Sodium 85018.59mg 3542%
Potassium 338.94mg 7%
Total Carbs 40.23g 13%
Sugars 29.95g 120%
Protein 7.26g 15%
Vitamin C 2.4mg 4%
Calcium 336.2mg 34%
Amount Per 100 g
Calories 30.49 Kcal (128 kJ)
Calories from fat 17.97 Kcal
% Daily Value*
Total Fat 2g 45%
Cholesterol 6.16mg 30%
Sodium 5845.66mg 3542%
Potassium 23.3mg 7%
Total Carbs 2.77g 13%
Sugars 2.06g 120%
Protein 0.5g 15%
Vitamin C 0.2mg 4%
Calcium 23.1mg 34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.3
    Points
  • 12
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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