70067 sun zucchini fig mustard Recipes
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zucchini (preferably about 4 or 8 long), trimmed and10 Morezucchini (preferably about 4 or 8 long), trimmed, coarse sea salt or pickling salt, divided, fresh dill sprigs, yellow or brown mustard seeds, coriander seeds, dill seeds, saffron threads, garlic cloves, halved, red jalapenos or fresno chiles, split lengthwise, white wine vinegar, sugar11 ingredients
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zucchini, peeled & shredded, onions, chopped and15 Morezucchini, peeled & shredded, onions, chopped, green peppers, chopped, red peppers, chopped, pickling salt, pickling salt, dry mustard, garlic powder, cumin, white vinegar, brown sugar, red pepper flakes, nutmeg, pepper, chopped ripe tomatoes, cornstarch, tomato paste1 hour 45 min, 17 ingredients
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zucchini, thinly sliced and13 Morezucchini, thinly sliced, english cucumber, cut into 1/2-inch cubes, sweet onion, cut into thin rings, black olives, pitted and sliced, tomatoes, loosely packed fresh italian parsley, extra virgin olive oil, cider vinegar, balsamic vinegar, dijon-style mustard, salt, hot pepper sauce, garlic clove, minced, black pepper10 min, 14 ingredients
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Zucchini Soup with Curry Spiceszucchini, sliced, butter, onion, finely chopped and13 Morezucchini, sliced, butter, onion, finely chopped, fresh ginger, grated, ground cumin, ground coriander, mustard seeds, ground cinnamon, ground turmeric, ground cardamom, cayenne pepper, sea salt to taste, freshly ground black pepper to taste, vegetable stock, chopped fresh cilantro, cinnamon sticks (optional)40 min, 16 ingredients
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