136 sun tomatoes asiago cheese Recipes

tomato sauce, sun-dried tomatoes packed in oil (including oil, or 1/2 cup sun-dried tomatoes packed without oil, plus 2 tbsp extra-virgin oli), grated asiago cheese, minced garlic, honey, onion powder, dried oregano, dried basil, cayenne pepper, kosher salt or 1 tsp anchovy paste, active dry yeast, brown sugar, warm water (100 degrees f), kosher salt, extra virgin olive oil, all-purpose flour, vital wheat gluten (optional), your choice pizza toppings (suggestions include mozzarella or provolone cheeses, chevre cheese, pepperoni, cooked italian sausag)

sun-dried tomato, water, pine nuts, egg, beaten, milk, olive oil, dijon mustard, artichoke hearts, drained and finely chopped, all-purpose flour, baking powder, seasoning salt, fresh ground black pepper, cayenne pepper, ground, asiago cheese, shredded

eggs, milk, salt, fresh black pepper, olive oil, pesto sauce or 1/4 cup sun-dried tomato pesto, panini bread , sliced horizontally or 8 thick slices bread, tomato, sliced, provolone cheese (or asiago or cheddar or swiss or gouda) or 4 mozzarella cheese, slices (or asiago or cheddar or swiss or gouda)

pre-made prepared pizza crust, pesto sauce (use bottled or make your own ), artichoke heart, sun-dried tomato, wilted spinach leaves, kalamata olive, feta cheese, mozzarella cheese , asiago and provolone cheese mix, olive oil, pine nuts (optional), chicken breast , strips (optional), fresh basil (optional), bell pepper (optional), pepperoni or salami (optional)

prosciutto, salami, capicola, soppressata, pepperoni, mortadella , with pistachio nut, canned anchovy fillets, salmon, marinated artichoke hearts, pickled cherry peppers, roasted red peppers (better yet,, roast your own ), stalks celery hearts (cut into sticks) or 5 stalks fennel bulbs, hearts (cut into sticks), sun-dried tomatoes (in oil), pepperoncini peppers, marinated mushrooms, stuffed cherry peppers, stuffed with procuitto and provolone cheese, capers, caponata , eggplant spread, fresh tomatoes, sliced (or whole grape tomatoes), parmigiano-reggiano cheese, asiago cheese, provolone cheese, fontina cheese, fresh mozzarella cheese, breadsticks, italian bread, gourmet olives, deviled eggs, hard-boiled eggs, grilled vegetables, head romaine lettuce (leaves to line platter), extra virgin olive oil, balsamic vinegar, red wine vinegar

chicken cutlets, roma tomato, chopped (or other tomato), jalapeno pepper, onion, chopped, green onion, chopped, mushrooms, chopped, garlic clove, minced, sun-dried tomatoes, chopped, asiago cheese, grated, parmesan cheese, grated

heavy cream (1/2 cup), olive oil (2 tablespoons), eggs, sun-dried tomato , slices reconstituted according to the package instructions (1/2 cup), chopped scallion (1/4 cup), garlic cloves, crushed (2 large), grated sharp italian cheese (such as parmesan cheese, romano or asiago cheese 3/4 cup), unbleached all-purpose flour (2 cups), salt , to taste (1/2 to 1 1/2 tsp), active dry yeast (1 1/2 teaspoons)

baguette , sliced lengthwise, head garlic, fresh thyme, olive oil, sun-dried tomatoes, grated asiago cheese, olive oil, tomatoes, chopped medium dice, yellow tomatoes, chopped medium dice, red onion, finely diced, fresh basil, chopped, olive oil, balsamic vinegar, salt, pepper

frozen spinach, diced tomatoes, shallot, minced, sun-dried tomatoes, minced, sliced pepperoni or 1 italian sausage, cooked, sliced mushrooms (optional), shredded mozzarella cheese, flour, baking powder, salt, butter, melted, milk, eggs, milk, oregano, basil, garlic powder, asiago cheese, cayenne chili pepper flakes (optional)

reduced-sodium chicken broth, roasted-garlic seasoned chicken broth, refrigerated cheese tortellini or 1 (9 oz) package mushroom tortellini, diced tomatoes, minced garlic, chopped sun-dried tomatoes, chopped shallots, baby spinach, ground cayenne pepper, ground black pepper, basil, oregano, freshly grated asiago cheese

cheese fresh tortellini cook according to package directions, sun dried tomatoes in oil chopped, fresh spinach trimmed and chopped, shaved parmesan or asiago cheese, eeov - olive oil, red wine vinegar, chopped garlic (or to taste), salt, pepper

active dry yeast, warm water, white wine, room temp, honey, olive oil, all-purpose flour, divided, salt, ricotta cheese, cream cheese , softened til creamy, grated asiago cheese, dried parsley flakes, pancetta, chopped, shallot, halved and thinly sliced, minced garlic, frozen chopped spinach, drained and squeezed dry, artichoke hearts , packed in water drained and quartered (or coarsely chopped), coarsely chopped sun-dried tomatoes packed in oil or 1/2 cup water, drained, fresh sliced mushrooms, chopped roasted red pepper, sliced black olives, chopped fresh basil (or 1 tsp. dried ), oregano, fontina, thinly sliced, grated asiago cheese, ground cayenne pepper, fresh cracked pepper, lightly toasted pine nuts, coarsely chopped

pizza crusts, unbaked (i buy or make dough), olive oil, garlic cloves, very thinly sliced (a garlic mandolin works well for this), sun-dried tomato, simmering water, pizza sauce (more or less according to taste), shredded part-skim mozzarella cheese, divided (or according to taste, i like it cheesy), quartered water-packed artichoke hearts, drained, shredded parmesan cheese (or romano or asiago) (optional), fresh basil pesto

canola oil, shallot, finely chopped, red pepper, chopped, green pepper, chopped, garlic cloves, minced, black beans, drained and rinsed, sun-dried tomato, chopped, frozen spinach, thawed and well drained, cream cheese, sour cream, cumin, chili powder, oregano, cayenne pepper, asiago cheese, grated, pine nuts, toasted and coarsely chopped, all-purpose flour, salt, baking powder, wheat germ, asiago cheese, grated, margarine, milk, lemon juice, egg

fresh breadcrumbs, asiago cheese, shredded, salt, pepper, eggs, lightly beaten, chicken breasts, pounded thin, olive oil, butter, gouda cheese, thinly sliced, sun-dried tomato, olive oil, butter, shallot, diced, skim milk, flour, white wine (your choice ), frozen spinach , defrosted and squeezed dry, salt and pepper, to taste, allspice, asiago cheese, shredded

mediterranean chicken and pasta with kalamata olives, sun-dried tomatoes & pine nuts, sun-dried tomatoes, quartered with scissors, kalamata olives, boneless, skinless chicken breast halves, cut into bite sized chunks, rosemary-infused white wine vinegar, olive oil, onion, chopped fine, roasted garlic, mashed, dried oregano or 1-2 tsp fresh oregano, coarsely cracked black pepper, green or red bell pepper, chopped, crumbled feta cheese, pine nuts, marinated artichoke hearts, fresh grated parmesan or asiago cheese, green onions, chopped, uncooked hearty pasta , like a gemelli or a penne

steaks (thin-cut ), spaghetti, shredded mozzarella cheese, grated asiago cheese, olive oil, onion, chopped, extra virgin olive oil, minced garlic, diced tomatoes, tomato paste, basil, oregano, anchovy paste, beef base , and, water (or 1/2 cup beef drippings), vermouth, sun-dried tomatoes, chopped fine, cayenne chili pepper flakes (optional), marinated artichoke hearts, drained and chopped, fresh mushrooms, sliced and browned in olive oil (optional), flour, divided, milk, egg, garlic powder, salt, pepper

portabella mushroom caps, sliced, olive oil, salt, pepper, tomato sauce, eggs, ricotta cheese, parmesan cheese, shredded mozzarella cheese, shredded asiago cheese, salt, pepper, sheets fresh pasta , 8x10-inch (may use frozen, if frozen, noodles should be thawed), fresh spinach, washed, sun-dried tomato (rehydrated if not preserved in oil), fresh mozzarella cheese, dry white wine, heavy cream, chopped fresh italian parsley, chopped fresh sage, chopped fresh rosemary, chopped chives