129170 sun tomato herb linguine Recipes

  • Linguine with Bay Scallops, Fennel, and Tomatoes
    linguine, extra-virgin olive oil, divided and
    7 More
    linguine, extra-virgin olive oil, divided, fennel bulb, halved, very thinly sliced , plus 1 tbsp chopped fennel fronds, onion, halved, thinly sliced, bay scallops, tomatoes, halved if large, pernod or other anise-flavored liqueur, chopped fresh parsley, divided, lemon, cut into 4 wedges
    30 min, 9 ingredients
  • Red Wine & Rosemary Sauce over Linguine
    extra virgin olive oil, onion, diced finely and
    10 More
    extra virgin olive oil, onion, diced finely, fresh garlic, minced, good quality red wine , such as valpolicella or 3/4 cup shiraz wine (not cooking wine), honey, dried basil, dried rosemary, crumbled, salt, crushed red pepper flakes (optional), crushed tomatoes, no-added-salt tomato paste, linguine, cooked and drained
    40 min, 12 ingredients
  • Linguine With Tomatoes and Zucchini
    linguine, cooked and drained, butter, chopped onion and
    6 More
    linguine, cooked and drained, butter, chopped onion, green pepper, seeded ,cut into strips, sliced zucchini, tomatoes, peeled,seeded ,cut into strips, chopped parsley, freshly grated parmesan cheese, gruyere or 1/2 cup other swiss cheese
    50 min, 9 ingredients
  • Basil-Scallop Linguine With Artichokes
    olive oil, garlic cloves, minced, shallots, minced and
    13 More
    olive oil, garlic cloves, minced, shallots, minced, fresh basil leaves, minced, fresh flat-leaf italian parsley, minced, salt, crushed red pepper flakes, fresh ground black pepper, tomatoes (1 can), dry white wine, tomato paste, linguine or 1 lb spaghetti, vegetable oil, sea scallops, frozen artichokes, thawed and rinsed, pine nuts
    45 min, 16 ingredients
  • Linguine with Broccoli & Cherry Tomatoes
    linguine or 1 lb fettuccine, extra virgin olive oil and
    7 More
    linguine or 1 lb fettuccine, extra virgin olive oil, garlic, thinly sliced, hot pepper flakes (or more ), fresh broccoli florets or 4 cups frozen broccoli florets, tomatoes, halved (8 oz), flat leaf parsley, chopped, salt and pepper, asiago cheese, shredded (as a change from paramesan)
    15 min, 9 ingredients
  • Linguine With Tomatoes & Goat Cheese
    linguine, tomatoes, halved, green olives, halved and
    4 More
    linguine, tomatoes, halved, green olives, halved, capers, rinsed, basil, roughly chopped, goat cheese, salt and pepper
    20 min, 7 ingredients
  • Linguine With Double Tomato, Basil and Pancetta Linguine With Double Tomato, Basil and Pancetta
    tomatoes (on the vine), olive oil and
    8 More
    tomatoes (on the vine), olive oil, sunblush tomatoes (chopped ), dried linguine, pancetta, cubes, garlic clove (minced ), pine nuts (optional), basil (chopped ), rocket, pecorino cheese (grated )
    20 min, 10 ingredients
  • Linguine with Red, Yellow, and Orange Tomatoes Linguine with Red, Yellow, and Orange Tomatoes
    linguine, olive oil, garlic cloves, chopped and
    5 More
    linguine, olive oil, garlic cloves, chopped, dried crushed red pepper, diced seeded red, yellow, and orange tomatoes (about 2 lb), white balsamic vinegar, watercress, trimmed, grated parmesan cheese plus additional for serving
    20 min, 8 ingredients
  • Linguine with Pancetta and Sauteed Cherry Tomatoes Linguine with Pancetta and Sauteed Cherry Tomatoes
    linguine, olive oil, garlic cloves, chopped and
    5 More
    linguine, olive oil, garlic cloves, chopped, sliced pancetta or bacon, chopped, dried crushed red pepper, tomatoes, grated pecorino romano or parmesan cheese, divided, chopped fresh basil, divided
    20 min, 8 ingredients
  • Linguine Pasta W/chicken in Tomato Garlic Sauce Linguine Pasta W/chicken in Tomato Garlic Sauce
    linguine, cooked, oil, chicken breasts, cubed, lemon juice and
    5 More
    linguine, cooked, oil, chicken breasts, cubed, lemon juice, thyme, basil, ripe tomatoes, diced, garlic, minced, salt and pepper, to taste
    50 min, 9 ingredients
  • Tomato and Spinach Garlic Linguine With Feta Tomato and Spinach Garlic Linguine With Feta
    linguine , whatever kind you prefer, olive oil and
    9 More
    linguine , whatever kind you prefer, olive oil, frozen chopped spinach, thawed and squeezed to remove all liquid, broccoli floret, chopped, green onions, sliced (use both white and green parts), diced tomatoes , do not drain, red pepper flakes, salt, pepper, dried oregano, crumbled feta (or more )
    20 min, 11 ingredients
  • Linguine With Fresh Tomatoes, Olives, and Feta Cheese Linguine With Fresh Tomatoes, Olives, and Feta Cheese
    linguine, tomatoes, chopped, fresh basil, chopped and
    6 More
    linguine, tomatoes, chopped, fresh basil, chopped, garlic cloves, minced, olive oil, salt, fresh ground pepper, sliced black olives, crumbled feta cheese
    30 min, 9 ingredients
  • Linguine With Peaches & Tomatoes Linguine With Peaches & Tomatoes
    linguine, garlic, minced, olive oil and
    7 More
    linguine, garlic, minced, olive oil, yellow cling peaches, sliced drained, roma tomatoes, diced, stuffed pimento green olives, chopped, fresh basil, chopped or 1/2 tsp chopped basil, dried, sea salt, white pepper, crushed red pepper flakes (optional)
    25 min, 10 ingredients
  • Linguine With Tomatoes, Olives, Feta, and Parsley Linguine With Tomatoes, Olives, Feta, and Parsley
    tomatoes, chopped, dry white wine, garlic cloves, chopped and
    7 More
    tomatoes, chopped, dry white wine, garlic cloves, chopped, extra virgin olive oil, kalamata olive, pitted, chopped, linguine, fresh parsley, coarsely chopped, fresh basil, coarsely chopped, balsamic vinegar, feta cheese, divided, crumbled
    29 min, 10 ingredients
  • Linguine With Fresh Tomatoes Linguine With Fresh Tomatoes
    linguine, garlic cloves, minced, red pepper flakes and
    7 More
    linguine, garlic cloves, minced, red pepper flakes, olive oil, tomatoes, halved, fresh basil, chopped, fresh parsley, chopped, red wine vinegar, salt, parmesan cheese, freshly grated
    30 min, 10 ingredients
  • Linguine with Seafood (Emeril Lagasse) Linguine with Seafood (Emeril Lagasse)
    linguine, salt , plus 1 1/2 tsp, extra-virgin olive oil and
    13 More
    linguine, salt , plus 1 1/2 tsp, extra-virgin olive oil, chopped yellow onion, sliced garlic, italian essence, crushed red pepper flakes, dry white wine, tomato paste, crushed tomatoes, rock shrimp, peeled and deveined, clams , such as littlenecks, or cockles, scrubbed and purged in salted water, any open or broken discarded, mussels , scrubbed and debearded, chopped fresh basil leaves, chopped fresh parsley leaves, grated parmesan
    16 ingredients
  • Chicken, Leeks, and Plum Tomatoes with Linguine Chicken, Leeks, and Plum Tomatoes with Linguine
    skinned, boned chicken breast halves, salt, pepper and
    8 More
    skinned, boned chicken breast halves, salt, pepper, low-salt chicken broth, dry vermouth, sliced leek (about 3 large), garlic cloves, minced, tomatoes, undrained and chopped, hot cooked linguine (about 12 oz uncooked pasta), shredded fresh parmesan cheese, chopped fresh basil
    12 ingredients
  • Linguine With Roasted Tomatoes and Garlic Linguine With Roasted Tomatoes and Garlic
    tomatoes, extra-virgin olive oil, divided, salt, divided and
    5 More
    tomatoes, extra-virgin olive oil, divided, salt, divided, pepper, unpeeled garlic cloves, hot cooked linguine (about 8 oz uncooked pasta), chopped fresh parsley, chopped fresh basil
    8 ingredients




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