120990 sun tomato frittata vegan Recipes

  • Tomato Basil Sherry Bread
    tomato paste, sherry, salt, bread flour, vegetable oil and
    3 More
    tomato paste, sherry, salt, bread flour, vegetable oil, dried basil, active dry yeast, diced sun-dried tomatoes
    3 hour 5 min, 8 ingredients
  • Tomato Tartes Tatins
    tomatoes, tops cut off, unsalted butter, melted, sugar and
    2 More
    tomatoes, tops cut off, unsalted butter, melted, sugar, sun-dried tomatoes (not in oil), chopped, frozen puff pastry , defrosted
    2 hour 30 min, 5 ingredients
  • Tomato Biscuits
    tomato, seeded and finely chopped, all-purpose flour and
    6 More
    tomato, seeded and finely chopped, all-purpose flour, baking powder, salt, low-fat plain yogurt, olive oil, scallions, finely chopped, sun-dried tomato, finely chopped
    24 min, 8 ingredients
  • Tomatoes & Eggs With Mushrooms (Uova in Purgatorio)
    tomatoes, peeled, cubed and drained and
    9 More
    tomatoes, peeled, cubed and drained, olive oil or 3 tbsp butter, mushroom, thinly sliced, dried oregano, sun-dried tomatoes, chopped (optional), eggs, monterey jack cheese, shredded, chopped fresh parsley, salt, pepper
    20 min, 10 ingredients
  • Tomato Focaccia Bread
    sun-dried tomatoes, bread flour, salt, rapid rise yeast and
    6 More
    sun-dried tomatoes, bread flour, salt, rapid rise yeast, olive oil, warm water (110 degrees f/45 degrees cup), olive oil, sea salt, chopped fresh basil, fresh thyme
    35 min, 10 ingredients
  • Vegan Creamy Southwest Dressing
    vegan mayonnaise (such as follow your heart veganaise) and
    9 More
    vegan mayonnaise (such as follow your heart veganaise), water , or as needed, agave nectar, or more to taste, white apple cider vinegar, chili powder, garlic powder, onion powder, ground cumin, lime juice, cayenne pepper
    10 min, 10 ingredients
  • Vegan-Friendly Caramel Buttercream
    vegan margarine, brown sugar, not packed, soy milk and
    3 More
    vegan margarine, brown sugar, not packed, soy milk, vanilla extract, shortening, sugar
    20 min, 6 ingredients
  • Vegan Cream 'Cheese' Frosting
    vegan cream cheese substitute (such as tofutti) and
    4 More
    vegan cream cheese substitute (such as tofutti), soy margarine, vanilla extract, soy flour, sugar
    30 min, 5 ingredients
  • Vegan Portobello Stroganoff
    vegan sour cream (such as tofutti), water and
    14 More
    vegan sour cream (such as tofutti), water, dried minced onion, all-purpose flour, vegan no-beef bouillon, garlic powder, dried basil, ground black pepper, dry red wine, olive oil, soy sauce, balsamic vinegar, garlic, minced, portobello mushroom caps, stems and gills removed, water , or as needed (optional)
    50 min, 16 ingredients
  • Sun-dried Tomatoes I
    tomatoes, salt to taste
    2 ingredients
  • Tomato-Based Straw and Hay Tomato-Based Straw and Hay
    sun-dried tomato (or oven dried) and
    7 More
    sun-dried tomato (or oven dried), spinach fettuccine (fresh is best ), egg fettuccine (fresh is best ), olive oil, garlic, minced, tomato sauce, fresh basil, chopped, parmesan cheese, grated (optional)
    45 min, 8 ingredients
  • Jane's Butternut Tomato Soup (Vegan) Jane's Butternut Tomato Soup (Vegan)
    garlic cloves, minced, ginger, grated and
    9 More
    garlic cloves, minced, ginger, grated, butternut squash, peeled and cubed, olive oil, vegetable stock (can sub water), diced tomatoes (can sub 5-8 fresh tomato, plus 1/4 cup water), salt , to taste, pepper , to taste, soymilk, crouton (optional garnish ), green onions (optional garnish )
    45 min, 11 ingredients
  • Tomato Lime Pesto Tomato Lime Pesto
    sun-dried tomato (dry , not oil packed), almonds and
    4 More
    sun-dried tomato (dry , not oil packed), almonds, fresh chili pepper, coarsely chopped (can seed for a milder taste), chopped fresh tomato, fresh lime juice, more to taste, salt
    20 min, 6 ingredients
  • Tomato-Onion Compote Tomato-Onion Compote
    tomatoes , halved lengthwise and seeded (about 3/4 lb) and
    9 More
    tomatoes , halved lengthwise and seeded (about 3/4 lb), sugar, salt , to taste, white pepper, freshly ground , to taste, fresh thyme sprigs, garlic cloves, thinly sliced, extra virgin olive oil, onion , spanish, quartered lengthwise and thinly sliced (about 3/4 lb), sun-dried tomato , oil-packed, drained and finely chopped, basil, chopped
    4 hour 20 min, 10 ingredients
  • Red Bean and Tomato Soup (Vegan) Red Bean and Tomato Soup (Vegan)
    vegetable stock, crushed tomatoes, cumin, red pepper and
    3 More
    vegetable stock, crushed tomatoes, cumin, red pepper, black pepper, lemon juice, cooked red beans (kidney or equivalent)
    3 hour 30 min, 7 ingredients
  • Tomato Barley Soup Tomato Barley Soup
    tomato puree, water or 6 cups vegetable stock and
    10 More
    tomato puree, water or 6 cups vegetable stock, yellow onions, butter (sub a plant-based oil for vegan soup), barley (uncooked ), coconut milk, curry powder, cumin, ground celery seed, salt, red pepper, white pepper
    1 hour 15 min, 12 ingredients
  • Tomato Basil Sherry Bread Tomato Basil Sherry Bread
    tomato paste, sherry wine, salt, bread flour and
    4 More
    tomato paste, sherry wine, salt, bread flour, vegetable oil, dried basil, active dry yeast, diced sun-dried tomato
    2 hour , 8 ingredients
  • Vegan Tri-bean Chili Vegan Tri-bean Chili
    tomato paste, diced tomatoes, fresh jalapenos, diced and
    11 More
    tomato paste, diced tomatoes, fresh jalapenos, diced, cubanelle pepper, chopped, red bell pepper, chopped, white onions, chopped, garlic, minced, chili powder, oregano, dark red kidney beans, drained and rinsed, black beans, drained and rinsed, navy beans, drained and rinsed, corn kernels (fresh or frozen ), molasses
    1 hour , 14 ingredients




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