26612 sun brewed mint tea Recipes
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strong brewed tea , such as earl grey, brewed mint tea and8 Morestrong brewed tea , such as earl grey, brewed mint tea, pineapple juice, orange juice, apple juice, lemon juice, ginger ale, carbonated lemon-lime beverage, fresh mint sprig, orange , lemon and lime slices for garnish5 min, 11 ingredients
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Mint-Tea Lemonadecold water, mint-flavored herbal tea bags and3 Morecold water, mint-flavored herbal tea bags, sugar (to your taste ), refrigerated lemonade (freshly made or store-bought ), lemons, quartered and seeded45 min, 5 ingredients
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Mint Tea Punchwater, divided, green tea with mint, sugar and5 Morewater, divided, green tea with mint, sugar, pineapple juice, lemon juice, chilled ginger ale, floating four-leaf clovers20 min, 8 ingredients
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Minted Tea Punchboiling water, family-size decaffeninated tea bags and5 Moreboiling water, family-size decaffeninated tea bags, loosely packed fresh mint leaves, sugar, froze lemonade concentrate, thawed and undiluted, cold water, garnish: lemon slices and fresh mint sprigs7 ingredients
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Iced Orange-Mint Teaearl grey tea bags, fresh mint leaves, orange rind strips and2 Moreearl grey tea bags, fresh mint leaves, orange rind strips, trays ice cubes or 5 lb crushed ice, garnishes: fresh mint sprigs and extra orange rind strips5 ingredients
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Pineapple-Lemon-Mint Teacold water, divided, tea bags and6 Morecold water, divided, tea bags, lemons , cut into 1/2 inch slices, fresh mint leaves , torn, frozen pineapple juice concentrate, thawed, sugar, vanilla extract, almond extract45 min, 8 ingredients
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Ruby Spiced Mint Teawater, loosely packed fresh mint leaves, sugar and2 Morewater, loosely packed fresh mint leaves, sugar, cinnamon sticks, cranberry-flavored tea bags5 min, 6 ingredients
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Ruby Spiced Mint Teawater, loosely packed fresh mint leaves, sugar, cinnamon and1 Morewater, loosely packed fresh mint leaves, sugar, cinnamon, cranberry-flavored tea bags6 ingredients
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Blackberry-Black Tea Sorbetrinsed blackberries and5 Morerinsed blackberries, brewed darjeeling tea (i used stash earl grey double bergamot) or 2 cups brewed black assam tea, cooled (i used stash earl grey double bergamot), sugar, fresh lemon juice, fresh grated ginger (not dried ginger), any fresh edible flower , flowering herbs, mint leaves, lemon verbena, etc40 min, 6 ingredients
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Tangy and Tart Iced Tea with Mint (Sandra Lee)sugar, water, mint leaves , plus mint sprigs for garnish and3 Moresugar, water, mint leaves , plus mint sprigs for garnish, brewed black tea, cooled (use 2 tea bags), grapefruit juice, rum15 min, 6 ingredients
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