4302 summertime rhubarb custard Recipes
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butter, softened, white flour, whole wheat flour and11 Morebutter, softened, white flour, whole wheat flour, brown sugar , packed, diced rhubarb (1 long, thick stalk will generally yield about one cup of barb), egg yolks (whites are used in the meringue), sugar, salt, milk or 1/2 cup cream, flour, egg whites, sugar (2 tsp at a time), salt, vanilla1 hour 10 min, 14 ingredients
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Rhubarb Custard Crisp #6rhubarb , cut sm., sugar, dry tapioca, eggs, salt, cream and4 Morerhubarb , cut sm., sugar, dry tapioca, eggs, salt, cream, nutmeg, flour, sugar, softened butter1 hour , 10 ingredients
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Rhubarb Custard Cupssheets frozen phyllo dough, thawed and11 Moresheets frozen phyllo dough, thawed, unsalted butter, melted, granulated sugar, granulated sugar, store-bought custard powder, orange , zest of, finely grated, half-and-half cream, vanilla, fresh raspberries or 1 cup frozen unsweetened raspberries, fresh rhubarb, chopped (frozen can be used), granulated sugar, cornstarch45 min, 12 ingredients
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