34539 summer warm spices Recipes
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petite green lentils, onion, peeled, bay leaves and16 Morepetite green lentils, onion, peeled, bay leaves, lemon rind strip, extravirgin olive oil, chopped red onion, chopped seeded tomato, ground ginger, ground cumin, ground turmeric, hungarian sweet paprika, ground red pepper, garlic cloves, minced, chopped fresh cilantro, chopped fresh flat-leaf parsley, fresh lemon juice, salt, freshly ground black pepper, lemon wedges20 ingredients
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olive oil, chopped onion, chopped peeled fresh ginger and12 Moreolive oil, chopped onion, chopped peeled fresh ginger, salt, freshly ground black pepper, divided, minced garlic, ground cumin, homemade curry powder, ground coriander, water, fat-free , less-sodium chicken broth, dried lentils, bay leaves, plain whole-milk yogurt, tomato puree15 ingredients
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butter, melted, coarsely chopped walnuts, brown sugar and13 Morebutter, melted, coarsely chopped walnuts, brown sugar, pears, peeled and sliced, butter, softened, sugar, egg, molasses, king arthur unbleached all-purpose flour, ground ginger, ground cinnamon, salt, baking powder, baking soda, warm water, ice cream , optional1 hour , 16 ingredients
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pie crust, apples (peeled cored and thinly sliced ) and8 Morepie crust, apples (peeled cored and thinly sliced ), dried apple, lemon juice, sugar (spiced, old english spiced and fruited for apple pies etc!), white sugar, flour, oatmeal, sugar (spiced, old english spiced and fruited for apple pies etc!), light margarine55 min, 10 ingredients
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Warm Sesame Shrimp and Eggplant Saladpeanut oil, divided, crushed red pepper, divided and15 Morepeanut oil, divided, crushed red pepper, divided, bottled minced garlic, divided, salt, shrimp, peeled, red bell peppers, seeded and quartered, eggplant , cut into 3/4-inch-thick slices (about 3/4 lb), rice vinegar, oyster sauce, chili garlic sauce (such as lee kum kee), bottled ground fresh ginger (such as spice world), sesame seeds, coarsely chopped bok choy, water, chopped green onions, chopped fresh cilantro17 ingredients
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Warm Spiced Sangriablack peppercorns, whole allspice, cinnamon sticks and8 Moreblack peppercorns, whole allspice, cinnamon sticks, x 1-inch) orange rind strips, orange juice, apple cider, sugar, dry red wine, brandy, orange, sliced, granny smith apples, sliced12 ingredients
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Spiced Lemonadelemon juice, brown sugar , packed, vanilla extract and4 Morelemon juice, brown sugar , packed, vanilla extract, cinnamon, allspice, warm water7 ingredients
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Spiced Chicken Tacos with Crispy Skinsancho chiles, boiling water, garlic cloves, halved and9 Moreancho chiles, boiling water, garlic cloves, halved, cider vinegar, ground cumin, ground cinnamon, ground allspice, cayenne pepper, kosher salt, whole chicken legs , trimmed of excess fat and loose skin, freshly ground pepper, warmed stone-ground corn tortillas , for serving12 ingredients
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Warm Olive Dipmayonnaise, shredded or grated parmesan cheese and3 Moremayonnaise, shredded or grated parmesan cheese, water-packed artichoke hearts, rinsed, drained and chopped, pimiento-stuffed or any spiced olives, chopped, assorted crackers40 min, 5 ingredients
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Warm Spiced Citrus Punchwater, divided, sugar and5 Morewater, divided, sugar, frozen orange juice concentrate, thawed, lemon juice, almond extract, vanilla extract, ground allspice , cinnamon and cloves15 min, 7 ingredients
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Warm Spiced Nutspecan halves, unblanched almonds and6 Morepecan halves, unblanched almonds, unsalted dry roasted peanuts, butter, melted, worcestershire sauce, chili powder, garlic salt, cayenne pepper35 min, 8 ingredients
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Spice-Crusted Steaks with Cherry Saucedried cherries, port wine, warmed, coarsely ground pepper and16 Moredried cherries, port wine, warmed, coarsely ground pepper, brown sugar, garlic powder, paprika, ground coffee, kosher salt, ground cinnamon, ground cumin, ground mustard, beef tenderloin steaks (1-1/4 inches thick and 6 oz each), canola oil, shallot, finely chopped, butter, reduced-sodium beef broth, minced fresh thyme, heavy whipping cream, crumbled blue cheese , optional20 min, 19 ingredients
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