127434 summer tomato croquettes cucumber Recipes

plain yogurt, tomato, chopped, cucumber, shredded, chili powder, anaheim green pepper, seeded and chopped, garam masala, salt and pepper

olive oil, fresh lemon juice, white balsamic vinegar, salt, ground cumin, black pepper, tomatoes, cut into 1/3-inch dice (4 cups), seedless cucumber, cut into 1/3-inch dice (usually plastic-wrapped), chopped fresh curly-leaf parsley (from 1 bunch), chopped onion (preferably sweet onion, such as vidalia or walla walla)

chopped peeled english cucumbers, chopped tomatoes, chopped red onion, chopped fresh parsley, chopped fresh cilantro, salt

roma tomatoes, lemon cucumber or two smaller ones, peeled or not, balsamic vinegar, extra virgin olive oil, sugar, chopped fresh basil

white vinegar, worcestershire sauce, hot pepper sauce, mayonnaise, sugar, salt, green onion , cut into 1-inch pieces, garlic clove, peeled, canola oil, minced fresh parsley, torn leaf lettuce, tomatoes, sliced, cucumbers, peeled and thinly sliced

recipe pastry for a single 9-inch pie crust, tomatoes, thinly sliced, salt, garlic, minced, chopped fresh basil, shredded cheddar cheese, shredded mozzarella cheese, mayonnaise

vine ripened tomatoes, sliced, mayonnaise (such as hellman s), shredded cheddar cheese, salt and pepper to taste

garlic cloves, divided, fresh basil leaves, mayonnaise, extra-virgin olive oil, divided, anchovy fillets packed in oil, drained, fresh lemon juice, tomatoes, fennel bulb, trimmed, halved, thinly sliced, kosher salt and freshly ground black pepper, dry white wine, clam juice, mixed shellfish (such as littleneck clams, cockles, mussels), scrubbed, chopped fresh flat-leaf parsley, crusty bread, sliced (for serving)

extra-virgin olive oil, malt vinegar, light brown sugar, salt (preferably flaky sea or fleur de sel), coarsely ground black pepper, ripe tomatoes , cut crosswise into 1/2-inch-thick slices, scallion, thinly sliced diagonally

garlic clove (depending on how much you like raw ), coarse salt, extra virgin olive oil, tomatoes, ears sweet corn, fresh basil, flat-leaf italian parsley, fresh ground black pepper , to taste, fresh jalapeno pepper (optional)

sheets frozen puff pastry, thawed, egg yolks, corn oil, water, ripe tomatoes, sliced 1/4 inch thick, extra virgin olive oil, sugar, fresh ground black pepper , to taste, parmesan cheese, pesto sauce

ripe tomatoes, peeled & diced, olive oil, dried oregano, dried parsley (optional), dried basil, garlic clove, peeled & minced, grated parmesan cheese, plus more for the table, salt & pepper, good quality pasta

summer tomatoes, red onion, sliced thinly, garlic cloves, chopped finely, basil leaves, sliced, pine nuts, parmesan cheese, grated, virgin olive oil, pepper

tomatoes, diced, olive oil, fresh basil, chopped, white wine vinegar, salt, penne pasta, cucumber, peeled, seeded and sliced in half moons, red onion, chopped, roasted red pepper, chopped

onion sliced in rings or cubed, tomatoes cubed, cucumbers sliced or cubed, parsley finely chopped, chopped mint (optional), lebanese salad dressing (can find in my recipes)

tomatoes (about 6), halved crosswise, cooking oil, cucumber, peeled , halved lengthwise, seeded, and cut into 1/4-inch dice, lemon juice or wine vinegar, chopped fresh dill, salt, fresh-ground black pepper, swordfish steaks, about 1 inch thick (about 2 lb in all )

diced tomato (about 1 lb), diced english cucumber, crumbled feta cheese, chopped fresh mint, versatile vinaigrette

tomatoes, cut into chunks, olive oil, divided, leek, thinly sliced, onion, diced, garlic, sliced, red wine, oregano, chopped flat-leaf parsley, shelled beans (such as fava, lima or cranberry), flat romano beans, cut into 1-inch lengths, salt, cayenne pepper, squid, thinly sliced, garlic, finely chopped, crusty bread, garlic