131610 summer shortcake sundae red blue Recipes

  • Blue Cheese and Red Potato Tart
    red potatoes , scrubbed and cut into 1/4-inch slices and
    10 More
    red potatoes , scrubbed and cut into 1/4-inch slices, heavy cream, egg yolk, blue cheese, crumbled (about 3/4 cup), thyme, sea salt, flour, cornstarch, salt, butter, diced, egg
    11 ingredients
  • Summer Squash Sauté
    summer squash and/or zucchini, cut into matchsticks and
    7 More
    summer squash and/or zucchini, cut into matchsticks, kosher salt plus more, sliced almonds, olive oil, garlic cloves, sliced, crushed red pepper flakes, grated parmesan, freshly ground black pepper
    25 min, 8 ingredients
  • Summer Squash With Sour Cream
    summer squash, yellow onion, halved and thinly sliced and
    6 More
    summer squash, yellow onion, halved and thinly sliced, sour cream, flour, milk, dried dill weed, salt, ground red pepper cayenne
    18 min, 8 ingredients
  • Red Potato Soup With Roquefort
    red potatoes, peeled, cut in chunks (about 2 cups), stock and
    11 More
    red potatoes, peeled, cut in chunks (about 2 cups), stock, onion, chopped, white pepper, whole milk (for richer soup use whipping cream for part of the milk), flour, blue cheese, fresh parsley, minced, butter, tomato, firm but ripe, diced small, green onions, thinly sliced, blue cheese, fresh curly-leaf parsley
    35 min, 13 ingredients
  • Tilapia & Summer Vegetable Packet
    quartered cherry tomatoes or 1 cup grape tomatoes and
    11 More
    quartered cherry tomatoes or 1 cup grape tomatoes, diced summer squash, sliced red onion, green beans, trimmed and cut into 1-inch pieces, pitted and coarsely chopped black olives, lemon juice, chopped fresh oregano, extra virgin olive oil, capers, rinsed, salt, divided, fresh ground pepper, divided, tilapia fillet, cut into 4 equal portions
    35 min, 12 ingredients
  • Red Onion, Mushroom and Blue Cheese Tarte Tatin
    red onions , large, olive oil (60 ml) and
    8 More
    red onions , large, olive oil (60 ml), balsamic vinegar (30 ml), sugar, dark brown (15 ml, treacle or muscovado sugar), white mushrooms, small, cleaned, whole (200 g, and halved if large), flaked sea salt, walnuts (50 g), blue cheese (100 g, your choice , i used danish), puff pastry (250 g, defrosted, cold), egg, beaten
    1 hour 5 min, 10 ingredients
  • Summer Squash 'pasta' With Ricotta
    summer squash (combo of yellow squash & green zucchini) and
    7 More
    summer squash (combo of yellow squash & green zucchini), garlic cloves, very thinly sliced, crushed red pepper flakes, grape tomatoes, quartered (heirloom if available), part-skim ricotta cheese (can substitute mascarpone or goat cheese), handful fresh basil , chiffonaded, olive oil, salt and pepper
    20 min, 8 ingredients
  • Blue Cheese Spinach Salad
    red currant jelly, balsamic vinegar, fresh baby spinach and
    5 More
    red currant jelly, balsamic vinegar, fresh baby spinach, fresh strawberries, quartered, mandarin oranges, drained, red onion, thinly sliced, crumbled blue cheese, pine nuts, toasted
    15 min, 8 ingredients
  • Blue Cheese Potato Salad
    red new potatoes, dry white wine and
    8 More
    red new potatoes, dry white wine, salt and freshly ground pepper, mayonnaise, sour cream, dijon mustard, cider vinegar, blue cheese, crumbled, green onions, minced, chopped celery
    10 ingredients
  • Blue Cheese Potato Salad
    red potatoes and
    10 More
    red potatoes, dry white wine (use white wine, not white wine vinegar!), salt and black pepper, garlic powder (can use more ), mayonnaise (do not use salad dressing), sour cream, dijon mustard, cider vinegar, blue cheese, crumbled (or to taste, can use more ), green onions, chopped, celery ribs, finely chopped
    6 hour , 11 ingredients
  • Tilapia and Summer Vegetable Packets From Eatingwell Tilapia and Summer Vegetable Packets From Eatingwell
    tomatoes, quartered, diced summer squash, sliced red onion and
    9 More
    tomatoes, quartered, diced summer squash, sliced red onion, green beans , cut into 1 inch pieces, black olives, chopped, lemon juice, fresh oregano, chopped, olive oil, capers, rinsed, salt, pepper, tilapia fillets, cut into 4 portions
    12 ingredients
  • Grilled Potato and Summer Squash Salad with Marjoram-Lemon Vinaigrette Grilled Potato and Summer Squash Salad with Marjoram-Lemon Vinaigrette
    fresh lemon juice, minced shallot, chopped fresh marjoram and
    5 More
    fresh lemon juice, minced shallot, chopped fresh marjoram, grated lemon peel, extra-virgin olive oil, fingerling potatoes (such as russian banana), unpeeled, halved lengthwise, assorted summer squash (such as zucchini and yellow crookneck), cut on diagonal into 1/3-inch-thick slices, red bell pepper , cut into 1-inch-wide strips
    8 ingredients
  • Red Radishes Stuffed with Blue Cheese Red Radishes Stuffed with Blue Cheese
    red radishes, unsalted butter, softened and
    1 More
    red radishes, unsalted butter, softened, blue cheese, softened
    3 ingredients
  • Red White and Blue Buffalo Burgers Red White and Blue Buffalo Burgers
    red onion, minced, ground buffalo meat, salt and pepper and
    7 More
    red onion, minced, ground buffalo meat, salt and pepper, cream cheese, maytag blue cheese, butter, softened, ripe tomato, lean bacon, romaine lettuce leaves, buns
    20 min, 10 ingredients
  • Blue Corn Crusted Rainbow Trout with a Roasted Pepper and Potato Hash and Cilantro Lime Cream Sauce Blue Corn Crusted Rainbow Trout with a Roasted Pepper and Potato Hash and Cilantro Lime Cream Sauce
    red bell pepper, yellow bell pepper, poblano pepper and
    25 More
    red bell pepper, yellow bell pepper, poblano pepper, olive oil, yellow onion, diced, russet potatoes, cut into 3/4-inch dice, salt and freshly ground black pepper, sliced green onions, freshly chopped cilantro leaves, lime juice, cayenne pepper, creme fraiche, rainbow trout fillets, southwest essence , recipe follows, blue corn flour, vegetable oil, divided, butter, divided, lime wedges, for serving, chili powder, ground cumin, paprika, black pepper, ground coriander, cayenne pepper, garlic powder, crushed red pepper, salt, dried oregano
    1 hour 10 min, 28 ingredients
  • Red and White Double Dippers with Blue Corn Chips (Food Network Kitchens) Red and White Double Dippers with Blue Corn Chips (Food Network Kitchens)
    red bell peppers, ripe tomato on the vine, quartered and
    14 More
    red bell peppers, ripe tomato on the vine, quartered, piquante peppers , such as peppadew, mild or sweet, a large white onion, cut into large chunks, fresh lime juice, ground cumin, kosher salt and freshly ground black pepper, hot sauce, sour cream, fresh lime juice, chopped fresh cilantro, ground coriander, lime zest, garlic, finely grated, kosher salt and freshly ground black pepper, blue corn tortilla chips , for serving
    20 min, 16 ingredients
  • Red White And Blue Potatoes Red White And Blue Potatoes
    red potatoes, vegetable oil, crumbled blue cheese and
    3 More
    red potatoes, vegetable oil, crumbled blue cheese, cream cheese softened, chopped pecans, milk
    25 min, 6 ingredients
  • Blue Cheese-Green Bean Potato Salad Blue Cheese-Green Bean Potato Salad
    red potatoes, frozen cut green beans, red wine vinegar and
    6 More
    red potatoes, frozen cut green beans, red wine vinegar, vegetable oil, sugar, salt, pepper, crumbled blue cheese, turkey bacon, cooked and crumbled
    20 min, 9 ingredients




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