144525 summer lemon almonds rosemary Recipes

  • Lemon Herb Chicken With Roast Potatoes
    chicken, lemon, sage sprig, rosemary sprig and
    6 More
    chicken, lemon, sage sprig, rosemary sprig, butter, at room temperature, garlic cloves, crushed, olive oil, floury potatoes, sea salt, fresh ground black pepper
    21 min, 10 ingredients
  • Lemon Herb Pork Chops
    minced garlic (about 8 cloves), shredded lemons , rind of and
    5 More
    minced garlic (about 8 cloves), shredded lemons , rind of, dried rosemary, crushed, salt, dried sage, crushed, pepper, pork loin chops, cut 1 1/4 inches thick
    55 min, 7 ingredients
  • Almond-Coffee Cake
    flour, baking powder, salt, ground nutmeg, ground mace and
    8 More
    flour, baking powder, salt, ground nutmeg, ground mace, eggs, lightly beaten, granulated sugar, butter or 1/3 cup margarine, softened, milk, chopped raisins, grated lemon , rind of, almonds, light corn syrup
    2 hour , 13 ingredients
  • Summer Squash Sauté
    summer squash and/or zucchini, cut into matchsticks and
    7 More
    summer squash and/or zucchini, cut into matchsticks, kosher salt plus more, sliced almonds, olive oil, garlic cloves, sliced, crushed red pepper flakes, grated parmesan, freshly ground black pepper
    25 min, 8 ingredients
  • Lemon Rosemary Marinade
    lemon juice, dry white wine, olive oil and
    6 More
    lemon juice, dry white wine, olive oil, chopped fresh rosemary (or 1 tsp dried rosemary), chopped fresh parsley, grated fresh lemon rind, salt, pepper, bay leaf, broken in thirds
    10 min, 9 ingredients
  • Rosemary-Lemon Grilled Chicken
    lemon, butter, cubed and
    5 More
    lemon, butter, cubed, minced fresh rosemary or 1 tsp dried rosemary, crushed, garlic cloves, minced, salt, pepper, boneless skinless chicken breast halves (6 oz each)
    25 min, 7 ingredients
  • Rosemary, Thyme and Chilli Spiced Nuts
    almonds, thyme, rosemary, oil, honey, chili
    17 min, 6 ingredients
  • Lemon Curd over Biscotti Crumbs with Fresh Berries (Michael Chiarello) Lemon Curd over Biscotti Crumbs with Fresh Berries (Michael Chiarello)
    sugar, egg yolks, room temperature and
    6 More
    sugar, egg yolks, room temperature, fresh-squeezed lemon juice, grated lemon zest, rosemary leaves (*see cook s note ), unsalted butter, in small pieces and at room temperature, mixed berries (2 pints, different kinds), crumbled biscotti
    25 min, 8 ingredients
  • Lemon Almond Tea Lemon Almond Tea
    water, tea bags, sugar, cold water and
    2 More
    water, tea bags, sugar, cold water, frozen lemonade concentrate, almond extract
    15 min, 6 ingredients
  • Lemon Glazed Vegetables Lemon Glazed Vegetables
    baby potatoes, boiled and halved and
    12 More
    baby potatoes, boiled and halved, steamed cauliflower floret, snow peas or 1 kg beans, butter, garlic paste, sugar, ginger paste, coriander powder, cornflour, vegetable stock, lemon juice, shredded blanched lemons , rind of, almonds , roasted and shredded (optional)
    1 hour , 13 ingredients
  • Rosemary Peas and Summer Squash Rosemary Peas and Summer Squash
    summer squash, zucchini, butter or 1 tbsp margarine and
    3 More
    summer squash, zucchini, butter or 1 tbsp margarine, fresh sugar snap pea, minced fresh rosemary or 1 tsp dried rosemary, crushed, salt and pepper
    15 min, 6 ingredients
  • Fettuccine with Summer Squash and Rosemary Butter Fettuccine with Summer Squash and Rosemary Butter
    dried tagliatelle or fettuccine, zucchini (about 5) and
    4 More
    dried tagliatelle or fettuccine, zucchini (about 5), yellow squash (about 4), unsalted butter, chopped fresh rosemary leaves, freshly grated parmigiano-reggiano
    6 ingredients
  • Sauteed Summer Squash with Rosemary and Garlic Sauteed Summer Squash with Rosemary and Garlic
    olive oil, sliced zucchini (about 1 large) and
    5 More
    olive oil, sliced zucchini (about 1 large), sliced yellow squash (about 2 medium), garlic cloves, minced, chopped fresh rosemary, salt, freshly ground black pepper
    14 min, 7 ingredients
  • Rosemary, Lemon, and Garlic Leg of Lamb with Roasted Potatoes Rosemary, Lemon, and Garlic Leg of Lamb with Roasted Potatoes
    lemons , zest of 1 removed in strips with a vegetable pee... and
    9 More
    lemons , zest of 1 removed in strips with a vegetable peeler, fresh rosemary leaves, garlic cloves, olive oil, fresh lemon juice, salt, a 7-lb leg of lamb (ask butcher to remove pelvic bone and tie lamb for easier carving), red potatoes, minced fresh chives, garnish: fresh rosemary sprigs and lemon wedges
    10 ingredients
  • Broiled Chicken Breasts with Lemon and Rosemary Broiled Chicken Breasts with Lemon and Rosemary
    bone-in chicken breast halves, skinned ,fat discarded,was... and
    16 More
    bone-in chicken breast halves, skinned ,fat discarded,washed,and patted dry, dried rosemary, lightly crushed, lemon & herb seasoning, fresh ground black pepper, seasoning salt, garlic granules, fresh lemon juice, extra virgin olive oil, fresh lemon juice, white wine, dried rosemary, crushed, dried tarragon, chives, minced fresh parsley leaves, garlic, finely minced, cornstarch, mixed with 1/4 cup white wine, cold butter, cut in small pieces
    1 hour 30 min, 17 ingredients
  • Grilled Rosemary Swordfish Grilled Rosemary Swordfish
    swordfish steaks (about 1 inch thick ) and
    8 More
    swordfish steaks (about 1 inch thick ), minced fresh rosemary, grated lemon rind, garlic clove, minced, fresh lemon juice, pepper, lemon wedges (optional), fresh rosemary sprigs (optional)
    9 ingredients
  • Pear Martini with Lemon and Rosemary Pear Martini with Lemon and Rosemary
    sugar, water, rosemary sprigs, premium vodka and
    4 More
    sugar, water, rosemary sprigs, premium vodka, fresh lemon juice, poire williams (clear pear brandy), ice cubes, rosemary sprigs
    8 ingredients
  • Rosemary-Lemon Grilled Ahi Rosemary-Lemon Grilled Ahi
    lemons, cut in 1/2, salt & freshly ground black pepper and
    6 More
    lemons, cut in 1/2, salt & freshly ground black pepper, chopped garlic, extra virgin olive oil, fresh rosemary leaf, chopped, rosemary sprigs (about 6 to 8 inches long) or 4 metal skewers, center-cut ahi tuna steaks, cut into blocks 3/4 to 1-inch thick (about 5 oz each), salt & freshly ground black pepper
    50 min, 8 ingredients




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