267393 sugared pluots crisp anise phyllo Recipes

phyllo dough (5 sheets ), country crock light, melted, low-fat ricotta cheese, white sugar, splenda no calorie, egg, orange zest, vanilla extract, ground nutmeg, fresh raspberries

unsalted butter, light brown sugar, trimmed rhubarb, anise seeds, all-purpose flour, baking powder, baking soda, salt, unsalted butter, softened, granulated sugar, vanilla, eggs, well-shaken buttermilk, milk

brown sugar, white sugar, margarine or 1/4 butter, anise seed, eggs, all-purpose flour, baking powder, sliced blanched almond

all-purpose flour, divided, white sugar, salt, rapid rise yeast, milk, anise extract, butter at room temperature, eggs, egg, beaten, colored candy decorating dragees , or as desired

anise seed, rum, butter, white sugar, vanilla extract, all-purpose flour, egg, salt, baking powder

bittersweet chocolate, finely chopped, unsalted butter, diced, sugar, whole star anise, all purpose flour, unsweetened cocoa powder, coarse kosher salt, baking powder, eggs, honey, grated grapefruit peel

water , plus, water, sugar, whole star anise, cinnamon stick, vanilla bean , cut cross wise in length, firm but ripe anjou pears, peeled, quartered, cored

eggs, baking powder, sugar, vegetable oil, anise seed, flour, vanilla

sugar, white corn syrup, water, anise flavoring, red food coloring or 1/2 tsp green food coloring

mixed almonds or 2/3 cup hazelnuts or 2/3 cup pecans or 2/3 cup walnuts or 2/3 cup peanuts or 2/3 cup pistachios, in any combination, finely crushed, sugar, rose water or 1/2 tsp vanilla or 1/2 tsp cardamom, may be added if desired, sugar, water, lemon juice, phyllo dough (gullash in egyptian), cinnamon, butter, melted

eggs, butter, sugar, vanilla extract, milk, phyllo pastry sheets, cornstarch, sweet melted butter, water, powdered sugar

recipe pizza dough, rolled into 1 (10-inch) rounds, recipe follows or 1 store-bought pizza dough, canola oil, granulated sugar, ground cinnamon, ground star anise, unsalted butter, at room temperature, good quality chocolate sauce, heated (recommended : fran s), lukewarm water (105 degrees f to 115 degrees f), active dry yeast, sugar, olive oil , plus additional for oiling bowl, all-purpose unbleached flour, ground yellow cornmeal, coarse salt

shelled pistachios, sugar, ground cinnamon, sheets phyllo dough, (14 inches x 9 inches), butter, melted, butter, cubed, brown sugar, firm bananas, sliced, ground cinnamon, vanilla ice cream

tawny port, water, dried calimyrna figs, stemmed, each cut into 8 wedges, sugar, whole star anise, vanilla bean , split lengthwise, lemon peel (yellow part only ; from 2 lemons), removed with vegetable peeler, vanilla ice cream

vegetable oil, pork rib chops, butter, divided, brown sugar, whole star anise, fuji apples (about 1 lb), cored, sliced 1/2-inch thick, apple juice, apple cider vinegar

water, sugar, whole star anise, fresh red or pink grapefruit juice

anise seeds, water, sugar, lemon juice, pineapple tidbits, drained, cantaloupe , made into balls, honeydew melon , made into balls, red grapes or 1 cup green grape, mandarin oranges, drained