201 sugar tartar nutmeg Recipes

nutmeg, whiskey, pecans, shelled and coarsely chopped, raisins or 1/2 lb sultana, flour, divided, real butter (if using margarine, not spread or tub product) or 1 cup margarine (if using margarine, not spread or tub product), granulated sugar, eggs, cream of tartar, baking soda, salt

sugar, divided, cream of tartar, zest of 2 large oranges, divided, eggs, half-and-half, sour cream, ground mace or nutmeg, ground allspice, salt, homemade pumpkin puree

butter, softened, sugar, baking soda, cream of tartar, salt, eggs, vanilla, all-purpose flour, toffee pieces, chopped pecans, toasted, sugar, ground cinnamon, ground nutmeg, butter, softened, powdered sugar, milk, vanilla, ground cinnamon, ground nutmeg , a dash, powdered sugar, milk

flour, sugar, butter , no substitutes, eggs, cream of tartar, baking soda, salt, brandy extract, rum extract, nutmeg, sugar, nutmeg

eggs, separated, fat-free sweetened condensed milk, salt, milk, divided, vanilla extract, ground nutmeg, sugar, cream of tartar, ground nutmeg , optional

graham cracker crumbs, butter, melted, sugar, cinnamon, apple pie filling, apples, peeled cored and sliced, cream cheese, dark brown sugar, cornstarch, eggs, cinnamon, vanilla, lemon extract, nutmeg, whipping cream or 2/3 cup sour cream, butter, dark brown sugar, cream of tartar, milk, vanilla, powdered sugar

all-purpose flour, plus additional for the pan, bleached cake flour , plus, bleached cake flour, baking powder, baking soda, salt, freshly grated nutmeg, unsalted butter, at room temperature,plus additional for the pan, vanilla flavored sugar , plus, vanilla flavored sugar (1/2 split bean in 3 cups of sugar for two days), vanilla bean , seeds scraped, vanilla extract, vanilla beans , paste or 1/2 vanilla bean, seeds scraped (optional), eggs, egg yolks, egg whites, beaten with the cream of tartar in a clean bowl unit firm peaks, sour cream, cream of tartar, sugar , for sifting over the top of the cake

light brown sugar , firmly packed, vegetable oil, molasses, light sour cream, dark rum, vanilla extract, yellow cornmeal, all-purpose flour, baking powder, ground cinnamon, ground cardamom, ground ginger, ground nutmeg, salt, egg whites, at room temperature, cream of tartar, brown sugar, powdered sugar, fat-free cream cheese, softened, light sour cream, powdered sugar, molasses, vanilla extract

all-purpose flour, baking powder, salt, cinnamon, ground ginger, grated nutmeg, whole milk, pure vanilla extract, unsalted butter, softened, granulated sugar, dark brown sugar, eggs, bartlett or bosc pears (about 5), unsalted butter, granulated sugar, fresh lemon juice, brandy, egg whites at room temperature 30 minutes, cream of tartar, salt, maple sugar, pure maple syrup (preferably grade a dark amber), unsalted butter, cut into tbsp and softened

sugar, all-purpose flour, eggs, separated, whipping cream, milk, butter or margarine, vanilla extract, ground cinnamon, ground nutmeg, baked (9-inch) pastry shell, cream of tartar, sugar

sugar, ground cinnamon, ground ginger, nutmeg, contents of 2 chai tea teabags , pulsed in a food processor, butter, softened, eggs, vanilla extract, all-purpose flour, salt, cream of tartar, baking soda

nutmeg, whiskey, pecans or 1 cup walnuts, coarsely chopped, raisins, flour, margarine, softened, sugar, eggs, cream of tartar, baking soda, salt

brown sugar, whipping cream, eggs, room temperature, vanilla extract, ground nutmeg, ground cinnamon, all-purpose flour, baking powder, cream of tartar, orange zest, cranberries, coarsely chopped, unsalted butter, melted, cream of tartar, salt, granulated sugar, orange juice, cranberries, whole, whipping cream, powdered sugar

flour, sugar, divided, ground cinnamon, nutmeg, salt, ginger, egg whites, cream of tartar, vanilla extract, pack pumpkin, powdered sugar, preheat oven to 375 degrees f. in medium bowl, mix flour, 1 cup sugar, cinnamon, salt, and ginger; set aside., in large bowl, with mixer at high speed , beat egg whites and cream of tarter until soft peaks form; beat in vanilla. beating at high speed, sprinkle in 1 1/2 cups sugar, 2 tbsp at a time, beating until sugar dissolves and whites stand in stiff peaks., fold 1 cup beaten egg white into mixture into pumpkin . with rubber spatula, fold flour mixture into beaten egg whites in large bowl just until flour disappears. then, gently fold in pumpkin mixture. do not over mix., pour batter into lightly greased 10-inch tube pan. bake 45 minutes , or until cake springs back when lightly touched. turn upside down, let cool and turn out onto a platter. sprinkle with powdered sugar. serves 12., courtesy of iowa egg council

unsalted butter, cold, granulated sugar, flour, ground cinnamon, vanilla extract, blueberries, brown sugar, granulated sugar, orange zest, orange juice, ground cinnamon, ground nutmeg, butter, melted, coarse bread crumbs, egg whites, sugar , sifted, flour, salt, butter, melted, vanilla extract, cocoa powder, granulated sugar, water, cream of tartar, raspberry coulis, creme anglaise, blueberry necklace, mint leaves, special equipment : 3-inch ring mold

water, cream of tartar, sugar, hazelnuts (about 5 1/2 oz), toasted, husked, coarsely chopped, all purpose flour, sugar, salt, vegetable shortening, cut into 1/2-inch cubes, frozen, chilled unsalted butter, cut into 1/2-inch cubes, more) ice water, apple cider vinegar, pure pumpkin, heavy whipping cream, golden brown sugar, eggs, cornstarch, ground cinnamon, ground ginger, vanilla extract, ground nutmeg, salt, chilled whipping cream, powdered sugar

all-purpose flour, plus more for dusting, sugar, kosher salt, cold unsalted butter, cut into small pieces, egg yolks, ice water, whole sugar pumpkins, bananas, eggs , plus 1 egg white, sugar, ground cinnamon, unsalted butter, softened, freshly grated nutmeg, heavy cream, kosher salt, egg whites, sugar, cream of tartar, salt

melted unsalted butter, cooled, plus more for buttering pan, crushed pineapple, drained, eggs, canola oil, vanilla extract, carrots, peeled and grated on the small holes of the grater (about 3 cups, lightly packed), freshly grated ginger, all-purpose flour, organic cane sugar, lightly packed brown muscavado sugar, baking soda, ground cinnamon, ground ginger, freshly grated nutmeg, salt, diced crystallized ginger, coarsely chopped toasted pecans, cream cheese marshmallow frosting , recipe follows, water, light corn syrup, granulated sugar, vanilla bean , seeds scraped and reserved, egg whites, salt, cream of tartar, cream cheese, slightly softened, unsalted butter, slightly softened, organic powdered sugar , sifted twice, fluff, vanilla extract