296828 sugar sour linzer Recipes

dry yeast, warm water (105 to 115 degrees ), butter (1/2 stick), sugar, sour cream, egg, beaten to blend, all-purpose flour, salt, butter, melted, egg, beaten to blend (glaze)

all-purpose flour, baking soda, salt, unsalted butter, at room temperature, bittersweet chocolate or 6 oz semisweet chocolate, chopped, unsweetened chocolate, chopped, sugar, sour cream (regular or low-fat , but not fat-free), eggs, vanilla extract

granulated sugar, sour cream, pure vanilla extract, whole and halved walnuts, chocolate sprinkles

brown sugar, granulated sugar, sour cream, vanilla, walnuts (halves) or 3 1/2 cups pecans

food cake mix (the kind with pudding in the mix), sour cream, water, vegetable oil, eggs, vanilla, butter, cocoa, powdered sugar, sour cream, vanilla

cake, vegetable shortening for greasing the pans, flour for dusting the pans, food cake mix with pudding, sour cream, water, vegetable oil, eggs, pure vanilla extract, chocolate sour cream frosting, makes 3 cups, enough to frost a 2- or 3-layer cake or 30 cupcakes, preparation time : 10 minutes, easy, recipe ingredients, butter, cut into 8 pieces, unsweetened cocoa powder, sugar , sifted, sour cream, pure vanilla extract

eggs, slightly beaten, sugar, sour cream, cinnamon, nutmeg, salt, raisins

butter, sugar, sour cream, egg, vanilla, baking powder, baking soda, salt, nutmeg, flour

eggs, sugar, sour cream, raisins, chopped, nutmeg, salt, lemon juice (fresh is best ), pie crusts (either storebought or your own recipe)

butter, softened, sugar, sour cream, eggs, flour, cornstarch, salt, unsweetened chocolate, melted, pure vanilla extract, instant coffee, water, fudge cake icing , recipe follows

butter, room temperature, sugar, sour cream, baking soda, all-purpose flour, eggs, vanilla extract

butter, sugar, sour cream, baking soda, all-purpose flour, eggs, vanilla

butter (no substitute), sugar, sour cream, baking soda, salt, all-purpose flour, eggs (at room temperature ), vanilla

butter or margarine, softened, unsweetened chocolate, melted, powdered sugar, sour cream, vanilla extract

butter, softened, powdered sugar, sour cream, lemon juice, vanilla

butter or margarine, softened, powdered sugar, sour cream, lemon juice, vanilla extract

butter, divided, sugar, sour cream, light corn syrup, salt, vanilla extract, chopped walnuts

active dry yeast (about 3 tsp), warm water, sugar, sour cream, eggs, flour, melted butter, salt, orange, glaze, combine 1/2 cup butter with 3/4 cup sugar, 1/2 cup sour cream and 2 tbsp orange juice in sauce pan. bring to a boil over medium heat. boil, stirring constantly, for 3 minutes. pour glaze over roll immediately after removing rolls from oven.