544832 sugar snap peas and red bell pepper toss Recipes
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sugar snap peas, shallots (to yield about 1/3 cup sliced ) and4 Moresugar snap peas, shallots (to yield about 1/3 cup sliced ), dried tarragon (or fresh - maybe a couple tsp chopped), sea salt to taste (i used italian black truffle infused ...oh, yum), fresh cracked pepper to taste, drizzle of olive oil (i used less than 1 tbsp)15 min, 6 ingredients
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fresh sugar snap peas, canola oil, garlic clove, minced and7 Morefresh sugar snap peas, canola oil, garlic clove, minced, minced fresh gingerroot, balsamic vinegar, reduced-sodium soy sauce, sesame oil, cayenne pepper, minced fresh basil or 1 tsp dried basil, sesame seeds, toasted20 min, 10 ingredients
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Stuffed Sugar Snap Peassugar snap peas , strings trimmed and5 Moresugar snap peas , strings trimmed, softened and whipped cream cheese, horseradish, pepper, chopped onions, cooked bacon , finley chopped1 hour , 6 ingredients
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White Bean Salad with Chicken and Sugar Snap Peassugar snap peas, boneless,skinless chicken breasts and12 Moresugar snap peas, boneless,skinless chicken breasts, freshly ground black pepper, divided, salt, divided, vegetable oil, arugula, cannellini beans, drained and rinsed, bacon slices, chopped vidalia green onions, garlic clove, minced, fat-free , less-sodium chicken broth, chopped fresh parsley, fresh lemon juice, cider vinegar14 ingredients
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Steamed Sugar Snap Peassugar snap peas, trimmed, butter or margarine, melted and3 Moresugar snap peas, trimmed, butter or margarine, melted, salt, pepper, garnish: fresh flowers5 ingredients
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Sugar Snap Peas with Lemon and Toasted Almondswater, sugar snap peas, trimmed (about 8 oz) and5 Morewater, sugar snap peas, trimmed (about 8 oz), butter, melted, grated lemon rind, sliced almonds, toasted, salt, freshly ground black pepper7 ingredients
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Sugar Snap Peas with Mint Oilfresh mint leaves, canola oil and3 Morefresh mint leaves, canola oil, salt and freshly ground pepper, sugar snap peas , strings removed, lemon wedges, for serving5 ingredients
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Sugar Snap Peas and Goat Cheesefresh sugar snap peas, shallots, minced, olive oil and5 Morefresh sugar snap peas, shallots, minced, olive oil, grape tomatoes, chopped fresh basil, goat cheese log, crumbled, salt, freshly ground pepper8 ingredients
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Sugar Snap Peas with Basil and Lemonolive oil, fresh sugar snap peas, trimmed and4 Moreolive oil, fresh sugar snap peas, trimmed, coarsely chopped fresh basil, grated lemon rind, salt, ground white pepper6 ingredients
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Sugar Snap Pea Salad with Sherry Vinaigretteshallots, minced, sherry vinegar, extra-virgin olive oil and4 Moreshallots, minced, sherry vinegar, extra-virgin olive oil, sugar snap peas, trimmed, sliced fresh basil leaves, chopped fresh parsley leaves, heads bibb lettuce, washed , spun dry, and torn into bite-size pieces7 ingredients
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Fettuccine with Swordfish and Sugar Snap Peassugar snap peas, trimmed and13 Moresugar snap peas, trimmed, carrots, peeled , cut into matchstick-size strips (about 2 cups), fettuccine, olive oil, skinless swordfish steaks, cut into 3/4-inch cubes, chopped fresh parsley, all purpose flour, clam juice, canned low-salt chicken broth, dry white wine, fresh lemon juice, green onions, thinly sliced, paprika, lemon wedges14 ingredients
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Sauteed Radishes and Sugar Snap Peassugar snap peas , strings removed, butter and1 Moresugar snap peas , strings removed, butter, radishes (from 2 bunches), sliced 1/8 inch thick3 ingredients
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Sugar Snap Peas with Ginger and Garlicolive oil, shallots, thinly sliced and4 Moreolive oil, shallots, thinly sliced, chopped peeled fresh ginger, garlic clove, finely chopped, sugar snap peas, trimmed, water6 ingredients
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Roasted Sugar Snap Peas with Fleur de Selsugar snap peas, olive oil, fleur de sel and1 Moresugar snap peas, olive oil, fleur de sel, chopped fresh chives4 ingredients
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Penne with Sugar Snap Peas and Arugula Pestosugar snap peas, trimmed and7 Moresugar snap peas, trimmed, penne rigate (ridged, quill-shaped macaroni) or other tubular pasta, arugula , coarse stems discarded and the leaves washed well and spun dry (about 6 packed cups), walnuts, freshly grated parmesan or sardo, salt, olive oil8 ingredients
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