200 sugar ricotta cake Recipes

butter, sugar, ricotta cheese, eggs , seperated, all-purpose flour, grated lemon , rind of, fresh lemon juice, baking powder, sugar , for dusting

ricotta cheese, sugar, eggs, slightly beaten, yellow cake mix with pudding (i use duncan hines classic yellow, but a lemon cake would work as well), water, oil, eggs, powdered sugar

yellow cake mix (no pudding in it), eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), ricotta cheese, vanilla, sugar, cinnamon sugar

yellow cake mix, ricotta cheese, white sugar, eggs, vanilla extract

canola oil, for deep-frying, all-purpose flour, cake flour, baking powder, coarse salt, eggs, granulated sugar, ricotta cheese, drained, grated lemon zest, pure vanilla extract, sugar , for dusting, egg yolks, granulated sugar, grated lemon zest, fresh lemon juice (from 3 lemons), coarse salt, cold unsalted butter, cut into small pieces

ricotta cheese, eggs, separated, dried apricots, finely chopped, approximately 1/2 cup) crystallised mixed peel, grated rind of 2 oranges, fresh orange juice, icing sugar, maize cornflour, rice flour, flaked almonds for topping

duncan hines fudge marble cake mix, ricotta cheese, eggs, sugar, pure vanilla extract, almond extract, powdered sugar

yellow cake mix (jiffy), egg, cold water, part-skim ricotta cheese, lemon extract, sugar

eggs, egg yolks, sugar, lemon juice, butter, cubed, butter, softened, sugar, eggs, ricotta cheese, buttermilk, grated lemon peel, vanilla extract, lemon juice, king arthur unbleached all-purpose flour, baking powder, baking soda, salt, lemons, sugar, butter, softened, sugar, milk, grated lemon peel, vanilla extract, salt

ricotta cheese, almond extract, eggs, separated, lemon rind, orange rind, salt, sugar, unbleached white flour, vanilla extract

yellow cake mix, ricotta cheese, white sugar, eggs, vanilla extract, sugar for dusting, preheat oven to 350 degrees f (175 degrees cup). lightly grease 1 9x13 inch pan., make yellow cake mix according to package directions. pour batter into the greased 9x13 inch pan., mix together the ricotta cheese , sugar, eggs and vanilla extract and spoon over cake batter., bake at 350 degrees f (175 degrees cup) for about 45 minutes. sprinkle cake with confectioners sugar when cool.

eggs, flour, baking powder, salt, water, ricotta, cooked rice, eggs, salt, sugar, vanilla extract, cake decorations

yellow cake mix (wheat free - try to get close to the 18 oz), ricotta cheese, sugar, eggs, vanilla

butter, for oiling the pan, fresh ricotta, granulated sugar, candied grated orange zest, anise-flavored liqueur (recommended : sambuca), orange , zested, amaro (recommended : fernet branca), eggs, separated

eggs, sugar, ricotta cheese, vanilla extract, all-purpose flour, cake flour, baking powder, salt, oil, for frying, powdered sugar, chestnut honey

ricotta cheese, sugar, lime rind, grated, coconut extract, egg yolks, self-raising flour , sifted, macaroons, crushed, milk, egg whites, frozen raspberries, icing sugar , for dusting

cake flour, baking powder, salt, eggs, sugar, lemon juice, water, water, sugar, ricotta cheese, chopped pecans (measure after you chop), cinnamon, chopped butterscotch chips, rum, butter, brown sugar

angel food cake, store-bought, white grape juice, sugar-free peach gelatin mix, frozen peaches, drained, low-fat ricotta cheese, non-dairy whipped topping, rum extract, peaches (from bag of frozen )