327 sugar pork glaze Recipes

  • Rubbed, Glazed & Grilled Pork Tenderloin
    pork tenderloin , trimmed of excess fat and
    12 More
    pork tenderloin , trimmed of excess fat, fresh parsley, minced, fresh oregano or 2 tsp dried oregano, fresh rosemary or 1/2 tsp dried rosemary, crumbled, fresh thyme, minced or 1/2 tsp dried thyme, crumbled, garlic, minced, instant beef bouillon , base (optional), salt, fresh ground black pepper, cayenne pepper, dijon mustard, brown sugar, honey
    1 hour 15 min, 13 ingredients
  • Thai Glazed Pork and Stir-Fry (Low Carb)
    pork (belly cut works best), minced garlic, soy sauce and
    12 More
    pork (belly cut works best), minced garlic, soy sauce, brown sugar, whole dried hot peppers, crumbled, water, carrots, bok choy (4 stalks ), bean sprouts, garlic, minced, salt, pepper, whole dried hot pepper, crumbled, oyster sauce, water
    1 hour 10 min, 15 ingredients
  • Glazed Pork Ribs with Horseradish Apple Slaw
    baby-back pork ribs, kosher salt and pepper and
    9 More
    baby-back pork ribs, kosher salt and pepper, worcestershire sauce, dijon mustard, dark brown sugar, sour cream, prepared horseradish, cider vinegar, head napa or green cabbage, shredded (4 cups), crisp apples (such as braeburn or granny smith), cut into matchstick-size strips, scallions (white and light green parts), thinly sliced
    30 min, 11 ingredients
  • Grilled Pork Chops with Maple-Cranberry Glaze
    sugar, hot smoked paprika (pimenton de la vera) and
    18 More
    sugar, hot smoked paprika (pimenton de la vera), seasoned salt, dry mustard, fine sea salt, celery salt, garlic salt, ground black pepper, onion powder, ground chipotle chile powder or ancho chile powder, jellied cranberry sauce (about half of 1 16-oz can), pure maple syrup, cran-raspberry juice, dijon mustard, triple sec or other orange liqueur, grated orange peel, fine sea salt, ground black pepper, nonstick vegetable oil spray, thick center-cut pork rib chops
    20 ingredients
  • Peach Glazed Ribs
    pork back ribs, water (enough to cover the ribs) and
    18 More
    pork back ribs, water (enough to cover the ribs), brown sugar, celery rib, onion, thyme, bay leaf, dried mustard, chili flakes, canned peaches (with juice), brown sugar, apple cider vinegar, chili sauce, worcestershire sauce, garlic powder, cinnamon, salt, chili flakes, pepper, drops liquid smoke
    2 hour 10 min, 20 ingredients
  • Glazed Ham Loaf
    ground ham, ground sausage or 1 lb pork, soft breadcrumbs and
    14 More
    ground ham, ground sausage or 1 lb pork, soft breadcrumbs, eggs, sour cream, onion, chopped, lemon juice, curry powder, ground ginger, prepared mustard, nutmeg, paprika, brown sugar, water, cider vinegar, black pepper, cornstarch , to thicken as needed
    1 hour 20 min, 17 ingredients
  • Glazed Ham Balls
    eggs, crushed saltines (about 45 crackers) and
    5 More
    eggs, crushed saltines (about 45 crackers), ground fully cooked ham, ground pork, brown sugar, cider vinegar, ground mustard
    1 hour 10 min, 7 ingredients
  • Pork Tenderloin With Glazed Sweet Onions Pork Tenderloin With Glazed Sweet Onions
    unsalted butter and
    6 More
    unsalted butter, vidalia onions or 2 large other sweet onions, sliced, dark brown sugar, balsamic vinegar, chopped dried apricots or 1/2 cup golden raisin, salt and pepper, pork tenderloin
    55 min, 7 ingredients
  • Pork Chops with Sweet-and-Sour Cider Glaze Pork Chops with Sweet-and-Sour Cider Glaze
    thick) pork rib chops (1 lb total ), olive oil and
    4 More
    thick) pork rib chops (1 lb total ), olive oil, apple cider, light brown sugar, cider vinegar, mustard seeds
    6 ingredients
  • Pork and Ham Loaf with Marmalade-Mustard Glaze Pork and Ham Loaf with Marmalade-Mustard Glaze
    unsalted butter, chopped onion, chopped green bell pepper and
    10 More
    unsalted butter, chopped onion, chopped green bell pepper, ground pork, chopped smoked ham (about 3 1/2 cups), crushed saltine crackers, milk, eggs, beaten to blend, black pepper, salt, orange marmalade, dijon mustard, golden brown sugar
    13 ingredients
  • Chili Rubbed Pork Tenderloin with Apricot Glaze Chili Rubbed Pork Tenderloin with Apricot Glaze
    pork tenderloins trimmed, chili powder, garlic powder and
    10 More
    pork tenderloins trimmed, chili powder, garlic powder, sugar, salt, ground black pepper, apricot preserves, barbecue sauce, grated ginger, garlic powder, hot sauce, fresh cilantro chopped, lime juiced
    13 ingredients
  • Pineapple Glazed Grilled Pork Chops (Or Chicken) Pineapple Glazed Grilled Pork Chops (Or Chicken)
    pork chops, 1/2 to 3/4 inch thick or 6 chicken breast hal... and
    7 More
    pork chops, 1/2 to 3/4 inch thick or 6 chicken breast halves, pineapple rings, drained (reserve juice), dark brown sugar, spicy brown mustard, lemon juice, worcestershire sauce, cornstarch, water
    25 min, 8 ingredients
  • Bacon Wrapped Pork Tenderloin With Maple Balsamic Glaze Bacon Wrapped Pork Tenderloin With Maple Balsamic Glaze
    pork tenderloin, bacon, thyme, rosemary, sugar and
    3 More
    pork tenderloin, bacon, thyme, rosemary, sugar, balsamic vinegar, maple syrup, garlic clove, minced
    16 min, 8 ingredients
  • Grilled Pork Tenderloin With Gingered Bourbon-Dijon Glaze Grilled Pork Tenderloin With Gingered Bourbon-Dijon Glaze
    pork tenderloin, apple juice, apple cider vinegar and
    6 More
    pork tenderloin, apple juice, apple cider vinegar, brown sugar, bourbon, dijon-style mustard, minced fresh ginger, salt, ground black pepper
    30 min, 9 ingredients
  • Glazed Pork Belly With Ginger Barbecue Sauce (Food Network Kitchens) Glazed Pork Belly With Ginger Barbecue Sauce (Food Network Kitchens)
    kosher salt, light brown sugar and
    14 More
    kosher salt, light brown sugar, slab pork belly, skin removed, vegetable oil, for brushing, cornbread, vegetable oil, onion, diced, garlic, chopped, minced peeled ginger, red pepper flakes, ketchup, apple juice, oyster sauce, apple cider vinegar, mustard powder, kosher salt
    4 hour 25 min, 16 ingredients
  • Roasted Pork Tenderloins Glazed with Brandy-Spice Peach Preserves, and Mashed Potatoes (Emeril Lagasse) Roasted Pork Tenderloins Glazed with Brandy-Spice Peach Preserves, and Mashed Potatoes (Emeril Lagasse)
    pork tenderloins, about 2 lb total and
    28 More
    pork tenderloins, about 2 lb total, essence , recipe follows, salt, black pepper, olive oil, brandy and spice peach preserves, recipe follows, mashed potatoes , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, peaches, peeled, pitted and coarsely chopped, sugar, cinnamon sticks, whole nutmeg, whole juniper berries, whole allspice, peel from 1 lemon, good-quality brandy, idaho potatoes, peeled and cut into 1-inch pieces, salt, unsalted butter , cut into pieces, heavy cream, freshly ground white pepper
    1 hour 25 min, 29 ingredients
  • Glazed Double-Cut Pork Chops (Food Network Kitchens) Glazed Double-Cut Pork Chops (Food Network Kitchens)
    kosher salt, coarsely ground black pepper and
    17 More
    kosher salt, coarsely ground black pepper, dark brown sugar, smoked paprika, double-cut bone-in pork loin chops (about 1 lb each), vegetable oil, for the grill, unsalted butter, diced onions, apple cider vinegar, dark brown sugar, ketchup, apple juice, maple syrup, bourbon, prunes, worcestershire sauce, cayenne pepper, kosher salt and freshly ground, black pepper
    1 hour 50 min, 19 ingredients
  • Glazed Ham Balls Glazed Ham Balls
    beaten egg, crushed graham cracker, chopped onion, milk and
    7 More
    beaten egg, crushed graham cracker, chopped onion, milk, ground cooked ham, ground pork, ketchup, brown sugar, vinegar, light corn syrup, dry mustard
    1 hour , 12 ingredients




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