10251 sugar hot Recipes

nonfat dry milk powder, baking cocoa, sugar, sugar, hot fat-free milk, water

hot cocoa mix, instant coffee, non-dairy coffee creamer, sugar, cinnamon

hot pepper (this amount can vary according to what type of peppers used and how hot you want your jelly), bell pepper, white vinegar, sugar, liquid certo (2 packets), red or green i use red for hotter jelly-green for milder jelly)

sugar, apple cider vinegar, hot pepper, finely chopped, bell pepper, finely chopped, certo

water, distilled white vinegar, white sugar , or to taste, hot pepper sauce (such as frank s redhot), or to taste, crushed red pepper flakes, prepared yellow mustard, ketchup, orange, peel and pith removed, chopped, chicken wings and drummettes

hot chile peppers , such as jalapeno or serrano (about 4 cups), garlic cloves, halved, white wine vinegar, sugar, salt

sugar, butter, softened, unsweetened cocoa powder, vanilla extract, hot, brewed coffee

milk, half-and-half, sugar, hot chocolate powder, unsweetened cocoa, vanilla extract (you don tsp even have to put this in if you don tsp have any or want to cut back on calories), marshmallow

sugar, all-purpose flour, cocoa powder , plus, cocoa powder, baking powder, baking soda, salt, eggs, skim milk, vegetable oil, pure vanilla extract, very hot water

whole chicken wings, eggs, frozen orange juice concentrate, thawed, water, king arthur unbleached all-purpose flour, chopped pecans, butter, melted, ketchup, brown sugar, hot pepper sauce

hot pepper, chopped (i use a mixture of whatever s ready in the garden, habenaros, thai chilis, tabasco, jalapeno), red bell peppers or 1 green bell pepper, chopped, chopped garlic , to taste, white vinegar, sugar, liquid certo (or other liquid pectin)

sesame seeds, water, low-sodium soy sauce, rice vinegar (not seasoned ), asian sesame oil, peanut butter, minced peeled ginger, sugar, hot red-pepper flakes, low-sodium soy sauce, water, grated garlic, fresh lemon juice, sugar, reduced-sodium chicken broth, water, garlic clove, sliced, peeled ginger, skinless boneless chicken breast (raw), thinly sliced, cubed firm tofu, rice vermicelli (cooked according to package instructions and plunged into cold water to stop cooking), sliced stemmed fresh shiitake mushrooms, fresh enoki mushrooms, cut into 3-inch lengths and spongy base discarded, scallions, sliced, snow peas, trimmed, napa cabbage leaves, quartered, carrot, thinly sliced

hot cocoa mix, powdered sugar, dry coffe mate creamer, powdered/dry milk

hot peppers (this amount can vary according to what type of peppers used and how hot you want your jelly.), sugar, certo or 2 packets, red or green i use red for hotter jelly-green for milder jelly), bell pepper, white vinegar

hot peppers, minced garlic, cider vinegar, salt, sugar, prepared horseradish (optional)

hot banana peppers (6 cups), vinegar, prepared mustard, sugar, flour (note -- i will now use clearjel same amount), water

hot peppers, kosher salt, olive oil, sugar, white balsamic vinegar