335158 sugar flank steak chive potatoes Recipes

  • Flank Steak with Cucumber-Pepperoncini Relish
    flank steak, trimmed, bottled minced garlic, salt and
    9 More
    flank steak, trimmed, bottled minced garlic, salt, black pepper, pickled pepperoncini pepper pickling liquid, extra-virgin olive oil, dijon mustard, pickled pepperoncini pepper, chopped, chopped fresh flat-leaf parsley, crumbled feta cheese, english cucumber , quartered lengthwise and sliced (about 1 cup)
    12 ingredients
  • Flank Steak With Corn-Tomato Relish and Grilled Garlic Bread
    flank steak, dry red wine and
    10 More
    flank steak, dry red wine, chopped vidalia or other sweet onion, low-sodium soy sauce, garlic cloves, minced, salt, black pepper, italian bread, garlic cloves, halved, corn-tomato relish, basil sprigs (optional)
    12 ingredients
  • Flank Steak with Red Onions
    flank steak, salt and pepper, vegetable oil and
    4 More
    flank steak, salt and pepper, vegetable oil, unsalted butter, red onions , cut in half lengthwise, thinly sliced crosswise, red wine, fresh thyme leaves or 1/2 tsp. dried thyme
    37 min, 7 ingredients
  • Flank Steak with Lemon Fennel
    flank steak, fennel seeds, crushed, salt, divided and
    5 More
    flank steak, fennel seeds, crushed, salt, divided, coarsely ground black pepper, divided, olive oil, divided, fresh fennel bulbs, lemon, butter , cut into pieces
    15 min, 8 ingredients
  • Flank Steak Sandwiches with Apple Barbecue Sauce
    flank steak, apple barbecue sauce, onion rolls, split and
    4 More
    flank steak, apple barbecue sauce, onion rolls, split, tomato slices, leaf lettuce, purple onion slices (optional), coarsely ground pepper
    30 min, 7 ingredients
  • Flank Steak and Edamame with Wasabi Dressing
    flank steak, trimmed, low-sodium soy sauce, divided, salt and
    8 More
    flank steak, trimmed, low-sodium soy sauce, divided, salt, black pepper, dark sesame oil, bottled ground fresh ginger (such as spice world), bottled minced garlic, frozen shelled edamame (green soybeans), thawed, rice vinegar, wasabi paste
    11 ingredients
  • Flank Steak with Artichoke-Potato Hash and Aleppo-Pepper Aioli
    garlic cloves, pressed, aleppo pepper, coarse kosher salt and
    18 More
    garlic cloves, pressed, aleppo pepper, coarse kosher salt, mayonnaise, extra-virgin olive oil, sherry wine vinegar, fresh thyme leaves, aleppo pepper, coarse kosher salt, ground black pepper, flank steak, lemon, baby artichokes, stems trimmed, unpeeled small yellow potatoes (such as baby dutch or russian banana), extra-virgin olive oil, divided, water, fresh thyme sprigs, garlic clove, minced, heavy whipping cream, peanut oil or vegetable oil, chopped fresh chives
    21 ingredients
  • Flank Steak Crostini
    beef flank steak (1-1/2 lb), salt, pepper, olive oil and
    7 More
    beef flank steak (1-1/2 lb), salt, pepper, olive oil, garlic cloves, minced, dried basil, french bread baguette (10-1/2 oz), cut into 36 slices, chopped fresh portobello mushrooms, shredded part-skim mozzarella cheese, grated parmesan cheese, minced chives
    25 min, 11 ingredients
  • Pan-Grilled Flank Steak with Soy-Mustard Sauce
    flank steak, trimmed, kosher salt and
    11 More
    flank steak, trimmed, kosher salt, freshly ground black pepper, canola oil, minced fresh garlic, lower-sodium soy sauce, dijon mustard, sugar, heavy whipping cream, chopped fresh cilantro, divided, garlicky asparagus, garlic mashed potatoes
    13 ingredients
  • Flank Steak with Black Beans and Rice Flank Steak with Black Beans and Rice
    flank steak, vegetable oil, bay leaves, beef stock and
    10 More
    flank steak, vegetable oil, bay leaves, beef stock, olive oil, onions, chopped, garlic cloves, minced, dried oregano, ground cumin, tomatoes, seeded, chopped, cooked black beans (see recipe ), cooked white rice, vegetable oil, eggs
    8 hour 30 min, 14 ingredients
  • Flank Steak With Black Beans and Slaw (Food Network Kitchens) Flank Steak With Black Beans and Slaw (Food Network Kitchens)
    flank steak, chili powder, kosher salt and
    9 More
    flank steak, chili powder, kosher salt, extra-virgin olive oil, shredded red cabbage (about 1/2 small head ), fresh lime juice, mayonnaise, chopped fresh cilantro, onion, finely chopped, tomato paste, low-sodium chicken broth, black beans, drained and rinsed
    35 min, 12 ingredients
  • Flank Steak with Fresh Vegetable Salsa (Cat Cora) Flank Steak with Fresh Vegetable Salsa (Cat Cora)
    flank steak and
    8 More
    flank steak, mixed chopped seasonal fresh vegetables , such as squash, broccoli, cauliflower, zucchini, red onion, tomato, and carrots, white wine vinegar, olive oil, limes, juiced, chopped fresh cilantro leaves, chili powder, salt, black pepper
    25 min, 9 ingredients
  • Flank Steak with Merlot Mushrooms and Pearl Onions over Toasted Polenta (Robin Miller) Flank Steak with Merlot Mushrooms and Pearl Onions over Toasted Polenta (Robin Miller)
    flank steaks , about 1 lb each, salt and
    9 More
    flank steaks , about 1 lb each, salt, freshly ground black pepper, garlic powder, onion powder, tube prepared polenta, plain or seasoned , sliced crosswise into 1-inch thick slices, olive oil, frozen or jarred pearl onions, cremini mushrooms, sliced, dried thyme, merlot or dry red wine
    32 min, 12 ingredients
  • Flank Steak Wrapped Petit Filet with Smashed Potatoes with Creme Fraiche Flank Steak Wrapped Petit Filet with Smashed Potatoes with Creme Fraiche
    mushrooms (button or mixed like shiitake, morels, porcini... and
    25 More
    mushrooms (button or mixed like shiitake, morels, porcini, chanterelles - you need 20 to 25 button or 5 cups sliced mixed ), extra-virgin olive oil (about 1/4 cup, more if needed), salt, beef filets (4 to 6 oz each), flank steak (about 1 1/2 lb), freshly ground black pepper, chopped fresh thyme , plus 3 sprigs fresh thyme, unsalted butter, red wine, half-and-half, whole milk, asparagus , tough ends trimmed, sliced bacon , pancetta or prosciutto (about 6 slices), chopped, white wine vinegar, smashed potatoes with creme fraiche, for serving, recipe follows, fresh chopped parsley, for garnish, special equipment : kitchen string or toothpicks, fingerling or small red potatoes, salt, unsalted butter, garlic, chopped, shallots, chopped, ground white pepper, creme fraiche or sour cream, chopped chives, zest of 1 lemon
    2 hour 45 min, 26 ingredients
  • Flank Steak With Artichoke-Potato Hash and Aleppo-Pepper Aioli Flank Steak With Artichoke-Potato Hash and Aleppo-Pepper Aioli
    garlic cloves, pressed, aleppo pepper (penzey's has it) and
    19 More
    garlic cloves, pressed, aleppo pepper (penzey s has it), coarse kosher salt, mayonnaise, extra virgin olive oil, sherry wine vinegar, fresh thyme leaves, aleppo pepper, coarse kosher salt, ground black pepper, flank steaks, lemon, baby artichokes, stems trimmed, unpeeled small yellow potatoes (such as baby dutch or russian banana or fingerlings), extra virgin olive oil, divided, water, fresh thyme sprigs, garlic clove, minced, heavy whipping cream, peanut oil or 1 tbsp vegetable oil, chopped fresh chives
    48 hour 45 min, 21 ingredients
  • Flank Steak with Crispy Polenta and Roasted Shallot Vinaigrette Flank Steak with Crispy Polenta and Roasted Shallot Vinaigrette
    shallots, peeled, olive oil, balsamic vinegar and
    7 More
    shallots, peeled, olive oil, balsamic vinegar, chopped fresh chives, salt and pepper, chopped garlic, butter, cooked polenta, hot, flank steak, springs thyme
    10 ingredients
  • Flank Steak with Mushrooms Flank Steak with Mushrooms
    lean flank steak, low-sodium soy sauce, lemon juice and
    7 More
    lean flank steak, low-sodium soy sauce, lemon juice, freeze-dried chives, dried marjoram, garlic cloves, minced, olive oil, sliced mushrooms, minced fresh parsley
    10 ingredients
  • Flank Steak with Twice Baked Fingerling Potatoes (Robert Irvine) Flank Steak with Twice Baked Fingerling Potatoes (Robert Irvine)
    balsamic vinegar, grapeseed oil, minced rosemary leaves and
    14 More
    balsamic vinegar, grapeseed oil, minced rosemary leaves, garlic puree, lemon, juiced, kosher salt and freshly ground black pepper blend (60:40 mixture), flank steak, twice baked fingerling potatoes , recipe follows, grapeseed oil, minced parsley leaves, divided, minced garlic, chopped onion, kosher salt and freshly ground black pepper blend (60:40 mixture), fingerling potatoes, truffle oil, grated parmesan, minced thyme
    30 min, 17 ingredients




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