280903 sugar chip pound espresso glaze Recipes

sugar, unsalted butter, room temperature, all purpose flour, baking powder, baking soda, sour cream, vanilla extract, eggs, semisweet chocolate, grated, ground cinnamon

sugar, unsalted butter, room temperature, all-purpose flour, baking powder, baking soda, salt, sour cream (i used nonfat plain yogurt), vanilla extract, eggs, semisweet chocolate, grated, ground cinnamon

chips ahoy real chocolate chip cookies, coarsely crushed,divided, ripe bananas, egg, milk, vegetable oil, flour, light brown sugar, baking powder

sugar snap pea , trimmed of their strings, sized turnips, halved and thinly sliced, vegetable oil, shallot, chopped, garlic clove, chopped, sugar, salt and pepper, to taste, chopped parsley

all-purpose flour, baking powder, ground cinnamon, milk, egg, honey, brown sugar, salt, blueberries, brown sugar, ground cinnamon, sugar, maple syrup, vanilla extract

salsa, fresh peaches - peeled, pitted, and diced, quartered yellow cherry tomatoes, red onion, chopped, chopped fresh cilantro, jalapeno pepper - seeded , membranes discarded, and pepper chopped, ground cardamom, lime, juiced, fresh lemon juice, chips, flour tortillas, cut into 8 wedges, butter, melted, cinnamon sugar

sugar, butter, softened, vanilla, rum flavoring, egg, flour, ground nutmeg, butter, melted, powdered sugar, rum flavoring, water, ground nutmeg , if desired

sugar, ground cinnamon, ground allspice, season salt, ground nutmeg, ground black pepper, egg white (i sometimes need 2), mixed nuts, your choice

espresso, steamed milk, davinci gourmet sugar-free peanut butter syrup, davinci gourmet sugar-free chocolate syrup

flour, baking powder, salt, butter, softened, light brown sugar , packed, vanilla, eggs, milk, brandy or 1/4 cup pear or 1/4 cup pear liqueur or 1/4 cup orange juice, firm ripe pears, peeled, cored , and cut into 1/4-inch pieces, orange peel, finely shredded, granulated sugar, brandy or 1/3 cup pear or 1/3 cup pear liqueur or 1/3 cup orange juice, bartlett pears, peeled, cored, and thinly sliced, lemon juice, pear nectar or 1/3 cup pear juice, sugar, vanilla

butter, softened, granulated sugar, dark brown sugar, eggs, buttermilk, baking soda, all-purpose flour, salt, vanilla extract, pam for baking no stick cooking spray

butter softened, brown sugar, sugar, eggs , large, milk, captain morgans spiced rum, vanilla, flour, baking powder, salt, pecans chopped

chips ahoy chocolate chip cookies, coarsely chopped, chips ahoy chocolate chip cookies, finely crushed, yellow cake mix, water, margarine, softened, eggs, sour cream, pecans, chopped, coconut, brown sugar, cinnamon, margarine, melted

chips ahoy chocolate chip cookies, coarsely chopped, chips ahoy chocolate chip cookies, finely crushed, yellow cake mix, water, margarine, softened, eggs, sour cream, pecans, chopped, coconut, brown sugar, cinnamon, margarine, melted

sugar, butter softened (2 sticks), whole eggs, all-purpose flour divided, evaporated milk divided, vanilla extract, shortening

sugar, unsalted butter, softened, egg, ground almonds, all-purpose flour, fresh apricots, sugar, melted butter, heavy cream, eggs, lightly beaten, vanilla extract (or the beans scraped from 1 vanilla pod), almond extract, ground almonds, minced fresh lemon zest, apricot jam, water, icing sugar

sugar, eggs, vegetable oil, pear vinegar or white wine vinegar, all purpose flour, ground cinnamon, baking powder, baking soda, salt, bosc pears (about 2 very large), peeled, cored , cut into 1/2- to 3/4-inch pieces, toasted pecan pieces, diced dried pear (about 3 oz), pear nectar, whipping cream