132 sugar anglaise Recipes

  • Chocolate Souffle With Blood Orange Creme Anglaise
    unsalted butter, melted and
    16 More
    unsalted butter, melted, granulated sugar, plus extra for the souffle dish, bittersweet chocolate, coarsely chopped, heavy cream, water, egg whites, blood orange creme anglaise, heavy cream, blood orange zest, finely grated, granulated sugar, freshly squeezed blood orange juice, egg yolks, instructions, combine cream , zest, and about 1/2 of the sugar in a small saucepan and bring to a boil over medium-high heat, stirring to dissolve sugar., in a medium nonreactive bowl, whisk together remaining sugar, juice, and yolks until well blended, about 1 minute. remove cream mixture from heat and, whisking constantly, slowly pour into egg mixture in a thin stream., return sauce to the saucepan, place over medium-low heat, and cook, stirring constantly, until mixture thickens enough to coat the back of a spoon, about 5 to 6 minutes. (it should look like melted ice cream.), strain through a fine mesh strainer. serve hot or cold .
    30 min, 17 ingredients
  • Three Berry Crepes with Creme Anglaise and Strawberry Sauce
    milk, flour, salt, water, eggs, nutmeg, butter, strawberry and
    6 More
    milk, flour, salt, water, eggs, nutmeg, butter, strawberry, boysenberries, caster sugar, milk, vanilla extract, egg yolks, sugar
    1 hour 10 min, 14 ingredients
  • Sauce Anglaise
    milk, egg yolks, vanilla beans , split lengthwise and
    1 More
    milk, egg yolks, vanilla beans , split lengthwise, white sugar
    35 min, 4 ingredients
  • Creme Anglaise
    vanilla bean, split, sugar, milk, egg yolks, salt
    25 min, 5 ingredients
  • Creme Anglaise
    milk, sugar, egg yolks, lightly beaten, vanilla
    30 min, 4 ingredients
  • Creme Anglaise
    egg yolks, beaten, heavy cream, brown sugar, bourbon and
    1 More
    egg yolks, beaten, heavy cream, brown sugar, bourbon, maple syrup
    25 min, 5 ingredients
  • Creme Anglaise
    egg yolks, sugar, heavy cream, milk, vanilla
    20 min, 5 ingredients
  • Creme Anglaise
    whipping cream and
    4 More
    whipping cream, vanilla beans , split lengthwise or 1/2 tsp vanilla extract, egg yolk, sugar, amaretto or 2 tsp orange liqueur or 2 tsp coffee liqueur (or other desired liqeuer)
    5 ingredients
  • Creme Anglaise
    egg yolks, brown sugar, salt, milk (1 1/2 cup. tbsp.) and
    1 More
    egg yolks, brown sugar, salt, milk (1 1/2 cup. tbsp.), vanilla bean
    36 min, 5 ingredients
  • Creme Anglaise
    milk, sugar, egg yolks, vanilla essence
    15 min, 4 ingredients
  • Creme Anglaise
    whipping cream or 1 cup 18% cream, milk, granulated sugar and
    2 More
    whipping cream or 1 cup 18% cream, milk, granulated sugar, egg yolks, vanilla
    20 min, 5 ingredients
  • Challah Bread Pudding With Carrot Creme Anglaise Challah Bread Pudding With Carrot Creme Anglaise
    butter, room temperature, heavy cream, egg yolks, sugar and
    13 More
    butter, room temperature, heavy cream, egg yolks, sugar, almond paste or 1/2 tsp almond extract, vanilla, cinnamon, ground nutmeg, stale challah, cut into 1-inch cubes, dried cranberries, fresh carrot juice, heavy cream, ground cardamom, vanilla, egg yolks, sugar
    1 hour 20 min, 18 ingredients
  • Molten Chocolate Cake with Espresso Creme Anglaise Molten Chocolate Cake with Espresso Creme Anglaise
    unsalted butter , for cake molds, cocoa powder and
    10 More
    unsalted butter , for cake molds, cocoa powder, extra unsweetened chocolate squares, finely chopped, unsalted butter, eggs, egg yolks, sugar, all-purpose flour, egg yolks, sugar, light cream, brewed espresso
    29 min, 12 ingredients
  • Baked Apples with Almond Butter and Creme Anglaise Baked Apples with Almond Butter and Creme Anglaise
    apples, softened butter, sugar, almond powder, cinnamon and
    6 More
    apples, softened butter, sugar, almond powder, cinnamon, light cream, vanilla bean or 1 tsp vanilla extract, sugar , plus 2 ounces, egg yolks, salt, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the fn chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.
    55 min, 11 ingredients
  • Steamed Whiskey & Marmalade Puddings With Sauce Anglaise Steamed Whiskey & Marmalade Puddings With Sauce Anglaise
    whole milk, whipping cream, egg yolks, sugar and
    11 More
    whole milk, whipping cream, egg yolks, sugar, vanilla bean paste or 1 1/2 vanilla beans, whiskey, sugar, unsalted butter, room temperature, orange marmalade, freshly grated orange zest, eggs, whiskey, all-purpose flour, baking powder, salt
    1 hour 5 min, 15 ingredients
  • Chocolate Souffle with Espresso Creme Anglaise (Tyler Florence) Chocolate Souffle with Espresso Creme Anglaise (Tyler Florence)
    unsalted butter for greasing, sugar, plus more for dusting and
    9 More
    unsalted butter for greasing, sugar, plus more for dusting, whole milk, vanilla bean, split and scraped, eggs, separated, all-purpose flour, semisweet chocolate, chopped, hazelnut flavored liqueur (recommended : frangelico), salt, recipe espresso creme anglaise , recipe follows, sugar , for dusting
    1 hour 40 min, 11 ingredients
  • Jitterbug's Bread Pudding with Rum Creme Anglaise (Emeril Lagasse) Jitterbug's Bread Pudding with Rum Creme Anglaise (Emeril Lagasse)
    white bread, cut into 1/2-inch cubes (about 4 cups) and
    18 More
    white bread, cut into 1/2-inch cubes (about 4 cups), unsalted butter, melted, eggs, sugar, dark rum, pure vanilla extract, grated nutmeg, salt, whole milk, scalded, sliced canned peaches in syrup, drained , liquid reserved, chopped or crushed canned pineapple in syrup, drained , liquid reserved, butter , cut into 8 thin slices, recipe rum creme anglaise , recipe follows, egg yolks, cornstarch, sugar, vanilla extract, milk, scalded, dark rum
    1 hour 5 min, 19 ingredients
  • Bittersweet Chocolate Marquise with Orange Creme Anglaise (Emeril Lagasse) Bittersweet Chocolate Marquise with Orange Creme Anglaise (Emeril Lagasse)
    bittersweet chocolate, chopped and
    13 More
    bittersweet chocolate, chopped, unsalted butter , cut into pieces, roughly chopped, toasted pistachios, cold heavy cream, orange creme anglaise , recipe follows, candied almond slivers , recipe follows, half-and-half, vanilla bean , split lengthwise and seeds scraped, freshly grated orange zest, egg yolks, sugar, orange-flavored liqueur, almond slivers, sugar
    1 hour 10 min, 14 ingredients




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