10 succotash stew Recipes

stewed beans (lima if possible), pepper, butter, corn kernels, cream, salt

frozen lima beans, frozen corn, butter, chopped yellow onion, sugar, light cream, chopped fresh tomatoes or 2 cups canned tomatoes or 2 cups stewed tomatoes, chopped scallions, salt and pepper, to taste, chopped chives

steak, cubed, red wine, water, spaghetti, stewed tomatoes, onion, thinly sliced, white sugar, kidney beans, succotash, green bell pepper, chopped, salt and pepper to taste

flour, salt, black pepper, boneless skinless chicken thighs , cut into 1 inch pieces, peanut oil, onion, chopped, celery ribs, chopped, chicken broth, diced tomatoes, lima beans, thawed if frozen, corn, thawed if frozen, green beans , cut into 1 inch pieces

dried white pea beans , soaked overnight in water to cover, stewing chicken, cut into serving pieces, corned beef, salt pork, water, potatoes (boiled, peeled and sliced ), turnip (peeled, boiled and diced ), hominy, heated to boiling, salt and pepper, to taste

onion, chopped fine, garlic cloves, minced, unsalted butter, ham steak , cut into 1-inch pieces (about 2 cups), carrot , cut on the diagonal into 1/2-inch slices, frozen corn, frozen baby lima beans, chicken broth, water, dried thyme, crumbled, yellow cornmeal, all-purpose flour, double-acting baking powder, salt, grated sharp cheddar, milk

stew beef chunks or 1 lb ground beef, tomato sauce, veg-all, drained, triple succotash, tomato soup, potatoes, drained, water (approximately ), parsley, beef bouillon cubes, onion powder, garlic powder, ground pepper, salt, bay leaf, noodles (i like the multi-colored spirals for a colorful soup)

pork tenderloin, butter, all-purpose flour, water, stewed tomatoes, undrained, frozen cut okra, frozen succotash, beef bouillon cube, black pepper, hot pepper sauce, bay leaf