233 subru pao bhaji Recipes

tapioca flour (look in a chinese supermarket), parmesan cheese, milk, water, oil, egss, salt, tapioca is a fine white powder texture , usualy in a clear plastic bag.

onion, diced, green onions, sliced (optional), tomatoes , cut into eighths, skinless chicken breasts, diced (*) or 8 oz extra firm tofu, pressed and drained, cubed (*), canned straw mushrooms, button mushrooms, quartered, chicken stock (*) or 4 cups mushroom stock (*), stalks lemongrass, cut the stalks diagonally 2-inch long, scored lightly, kaffir lime leaves, fresh, scored lightly, fresh ginger (approximately 1-inch in diameter, 1/8-inch thick), fish sauce, chili paste (nam prik pao, thai with soya oil), serrano chilies, thickly sliced (optional), fresh cilantro, washed and roughly diced, sugar, lime juice (to taste), peanut oil

vegetable oil, onions, coarsely chopped, head cauliflower, cut into florets, garlic, crushed, fresh ginger, peeled and chopped, ground coriander, ground cumin, ground turmeric, cayenne pepper, diced tomatoes, vegetable broth, salt and ground black pepper to taste, fresh spinach, chopped and stems removed

potato, carrots, cauliflower florets, peas, onion large, tomatoes, vegetable oil, garam masala, garlic

onions, sliced thinly, chickpea flour, baking powder, rice flour, turmeric, black onion seeds, chili powder, cumin, ground, coriander, ground, salt, water, vegetable oil

gram flour (chickpea flour), chili powder, turmeric, baking powder, fennel seed, onion seeds, cumin seed, onions, sliced, green chilies, finely chopped, fresh coriander leaves, chopped, water, oil (for deep frying)

besan flour (chickpea flour 150g), cooking salt, cold water, ground turmeric, chili powder, garam masala, garlic cloves (crushed ), brown onions (160 g sliced thinly), carrot (medium 120 g grated coarsely ), zucchini (grated coarsely ), coriander leaves (loosely packed fresh ), vegetable oil (for deep frying), mango chutney

potato, onion, diced, tomato, diced, curry powder (more or less as desired), salt, cooking oil, whole mustard seeds, coriander leaves, chopped (can substiture with parsley if coriander leaves are not available)

chili powder , plus, chili powder, ground turmeric, ground coriander, salt, okra, trimmed, vegetable oil, roughly chopped onions, water (optional), chopped fresh coriander, for garnish, lemons, quartered for garnish

potatoes, coriander, chopped, onion, finely minced, ginger, grated, garlic, grated, turmeric powder, cumin powder, chili powder, cumin seed, mustard seeds, fenugreek seeds, olive oil (or canola)

onions (large yellow or white ), vinegar, flour, cumin powder, turmeric, chili powder (optional), salt (or to taste), vegetable oil

cooking oil, black mustard seeds, cumin seed, onion, finely sliced, dried red chilies, chopped, fenugreek seeds, fresh coriander leaves, chopped, ground turmeric, potato, peeled and cut into matchsticks, french beans, sliced, salt, ground cumin

vegetable oil, sliced onion, chopped green chili, ground coriander, cumin seed, chickpea flour, salt

wide dried rice noodles, raw shrimp (or chicken breasts, tofu, etc.), sesame oil (any oil ok), coarsely chopped garlic (more to taste), sliced shallots, seeded and chopped chilies (more to taste), eggs, beaten (can use 1), lime juice (can sub lemon juice), fish sauce (nam pla), chili paste (nam prik pao or sweet chili sauce), brown sugar, ground black pepper, bean sprouts, lime, cut into wedges, coarsely chopped cilantro (approx 1/4 cup), scallions, chopped, coarsely chopped roasted peanuts, dried chili flakes, brown sugar

garlic, peeled,washed and sliced, fresh ginger, peeled,washed and chopped into thin long slices, water

vegetable drumsticks, washed and chopped into 2 inch pieces, ladyfingers, washed,ends trimmed and chopped, potatoes, peeled,washed ,cut into cubes and boiled until tender, chopped yams (commonly called suran in hindi ), chopped flat indian beans (commonly called guavar in hindi), white pumpkin, cubed (indian gourd) (optional), carrots, washed,peeled and cut into cubes (optional), green chilies, washed,ends trimmed and finely chopped, turmeric powder, red chili powder, oil, tomatoes, washed,peeled and chopped, fenugreek seeds (methi), cumin seeds, fresh ginger, peeled,washed and finely chopped, fresh curry leaves, washed and torn (divided), gram flour, asafetida powder (commonly called as hing in hindi), water, salt, divided, tamarind pulp, divided, chopped fresh coriander leaves , for garnishing

white beans, cooked or 2 cans(or use black-eyed peas), garlic, cilantro, ginger, coconut, oil, salt, (spices 1t black mustard seeds , 1t cumin seeds, 5 curry leaves, 1/4t thyme, 1/4t turmeric, 1/2t cayenne)

zucchini, bengal gram flour (besan), salt, turmeric powder, red chili powder, cumin powder, cumin seed, carom seeds (ajwain, bishop s weed), cooking oil