138 subru channa Recipes

  • Chana Dal (Yellow Lentils) With Spinach
    channa dal (in a pinch, use canned chickpeas), water and
    12 More
    channa dal (in a pinch, use canned chickpeas), water, vegetable oil or 2 tbsp ghee, black mustard seeds, bay leaves, cinnamon stick, onion, garlic cloves, crushed, ginger (grated ), frozen spinach, thawed, garam masala, coriander powder, chili powder, salt
    40 min, 14 ingredients
  • Five-Lentil Stew (Panch Dal)
    channa dal, urad dal, masoor dal, toor dal, mung dal and
    10 More
    channa dal, urad dal, masoor dal, toor dal, mung dal, water, turmeric, cayenne pepper, oil or 1 tbsp ghee, onion, chopped , finely, garlic clove, crushed, cumin seed, garam masala, tomatoes, chopped, salt (to taste)
    1 hour 15 min, 15 ingredients
  • Dal With Spinach and Yoghurt
    channa dal, vegetable stock, salt, turmeric, chili powder and
    8 More
    channa dal, vegetable stock, salt, turmeric, chili powder, spinach, washed and chopped, ghee, onion, chopped, curry powder, cumin seeds, mustard seeds, garam masala, plain yogurt
    55 min, 13 ingredients
  • Palak Daal
    channa dal, washed (a yellow lentil), water, turmeric and
    12 More
    channa dal, washed (a yellow lentil), water, turmeric, salt, frozen chopped spinach, garlic cloves, chopped, onion, chopped, tomatoes, chopped or 3 tbsp tomato sauce, cumin seed, vegetable oil, green chili pepper, chopped, lemon juice, coriander powder, garam masala, red chili powder
    11 min, 15 ingredients
  • Channa Chaat
    canned chick-peas (or, if using dried , soak overnight un... and
    10 More
    canned chick-peas (or, if using dried , soak overnight until soft enough to eat), onion, quartered and sliced thinly lengthwise, salt , to taste, potatoes (baking or white), tomatoes, diced, tamarind pulp, water, chat masala, cucumber, diced, chopped green chili, chopped spring onion
    45 min, 11 ingredients
  • Chana Dal Curry (Kerala Style)
    channa dal (washed & soaked for 2 hours), coconut milk and
    15 More
    channa dal (washed & soaked for 2 hours), coconut milk, ginger, cabbage, shredded, green bell pepper, diced, curry leaves, chili powder, cumin powder, garam masala, lemon juice, jalapeno, minced, roma tomato, cut into large cubes, oil, salt, coriander powder, turmeric, hing (asafoetida powder)
    1 hour , 17 ingredients
  • Channa Masala
    canola oil or 1/4 cup vegetable oil, whole star anise and
    11 More
    canola oil or 1/4 cup vegetable oil, whole star anise, cinnamon sticks, broken in pieces, mustard seeds, brown or yellow, whole black peppercorn, black cardamom pods or 3 -4 green cardamom pods, lightly smashed to crack open, onions, roughly sliced, tomato paste, water or 1 cup chicken stock, chickpeas, rinsed and drained, plain yogurt, garam masala
    14 min, 13 ingredients
  • Pressure Cooker Double Dhal
    channa dal, green lentil, boiling water, minced ginger and
    12 More
    channa dal, green lentil, boiling water, minced ginger, garlic cloves, minced, onions, chopped, turmeric, cumin, garam masala, chili powder, sultana, salt, pepper, potatoes, chopped into small chunks, sweet potatoes, chopped into big chunks, olive oil
    40 min, 16 ingredients
  • Channa Masala
    vegetable oil, onions, garlic clove and
    16 More
    vegetable oil, onions, garlic clove, hot green chili pepper, fresh ginger, salt, ground coriander, ground cumin, ground turmeric, diced tomatoes with juice, water, chickpeas, rinsed and drained, ground roasted cumin seeds, amchoor powder, paprika, garam masala, salt, dried fenugreek leaves, cream
    45 min, 19 ingredients
  • Mung Chole Ki Dal Mung Chole Ki Dal
    channa dal, sabut mung dal (whole mung), water and
    9 More
    channa dal, sabut mung dal (whole mung), water, ginger, chopped, garlic, crushed, green onion, chopped (you can substitute them with 1 medium onion if green onion is not available), turmeric, cumin, garam masala, ghee, salt , to taste, chili powder , to taste
    40 min, 12 ingredients
  • Fried Chana Dal with Panir Fried Chana Dal with Panir
    channa dal, panir, onions, tomatoes, cinnamon sticks and
    13 More
    channa dal, panir, onions, tomatoes, cinnamon sticks, black cardamom pods, bay leaves, whole red chile, turmeric powder, chili powder, chopped coriander (for garnishing), fresh ginger (1 piece), garlic, oil, salt, water, lime
    12 min, 18 ingredients
  • Bengali Sweet and Sour Lentils Bengali Sweet and Sour Lentils
    channa dal, water, bay leaves , torn (or curry leaves) and
    17 More
    channa dal, water, bay leaves , torn (or curry leaves), fresh chili peppers , slit to remove seeds, but left whole, ground turmeric, asafetida powder, vegetable oil, onion, finely chopped, fresh gingerroot, finely chopped, creamed coconut, grated, fresh green chile, seeded if desired, and chopped, brown sugar, tamarind paste, garam masala, ground cumin, ground coriander, salt , to taste, ghee, melted, garam masala, fresh cilantro, chopped
    1 hour 10 min, 20 ingredients
  • Charishma's More of a Veggie Yellow Lentil Curry Charishma's More of a Veggie Yellow Lentil Curry
    channa dal, cleaned,washed ,soaked in water and drained b... and
    15 More
    channa dal, cleaned,washed ,soaked in water and drained before using, turmeric powder, red chili powder, fresh green chili, washed,ends trimmed and chopped (indian green chilli and not thai), salt , to taste, water, garlic, peeled,washed and chopped, garlic, peeled,washed and chopped, fresh ginger, washed,peeled,and chopped, pure wesson canola oil, onion, peeled,washed and chopped, onion, peeled,washed and chopped, tomato, washed,peeled and chopped, roma tomatoes, washed,peeled and chopped, cumin seeds, dry methi leaves , crumbled between your palms (dried methi leaves available at asian indian stores)
    1 hour , 16 ingredients
  • Tidali Dal ( Mixed Pulses Curry) Tidali Dal ( Mixed Pulses Curry)
    channa dal, mung dal, with the husk (green gram ), onion and
    7 More
    channa dal, mung dal, with the husk (green gram ), onion, green chilies, turmeric powder, asafetida powder, cumin seed, oil, salt, cilantro , for garnishing
    45 min, 11 ingredients
  • Prize Winning Pall(milk)poli Indian Sweet Prize Winning Pall(milk)poli Indian Sweet
    channa dal, self-raising flour, sugar, cold milk and
    3 More
    channa dal, self-raising flour, sugar, cold milk, sesame oil (also known as gingelly oil), green cardamoms, powdered, salt
    5 hour 30 min, 8 ingredients
  • Dal Vada (chickpea Paties) Dal Vada (chickpea Paties)
    channa dal, soaked for min. 2 hrs (chick peas) and
    8 More
    channa dal, soaked for min. 2 hrs (chick peas), onions, finely chopped, dried red chilies, coarsely chopped, ginger, finely chopped, curry leaves, anise seed (anise), turmeric powder, salt , to taste, oil, to deep fry
    45 min, 9 ingredients
  • Channa Gobi Masala Channa Gobi Masala
    butter, olive oil, garlic cloves, minced, onions, chopped and
    14 More
    butter, olive oil, garlic cloves, minced, onions, chopped, hot curry powder, garam masala, cauliflower, chopped, chickpeas, drained and rinsed, fire-roasted tomatoes, pureed, salt and pepper, water, greek yogurt, cucumber, peeled, seeded, and chopped, garlic cloves, minced, mint leaf, chopped, ground ginger, ground cumin, salt
    55 min, 18 ingredients
  • Masala Uada (Spiced Lentil Balls With Minted Yoghurt) Masala Uada (Spiced Lentil Balls With Minted Yoghurt)
    channa dal, fennel, garlic cloves, salt and
    6 More
    channa dal, fennel, garlic cloves, salt, red chile (or to taste), diced onion, chopped coriander, greek yogurt, chopped mint leaves, minced garlic
    50 min, 10 ingredients




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