182 sublime sabayon zabaglione Recipes

  • Zabaglione
    egg yolks, sugar, marsala wine, grated lemon peel and
    4 More
    egg yolks, sugar, marsala wine, grated lemon peel, ground cinnamon, vanilla extract, heavy cream , whipped, strawberries , raspberries, or biscotti
    15 min, 8 ingredients
  • Zabaglione with Fresh Berries
    eggs, egg yolks, sugar, sweet marsala wine and
    2 More
    eggs, egg yolks, sugar, sweet marsala wine, whole mixed berries, light canned refrigerated whipped topping (such as reddi-wip )
    10 min, 6 ingredients
  • Apple Brown Betty with Sorghum Zabaglione
    apples (gala or granny smith), peeled, cored, and cut int... and
    8 More
    apples (gala or granny smith), peeled, cored, and cut into 1/4-inch slices, granulated sugar, ground cinnamon, ground ginger, juice of 1 lemon, vanilla bean , seeds and pod, bread, crust removed (any type of white bread is fine), unsalted butter, light brown sugar
    9 ingredients
  • Raspberry-Nectarine Parfaits with Warm Peach Sabayon
    nectarines (about 4 medium), halved, pitted, thinly sliced and
    7 More
    nectarines (about 4 medium), halved, pitted, thinly sliced, fresh raspberries, divided, sugar, divided, egg yolks, canned peach nectar, peach liqueur, salt, toasted sliced almonds (optional)
    20 min, 8 ingredients
  • Vanilla-Poached Apricots with Zabaglione
    vanilla bean , halved lengthwise, water, sugar and
    6 More
    vanilla bean , halved lengthwise, water, sugar, by 1-inch) strips fresh lemon zest, salt, firm-ripe fresh apricots , halved lengthwise and pitted, egg yolks, sugar, dry white wine (preferably swiss)
    2 hour , 9 ingredients
  • Peach Sabayon with Balsamic Peaches
    peaches (1 lb total), halved, pitted, and each half cut i... and
    5 More
    peaches (1 lb total), halved, pitted, and each half cut into 6 wedges, balsamic vinegar, sugar, egg yolks, dry white wine, peach brandy
    6 ingredients
  • Vin Santo Zabaglione with Orange and Grapefruit
    navel oranges, pink or red grapefruit, sugar, egg and
    3 More
    navel oranges, pink or red grapefruit, sugar, egg, vin santo or other sweet dessert wine, cream of tartar, garnish: freshly ground nutmeg
    25 min, 7 ingredients
  • Zabaglione with Quick Poached Pears (Emeril Lagasse) Zabaglione with Quick Poached Pears (Emeril Lagasse)
    water, honey, vanilla bean , split lengthwise and
    4 More
    water, honey, vanilla bean , split lengthwise, firm but ripe bosc or bartlett pears, peeled, halved and cored, egg yolks, sugar, marsala or other sweet wine
    35 min, 7 ingredients
  • Zabaglione Zabaglione
    unflavored gelatin, water, eggs, separated, salt, sugar and
    5 More
    unflavored gelatin, water, eggs, separated, salt, sugar, milk, dry marsala wine, heavy cream , whipped, ready made butter crumb or oreo pie crust, freshly grated nutmeg
    2 hour , 10 ingredients
  • Sabayon Sabayon
    egg yolk, sugar and
    1 More
    egg yolk, sugar, dry white wine or sub marsala or orange liquor
    15 min, 4 ingredients
  • Zabaglione with Strawberries Zabaglione with Strawberries
    egg yolks, at room temperature, dry marsala, sugar and
    1 More
    egg yolks, at room temperature, dry marsala, sugar, strawberries, sliced
    4 ingredients
  • Zabaglione with Seasonal Fruit Zabaglione with Seasonal Fruit
    sweet marsala wine, sugar, egg yolks and
    4 More
    sweet marsala wine, sugar, egg yolks, ripe fresh figs (about 10 oz), quartered, mixed fresh berries (such as blueberries, raspberries, blackberries, and sliced strawberries), fat-free canned refrigerated whipped topping (such as reddi-wip), mint sprigs (optional)
    7 ingredients
  • Classic Sabayon and Zabaglione Classic Sabayon and Zabaglione
    egg yolks, sugar, dry white wine, grand marnier
    7 min, 4 ingredients
  • Warm Crabmeat Dip Sublime (And Ridiculous) Warm Crabmeat Dip Sublime (And Ridiculous)
    crabmeat , jumbo lump variety and
    5 More
    crabmeat , jumbo lump variety, velveeta mildly mexican cheese , cut into cubes, butter, scallions, chopped, sweet sherry, worcestershire sauce
    10 min, 6 ingredients
  • Grilled Tilapia with Béarnaise Sabayon and Baby Bok Choy Grilled Tilapia with Béarnaise Sabayon and Baby Bok Choy
    dry white wine, minced shallots, fresh tarragon sprigs and
    8 More
    dry white wine, minced shallots, fresh tarragon sprigs, white wine vinegar, water, baby bok choy, trimmed , cut lengthwise in half through core, fine sea salt, egg yolks, chopped fresh tarragon, tilapia fillets, canola oil
    11 ingredients
  • Pound Cake with Fresh Strawberries and Balsamic Sabayon Pound Cake with Fresh Strawberries and Balsamic Sabayon
    golden brown sugar, water, egg yolks, balsamic vinegar and
    4 More
    golden brown sugar, water, egg yolks, balsamic vinegar, chilled whipping cream, baskets strawberries, hulled, quartered, sugar, cake , cut into thin slices
    8 ingredients
  • Champagne Zabaglione with Fresh Fruit Compote Champagne Zabaglione with Fresh Fruit Compote
    dry champagne or other sparkling wine, powdered sugar and
    10 More
    dry champagne or other sparkling wine, powdered sugar, egg yolks, light corn syrup, chilled whipping cream, oranges, pineapple, peeled, cored, basket strawberries, hulled, quartered, kiwis, peeled, sliced into rounds, pear, peeled, cored, diced, chilled dry champagne, whole strawberries
    12 ingredients
  • Cherry and Zabaglione Cream Tart Cherry and Zabaglione Cream Tart
    egg yolks, sugar, marsala, chilled whipping cream and
    5 More
    egg yolks, sugar, marsala, chilled whipping cream, sour cream, refrigerated ready pie crust (1/2 15-oz package), room temperature, heaping ) all purpose flour, pitted fresh cherries or frozen, thawed and well drained, grated bittersweet (not unsweetened ) or semisweet chocolate
    9 ingredients




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