Zabaglione with Fresh Berries Recipe

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Zabaglione with Fresh Berries
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Ingredients
6
Count
Nutrition
192
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Combine first 4 ingredients in top of a double boiler, stirring with a whisk. Cook over simmering water, whisking constantly, about 7 minutes or until a thermometer registers 160°. Serve over berries. Top each serving with whipped topping.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 191.56 Kcal (802 kJ)
Calories from fat 62.58 Kcal
% Daily Value*
Total Fat 6.95g 11%
Cholesterol 130.75mg 44%
Sodium 246.28mg 10%
Potassium 99.57mg 2%
Total Carbs 28.67g 10%
Sugars 16.35g 65%
Protein 6.33g 13%
Vitamin C 0.5mg 1%
Iron 2.1mg 12%
Calcium 47.3mg 5%
Amount Per 100 g
Calories 78.46 Kcal (328 kJ)
Calories from fat 25.64 Kcal
% Daily Value*
Total Fat 2.85g 11%
Cholesterol 53.56mg 44%
Sodium 100.88mg 10%
Potassium 40.79mg 2%
Total Carbs 11.74g 10%
Sugars 6.7g 65%
Protein 2.59g 13%
Vitamin C 0.2mg 1%
Iron 0.9mg 12%
Calcium 19.4mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium

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