148679 style tacos hacked chicken salsa flay Recipes

boneless skinless chicken breasts, cut into bite size pieces, water, taco seasoning, salsa, shredded sharp cheddar cheese, light sour cream, tortillas, lettuce (optional), tomato (optional)

shredded monterey jack cheese or 3/4 cup shredded cheddar cheese (or a mixture), taco shells, cooked chicken, salsa, avocado, diced, shredded lettuce, light sour cream, chopped green chili (optional)

boneless skinless chicken breasts , cut into 1/2-inch strips, water, chili powder, sugar, onion powder, paprika, ground cumin, dried oregano, salt, garlic powder, ripe avocado, peeled and cubed, fresh or frozen corn, tomatoes, quartered, lime juice, taco shells, warmed

skinless, boneless chicken breast halves, taco seasoning mix, salsa, shredded cheddar cheese, sour cream (optional)

boneless skinless chicken breasts, taco seasoning mix, salsa, sour cream (i use the fat-free)

boneless skinless chicken breast halves, taco seasoning mix, salsa, shredded cheddar cheese, sour cream, green onions, chopped

boneless skinless chicken breast halves, taco seasoning mix, salsa, sour cream

chicken, salsa, olive oil, taco seasoning, light cream cheese

skinless, boneless chicken breasts , cut into bite-sized pieces, taco seasoning, bottled salsa, shredded reduced-fat cheddar cheese, whole green chiles, drained and thinly sliced, fat-free sour cream, sliced ripe olives

bagels, cut in half, cooked ground beef, green pepper, finely diced, red pepper, finely diced, onion, finely diced, cheddar cheese, finely diced, taco seasoning (prepackaged or make your own bulk taco seasoning mix), salsa (mild or hot , your preference)

olive oil, butter, onion, coarsely chopped, garlic cloves, finely minced, ground cumin, onion salt, cayenne or 1/8 tsp ground red pepper, more to taste, dried cilantro, oregano (i use mexican ), rotisserie-cooked chicken, shredded (4 cups), great northern beans, drained, rinsed, diced green chilies, undrained, pinto beans (ranch style with jalapeno, drained) (optional), chicken broth (from 32-oz carton ), water, salsa verde (green salsa) (optional), paprika, dried cilantro, dried onion, cornstarch (optional), water (for slurry) (optional), chopped onion, chopped fresh cilantro , if desired

chicken, salsa (i prefer pace thick and chuncky, mild), tortillas, heavy whipping cream, mexican cheese, black olives, sour cream (to taste)

chicken broth, boneless skinless chicken breasts, peanut butter, low sodium soy sauce, rice wine vinegar, sesame oil, tabasco sauce

chicken breasts (sliced if more than 1/2-inch thick), chunky salsa (heat style to taste), tomatoes and green chilies, mozzarella cheese, shredded (or cheese of choice), minced garlic

vegetable oil, flour tortillas , cut into thin strips, boneless skinless chicken breasts , cut into thin strips, taco seasoning mix, water, mixed salad greens, tomato, chopped (3/4 cup), onion, chopped (about 1/3 cup), black beans, drained and rinsed, ranch dressing, shredded cheese (4 oz), salsa

water, taco seasoning mix, salt, grain rice, reduced sodium black beans, olive oil, chicken breast, cut in thin strips, mexican-style stewed tomatoes, undrained, frozen corn kernels, lime juice

taco seasoning, extra virgin olive oil, red wine vinegar, hot pepper sauce, chicken wings, guacamole or 1 cup salsa

corn crunchy taco shells, taco sauce (not salsa), ground beef, onion, chopped, taco seasoning, diced tomatoes, drained, shredded cheddar cheese, water