78 style slaw Recipes

head green cabbage, cored and shredded, carrots, peeled and grated, green bell pepper, cored, seeded and finely diced, grated onion, mayonnaise, granulated sugar, dijon-style mustard, cider vinegar, celery seeds, salt, white pepper

broccoli cole slaw, low-fat creamy tomato soup or canned crushed tomatoes, chopped garlic, or more to taste, onion powder, or more to taste, salt and black pepper, or more to taste, red pepper flakes, or more to taste, reduced-fat parmesan-style grated topping

head green cabbage, cored, and very finely shredded, kirby (pickling ) cucumbers, peeled, seeded and sliced paper thin, kosher salt, white vinegar, granulated sugar, salt, dijon-style mustard, vegetable oil, heavy cream, sour cream, salt and fresh ground pepper to taste

shredded green cabbage (about 1/2 large head ), cooked medium shrimp, peeled, bottled ranch-style dressing, fresh lemon juice, dried dillweed

chopped pecans, coleslaw mix, matchstick-style shredded carrots, red grapes, crumbled feta cheese, mayonnaise, ranch dressing, sugar

savoy cabbage, shredded , green cabbage can be substituted, radicchio, shredded, mayonnaise , prefer hellmann s also can use best foods light, pineapple chunk, chopped and drained, fresh cilantro, chopped, red onion, thinly sliced, rice wine vinegar, salt

head bok choy, shredded, red bell pepper, thinly sliced, green onions, chopped, red pepper flakes, dijon-style prepared mustard, cider vinegar, garlic, minced, minced fresh ginger root, white sugar, salt, vegetable oil

head green cabbage, finely shredded (about 1 lb), head red cabbage or 1/4 head purple cabbage, finely shredded, carrot, peeled and grated, salt, smooth natural-style peanut butter, peanut oil, rice wine vinegar, soy sauce, lime juice, brown sugar , to taste, garlic, minced, ginger powder, cayenne pepper , to taste, minced seeded jalapeno , to taste (optional), kohlrabi, bulbs peeled and grated (1 1/2 to 2 cups), julienned water chestnut, green onions, thinly sliced, dried currant (optional), salt and pepper, to taste, roasted sesame seeds, for garnish

packaged coleslaw, reduced-fat mayonnaise, cider vinegar, sugar, country-style dijon mustard, salt, divided, black pepper, divided, lean ground beef (such as laura s 92% ), worcestershire sauce, chopped onion, light wheat hamburger buns

dry broccoli cole slaw (4 cups), low-fat creamy tomato soup or canned crushed tomatoes, chopped garlic, or more to taste, onion powder, or more to taste, salt and freshly ground black pepper, crushed red pepper, or more to taste, reduced-fat parmesan-style grated topping

savoy cabbage, shredded, garlic cloves, minced , then smashed into a paste (1 1/2 tbsp), olive oil , fruity first-press, dijon-style mustard, salt, black pepper, freshly ground to taste, carrot

sliced green cabbage (1/2 medium head ), sliced red cabbage, red bell pepper, diced, yellow bell pepper, diced, carrots, peeled and shredded, green onions, diced, chopped fresh cilantro, chopped roasted peanuts, rice vinegar, asian style sesame oil, vegetable oil, soy sauce, sugar, grated peeled fresh ginger, minced garlic, jalapeno pepper, seeded and finely chopped

white corn syrup, orange , juice of, fresh, toasted sesame oil (asian style ), low sodium soy sauce, apple cider vinegar, ground cayenne pepper, coleslaw mix, shredded style

head radicchio (you could probably use red cabbage, but the flavor would be different), carrots, peeled, head savoy cabbage, head napa cabbage, fennel, apple with good flavor , such as fuji or gala, and some lemon juice., chunk red onion (no more than 1 cube altogether), minced parsley, celery seed, recipe french-style salad dressing : see in my recipes, french style incredibly good salad dressing

frozen baby lima beans, shredded cabbage, frozen whole-kernel corn, thawed, chopped sweet red pepper, sliced green onions, fat-free ranch-style dressing, nonfat sour cream

rice vinegar (unseasoned), sugar, peeled, minced fresh ginger, dark sesame oil, salt, crushed red pepper, shredded savoy cabbage, matchstick-cut carrots, scallion , cut into 1 1/2-inch julienne pieces, sliced fresh basil leaves, sliced fresh mint leaves, dry-roasted peanuts, chopped

cider vinegar, fresh lemon juice, dijon-style mustard, hot sauce, ground cayenne pepper, celery seeds, safflower oil, salt and freshly ground black pepper to taste, head green cabbage (about 3/4 to 1 lb), outer leaves removed, head red cabbage (about 3/4 to 1 lb), outer leaves removed, carrots, peeled, ends trimmed , and cut lengthwise into sticks 3, red onion (about 6 oz), peeled and thinly sliced, green bell pepper (about 6 oz), washed , cut in half lengthwise, red bell pepper (about 6 oz), washed , cut in half lengthwise, yellow bell pepper (about 6 oz), washed , cut in half lengthwise, cayenne dressing, unsalted virginia peanuts, all-purpose flour, yellow cornmeal, baking soda, baking powder, salt, vegetable shortening, cooked corn, well drained, buttermilk, red leaf lettuce, cored, separated into leaves, washed and dried

head green cabbage shredded, jicama shredded, carrot shredded, tomatoes seeded and diced, minced seeded jalapenos, chopped cilantro, dressing, fresh lime juice, fresh orange juice, garlic minced, granulated sugar, ground cumin, salt, freshly ground black pepper