366801 style roasted lemon butter parmesan Recipes

butter, fresh mushrooms, sliced, garlic clove, minced, chicken broth or dry white wine, lemon juice, chopped fresh parsley, salt, pepper, catfish fillets, cut into bite-size pieces, spaghetti, cooked and drained, grated parmesan cheese, lemon slices or wedges, optional, parsley , optional

roasting chicken (5 to 6 lb), butter, softened, divided, garlic cloves, halved, chicken broth, divided, olive oil, lemon juice, dried oregano, salt, pepper, garlic powder, red potatoes (about 1-1/2 lb), cut into large chunks, baby carrots, red onion, thinly sliced

asparagus, butter (or a combination) or 3 tbsp extra virgin olive oil (or a combination), kosher salt, fresh ground black pepper, parmigiano-reggiano cheese, grated

chicken broth, butter, olive oil, leek, finely chopped, shallots, chopped, arborio rice, white wine, lemons , zest of, fresh lemon juice, parmesan cheese

sugar peas, fresh mushrooms , chunked, green onions or 1 leek, cut in 1 inch pieces, red pepper, sliced in strips, garlic, minced, butter, olive oil, juice from 1/2 lemon, fresh parmesan, shredded, fresh basil leaves, coarsely chopped, salt and fresh ground pepper

fresh asparagus, rinsed, fresh lemon juice, parmesan cheese, salt , to taste, pepper , to taste, fresh garlic cloves, chopped, extra virgin olive oil

lemons, washed, chicken breasts, large, skinless, boneless, flour , all purpose (or more as needed. can substitute non-gluten just fine.), olive oil, green olives, sliced and pitted (sicilian or other brine-cured green olives), capers, drained (if you are a caper freak, adding more doesn tsp throw off any balance), chicken stock (homemade , or canned broth works fine), butter, 1/2 stick, cut into 4 pieces (1/4 cup benecol or smart balance work just fine for this.), fresh parsley, chopped

olive oil, fennel bulbs, cut horizontally into 1/3-inch thick slices, fronds reserved, salt and freshly ground black pepper, freshly shredded parmesan

olive oil, fennel bulbs, cut horizontally into 1/3-inch thick slices, fronds reserved, salt and freshly ground black pepper, freshly shredded parmesan

fennel bulbs, good olive oil, kosher salt, freshly ground black pepper, parmesan shavings

fresh bulbs of fennel, salt, fresh ground black pepper , to taste, freshly shredded parmesan cheese, olive oil

lemon, halved, onion, roasting chicken, butter or margarine, softened, canned chipotle pepper, chopped, canned adobo sauce, ground cumin, coarse-grain salt, coarse-grain ground pepper, chicken broth, dry white wine, all purpose flour

dates pitted, parmesan grated, cream cheese softened, bacon halved, or thirds

whole chickens, butter (1 stick), whole lemon (juice from), garlic powder (or 1 clove crushed ), salt, pepper, basil, onion powder

chicken breasts, boneless and skinless, lemon pepper , to taste, parmesan cheese, grated, flour, salt , to taste, butter, fettuccine pasta, heavy whipping cream, lemon, parsley

cream, butter, olive oil, lemon juice, white wine, minced garlic cloves, a white onion, minced, grated parmesan cheese or 1/2 cup romano cheese, strong pesto sauce, salt and black pepper, bacon

whole chicken, rinsed and patted dry, kosher salt, freshly ground black pepper, fresh rosemary, fresh thyme, head garlic , cut in 1/2 horizontally, lemon, halved, olive oil, for brushing, special equipment : butcher s twine; a roasting rack

lemons, sugar, pastry for double-crust pie, eggs, well beaten, nutmeg (optional), sugar, milk