183521 style roast chicken oat stuffing Recipes

  • Slow Cooker Chicken and Stuffing Casserole
    chicken-flavored stuffing mix, water and
    6 More
    chicken-flavored stuffing mix, water, skinless, boneless chicken breast halves, cut into cubes, onion, chopped, zucchini, sliced, green bell pepper, chopped (optional), mushrooms, sliced, reduced-fat, reduced-sodium cream of chicken soup (such as campbell s healthy request)
    5 hour 20 min, 8 ingredients
  • Chicken Marsala (stuffed)
    whole boneless skinless chicken breasts and
    16 More
    whole boneless skinless chicken breasts, egg (lightly beaten ), crushed corn flakes, grated parmesan cheese, extra virgin olive oil, sliced mushrooms, chopped basil, crushed rosemary, chicken prepared stuffing (from a box is okay), garlic (minced ), salt, fresh ground black pepper, chicken broth, cornstarch, dry marsala wine, sherry wine or 2 tbsp cream sherry, butter (not margarine)
    1 hour 11 min, 17 ingredients
  • Roast Chicken Soft Tacos
    ripe tomatoes, chopped, kosher salt and
    8 More
    ripe tomatoes, chopped, kosher salt, shredded white meat and 1/2 cup sauce from roast chicken with pan sauce, radishes, thinly sliced, jalapeno, thinly sliced, shredded cabbage, cilantro sprigs, limes, in wedges, corn tortillas, hot sauce (optional)
    17 min, 10 ingredients
  • Julia Child's Roast Chicken
    roasting chickens or 3 lbs frying chicken, salt and
    6 More
    roasting chickens or 3 lbs frying chicken, salt, softened butter, sliced carrot, sliced onion, good cooking oil, minced shallots or 1/2 tbsp green onion, brown chicken stock , canned chicken broth or 1 cup beef bouillon
    6 min, 8 ingredients
  • Roast Chicken with Spicy Herbed Olivada
    pitted kalamata olives (about 8 oz) and
    9 More
    pitted kalamata olives (about 8 oz), chopped fresh rosemary, garlic cloves, dried crushed red pepper, salt, freshly ground black pepper, extra-virgin olive oil, roasting chicken, dry white wine, low-salt chicken broth
    10 ingredients
  • Chicken and Stuffing With Browned Butter Sauce Chicken and Stuffing With Browned Butter Sauce
    boneless skinless chicken breasts, unsalted butter and
    7 More
    boneless skinless chicken breasts, unsalted butter, fine rice flour or 3 tbsp all-purpose flour, potato starch or 1 tbsp cornstarch, chicken flavor stuffing mix, dry, milk, water, divided, low-fat cheddar cheese, see note, concentrated chicken base
    45 min, 9 ingredients
  • Sunday Chicken and Stuffing Sunday Chicken and Stuffing
    chicken-flavored stuffing mix and
    4 More
    chicken-flavored stuffing mix, boneless skinless chicken breast halves, condensed cream of chicken soup, undiluted, milk, dried parsley flakes
    45 min, 5 ingredients
  • One-Bowl Chicken-Zucchini Stuffing Casserole One-Bowl Chicken-Zucchini Stuffing Casserole
    chicken flavor stuffing mix, melted butter and
    9 More
    chicken flavor stuffing mix, melted butter, cream of mushroom soup, undiluted, sour cream, egg yolk, fresh minced garlic (or use 1 tsp garlic powder), zucchini (unpeeled and diced ), cooked chicken, cubed, onion, chopped, fresh ground black pepper (or to taste), grated parmesan cheese, divided
    55 min, 11 ingredients
  • Chicken and Stuffing Skillet Chicken and Stuffing Skillet
    butter or 1 tbsp margarine, boneless chicken breast halves and
    4 More
    butter or 1 tbsp margarine, boneless chicken breast halves, chicken flavor stuffing mix, cream of mushroom soup, milk, shredded cheddar cheese
    25 min, 6 ingredients
  • Roasted Chicken over Roasted Yukon Gold Potatoes Roasted Chicken over Roasted Yukon Gold Potatoes
    unsalted butter, olive oil and
    8 More
    unsalted butter, olive oil, yukon gold potatoes, peeled and cut into 1 inch pieces, coarse salt, ground pepper, roasting chicken , plus the, chicken liver, fresh rosemary, fresh thyme, head garlic , halved crosswise
    1 hour 5 min, 10 ingredients
  • Spit-Roasted Chicken with Herbs Under the Skin, Garden Vegetables, Toasted Country Bread, and Roasti Spit-Roasted Chicken with Herbs Under the Skin, Garden Vegetables, Toasted Country Bread, and Roasti
    chicken (cleaned ), 4 1/2 lb, butter, shallot and
    31 More
    chicken (cleaned ), 4 1/2 lb, butter, shallot, white mushrooms, italian parsley, chervil, tarragon, chives, head of garlic, chicken juices, salt and freshly ground pepper, white onions (average size), ricotta, parmesan, chopped italian parsley, celery, grilled pine nuts, salted pork fat, roasted chicken juices, a little chopped sage, olive oil, salt & white pepper, ripe tomatoes, tomato quarters confit (remove the pips and interior), white onions (not too big ), chopped parsley, ground basil, grated parmesan, chicken juices, garlic (unpeeled ), thyme, rosemary, olive oil, salt & pepper
    34 ingredients
  • Roast Chicken and Pepper Pasta (Leftover) Roast Chicken and Pepper Pasta (Leftover)
    farfalle pasta, almonds, toasted (optional), garlic cloves and
    4 More
    farfalle pasta, almonds, toasted (optional), garlic cloves, basil, roasted red peppers, drained and roughly chopped, olive oil, roast chicken, shredded
    30 min, 7 ingredients
  • Roasted Chicken and Cantaloupe Salad With Ginger Lime Vinaigrett Roasted Chicken and Cantaloupe Salad With Ginger Lime Vinaigrett
    limes, orange, honey, gingerroot, minced, canola oil and
    10 More
    limes, orange, honey, gingerroot, minced, canola oil, fresh ground black pepper, salt , to taste, roasting chicken , roasted (i used a supermarket rotisserie chicken), romaine lettuce , coarsely torn, cantaloupe, cubed, red seedless grapes, carrot, shredded, raisins (optional), craisins (optional), toasted sliced almonds (optional)
    20 min, 15 ingredients
  • Crock Pot Roast Chicken in Tarragon Cream Sauce Crock Pot Roast Chicken in Tarragon Cream Sauce
    roasting chickens, lemons, about 1/2 inch thick and
    12 More
    roasting chickens, lemons, about 1/2 inch thick, dried tarragon or 2 sprigs fresh tarragon, vegetable oil, brandy (optional), chopped shallots, salt, black pepper, dry white wine, condensed chicken broth (undiluted ), chicken broth, chopped fresh tarragon or 2 tbsp dried tarragon, whipping cream, salt and black pepper, to taste
    9 hour 15 min, 14 ingredients
  • Roasted Chicken Artichoke Calzones Roasted Chicken Artichoke Calzones
    artichoke hearts, drained and chopped, salt and
    8 More
    artichoke hearts, drained and chopped, salt, fresh ground pepper, garlic, minced, sliced fresh spinach leaves, shredded sharp provolone cheese (5 oz), roasted chicken or 2 grilled chicken breasts, olive oil, whole wheat pita bread, marinara sauce
    10 min, 10 ingredients
  • Roasted Chicken Purses (Giada De Laurentiis) Roasted Chicken Purses (Giada De Laurentiis)
    shredded roasted chicken (or any leftover chicken, light ... and
    9 More
    shredded roasted chicken (or any leftover chicken, light and/or dark meat), whole milk ricotta cheese, lemon , zested, chopped fresh thyme leaves, salt, plus more for sprinkling, freshly ground black pepper, plus more for sprinkling, wonton wrappers, egg, lightly beaten, butter, grated parmesan
    35 min, 10 ingredients
  • Claire's Classic Roast Chicken Claire's Classic Roast Chicken
    roasting chicken, butter, salt, pepper, lemon and
    5 More
    roasting chicken, butter, salt, pepper, lemon, carrot, chopped, celery, chopped, shallots, chopped, garlic, sliced, chicken broth
    10 ingredients
  • Roast Chicken and Root Vegetables with Mustard-Rosemary Sauce Roast Chicken and Root Vegetables with Mustard-Rosemary Sauce
    whole grain dijon mustard, olive oil and
    6 More
    whole grain dijon mustard, olive oil, chopped fresh rosemary, roasting chicken, rinsed, giblets removed, red onions, each cut into 8 wedges, peeled, turnips, peeled if desired, each turnip cut into 1 1/2-inch pieces, peeled baby carrots, canned low-salt chicken broth
    8 ingredients




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