23385 style hungarian hazelnut Recipes

dried seasoned bread crumbs, ground hazelnuts, boneless skinless chicken breasts, beaten egg, butter, fresh sliced mushrooms, brandy, hazelnut-flavored liqueur (frangelico)

all-purpose flour (spooned and leveled), baking soda, salt, unsalted butter, room temperature, granulated sugar, light brown sugar, eggs, instant espresso powder, hazelnuts, skins removed and coarsely chopped (about 10 oz)

hazelnuts, soaked, filtered water, vanilla bean, agave nectar, to taste (just a dash!), cinnamon, ground, banana, frozen, raw cacao powder (a tablespoon)

sugar, hazelnuts, toasted and skinned, blanched almond, toasted lightly, egg yolks, heavy cream, milk, vanilla extract

hazelnuts, toasted (8 oz), matzo meal, sugar, eggs, separated, at room temperature, fresh lemon zest, finely grated, salt, semisweet chocolate or 3 oz bittersweet chocolate, chopped, orange juice or 3 tbsp water, unsalted margarine (if not keeping glaze pareve use butter) or 3 tbsp butter (if not keeping glaze pareve use butter), sugar

eggs, separated, whole egg, ground hazelnuts, sugar, breadcrumbs, flour, heavy cream, sugar, vanilla extract

butter, softened, sugar, flour, salt, caramel ice cream topping, hazelnuts, toasted and coarsely chopped, bittersweet chocolate square

butter, sugar, eggs, separated, brandy, granulated sugar, toasted ground hazelnuts, dry breadcrumbs, salt

ground hazelnuts, icing sugar, egg white, cream, dark chocolate, chocolate sprinkles or coconut, to cover

butter, hazelnut liquid coffee creamer, marshmallows, rice krispies cereal

water, yukon gold potato, peeled and cut into 2-inch pieces, all-purpose flour, divided (about 4 1/2 oz), hazelnut meal, salt, garlic clove, minced, egg yolk, water, butter, garlic clove, minced, reduced-sodium fat-free chicken broth, chopped fresh sage, salt, fresh ground black pepper

hazelnuts , roasted, powdered sugar, ground allspice, ground cinnamon

heavy cream, vanilla bean, split, egg yolks, sugar, sugar (for topping ), gianduja, coarsely chopped (dark chocolate mixed with finely ground hazelnuts)

hazelnuts, butter, melted, sugar, light brown sugar, cinnamon, ground ginger, nutmeg, cornstarch, cream cheese, eggs, pack pumpkin

hazelnuts (about 3 oz), fresh ricotta cheese, soft fresh goat cheese, dijon mustard, truffle oil, sea salt, fresh ground white pepper

rice flour, cornflour, caster sugar (aka superfine sugar), hazelnut meal, butter, chopped and chilled, egg yolk, lightly beaten, vanilla essence, icing sugar , as duting to serve

hazelnuts, skinned, bittersweet chocolate, whole wheat pastry flour, ground cinnamon, instant coffee powder, trans-fat free margarine, vanilla extract, splenda granular, sugar substitute, eggs, bittersweet chocolate chips, roughly chopped

boneless chicken breasts, hazelnuts, finely chopped, flour, egg, lightly beaten, butter or 1/3 cup margarine, divided, sliced green onions, knorr classic hollandaise sauce mix, milk, lemon juice