290 stuffing stuffed steak Recipes

lean ground beef, ground pork, green pepper, diced, onion, diced, garlic cloves, thyme, black pepper, eggs, hp steak sauce, ketchup, cheddar cheese, grated, fresh spinach, mozzarella cheese, grated

lump crabmeat, drained, shredded parmesan cheese, chopped green onion, butter, melted, beef tenderloin steaks (6 oz each), salt, pepper

bacon strips, beef tenderloin roast (3 lb), lump crabmeat, water, divided, burgundy wine or beef broth, lemon juice, minced green onion, butter, steak sauce, soy sauce, browning sauce , optional, sugar, minced fresh parsley or 1/2 tsp dried parsley flakes

green peppers, ground beef, onion, chopped, cooked rice, heinz 57 steak sauce, ketchup

cornish game hens (20 to 24 oz each), salt, divided, crushed pineapple, cubed day-old bread (1/2-inch cubes), crusts removed, celery rib, chopped, flaked coconut, butter melted, divided, poultry seasoning, steak sauce, cornstarch, brown sugar, water, lemon juice

bacon strips, finely chopped, chopped fresh mushrooms, chopped onion, chopped sweet red pepper, chopped green pepper, ground beef, steak sauce, seasoned salt, provolone cheese, halved, kaiser rolls, split

swordfish steak (about 2 inches thick ), olive oil, fresh lemon juice, fresh spinach - rinsed, dried and torn into bite size pieces, olive oil, garlic, minced, crumbled feta

mushroom, coarsely chopped, onion, minced, butter, fresh breadcrumbs, steak sauce, fresh parsley, minced, dried thyme, salt & pepper, ground chuck, ground lean pork, ketchup, eggs, beaten

beef new york strip steaks, cut 1 inch thick, crabmeat (3 oz.), fresh breadcrumbs, chopped fresh parsley, mayonnaise, prepared horseradish

portobello mushrooms, cleaned, stems removed and chopped, frozen spinach, minced garlic, minced onion, ground beef, bacon (you can use turkey or pork), either 4 oz of shredded mozzarella cheese or 4 slices of provolone or mozzarella cheese, worcestershire sauce, chicago or montreal steak seasoning (if you don tsp have that, just use some garlic salt, pepper, and oregano), pepper, parsley

anaheim chilies, chopped , seed removed or 2 (4 oz) cans diced green chili peppers, chopped onion, garlic cloves (less for the timid), lite olive oil, monterey jack cheese, grated, fine breadcrumbs, beef tenderloin steaks, 1 inch thick, salt & pepper

chipotle chiles in adobo, undrained, lean ground beef, steak seasoning, cheddar cheese, cut into 4 thick (1.25-ounce), hamburger buns with sesame seeds, tomato, red onion , slices, romaine lettuce leaf, yellow mustard, mayonnaise

wild ducks, dressed, soft breadcrumbs, onion, finely chopped, celery, finely chopped, seedless raisin, pecans, chopped, eggs, beaten, milk, bacon, catsup, chili sauce, worcestershire sauce, steak sauce (a-1 ), parsley (optional), orange slice (optional), cranberries (optional)

flank steak, cut and pounded into thin slices about 4 inches wide by 6 inches long, salt and freshly ground pepper, freshly grated parmesan cheese, plus extra for serving, garlic, minced, parsley

thick veal chops, well trimmed, thick slices italian fontina cheese, prosciutto ham, garlic pepper, seasoning salt (recommended : lawry s), store-bought steak sauce (recommended : peter luger s)

chipotle peppers in adobo sauce, ground chuck, montreal steak seasoning, sharp cheddar cheese , cut into 6 thick slices, sesame seed hamburger buns, toppings: tomato slices, red onion slices, romaine lettuce leaves, yellow mustard, mayonnaise

water, alfredo sauce, chicken tenders, garlic powder, uncooked manicotti shells, montreal steak seasoning (such as mccormick), shredded parmesan cheese

ground beef, worcestershire sauce, steak seasoning (of choice), rosenborg blue cheese, cream cheese , soften to room temp, salt, black pepper, lettuce, tomato, red onion, dill pickles, mayonnaise, mustard , of choice, butter, softened, hamburger bun