39389 stuffed swiss scallion pilaf Recipes

mushrooms, butter, melted, salt and pepper, shallots, minced, butter, flour, heavy cream, parsley, minced, swiss cheese, grated, butter, melted

fresh mushrooms, dried breadcrumbs or 1 cup crouton, eggs, beaten, dried dill weed, lemon juice, margarine, shredded swiss cheese, dried parsley flakes, lemon , rind of

pastry for double-crust pie (top and bottom crust), salmon, cooked or canned, broccoli, chopped and cooked, eggs, hard-boiled and sliced thinly, celery, finely chopped, scallion, thinly sliced, dried dill, pepper, mayonnaise, swiss cheese, shredded and divided

boneless chicken breasts, pounded to 1/2 inch, white wine, fat-free cream of chicken soup, swiss cheese, herb stuffing mix, fat free butter-flavored cooking spray

red bell peppers, kosher salt, freshly ground black pepper, vegetable oil , for rubbing the peppers, unsalted butter, plus more for the baking dish, diced eggplant, sliced onion, fresh swiss chard, cleaned and roughly chopped, ricotta cheese, dry bread crumbs, fresh basil , leaves picked, pine nuts, toasted, grated parmesan, garlic cloves, extra-virgin olive oil

skinless, boneless chicken breast halves, swiss cheese, condensed cream of chicken soup, milk, dry bread stuffing mix (i use stove top chicken), melted butter

yellow onions, peeled and hollowed (save insides), chicken stock, bacon, sliced in 1/2 inch pieces, white bread , torn in small pieces, swiss cheese, shredded (about 1 cup), chopped flat leaf parsley

portabella mushrooms, tuna in brine, drained, mayonnaise, swiss cheese, grated, cayenne pepper

frozen corn, thawed, chopped scallion, white and light green parts, shredded swiss cheese , 4 oz, flour, pepper, salt, fat-free evaporated milk, egg whites, crushed cracker, butter, melted

cremini mushrooms , medium sized, stems removed, onion, minced, garlic cloves, minced, spinach, chopped, i use thawed frozen, swiss cheese, shredded, salt, black pepper, olive oil

dijon mustard, sour cream, tarragon, dried and crumbled, scallion, thinly sliced, pepper, swiss cheese, coarsely grated, walnuts, chopped (they recommend toasting them)

baking potato, whole plain matzos, leeks, finely chopped, butter, scallions, finely sliced, dried tarragon leaves, salt, ground black pepper, part-skim ricotta cheese, parmesan cheese, grated, swiss cheese, grated (or emmenthal), eggs

fresh mushrooms, butter, melted, salt and pepper, butter, chopped onion, all-purpose flour, heavy cream, chopped fresh parsley, shredded swiss cheese

butter, flour, milk, heated, dijon mustard, granulated garlic, shredded swiss, divided, belgian endives, swiss, kosher salt and freshly ground black pepper, deli ham, vegetable cooking spray, chopped fresh parsley, for garnish, special equipment : small rectangular baking dish

light spreadable swiss cheese (recommended : the laughing cow light), room temperature, zucchini, ends removed, finely diced, portabella mushrooms, stems chopped and reserved, chopped onion, chopped garlic, salt, ground thyme, black pepper, reduced-fat parmesan-style grated topping

center cut bacon, chopped, softened cream cheese, mayonnaise, prepared dijon style mustard, shredded swiss cheese , available on dairy aisle, scallions, chopped, smoked almonds, coarsely chopped, baby carrots and a selection of spiced flat breads, cocktail sized pumpernickel or rye breads, or sliced whole grain baguettes, for dipping

bacon, chopped, cream cheese, mayo, prepared dijon mustard, swiss cheese, shredded, scallions, chopped, smoked, almonds, coarsely chopped, crackers , breadsticks

spinach--stemmed, washed and dried, swiss chard, leaves left whole, stems and ribs trimmed and finely chopped, extra-virgin olive oil, scallions, thinly sliced, french feta cheese, coarsely crumbled, whole-milk cottage cheese, chopped flat-leaf parsley, chopped dill, fresh lemon juice, freshly grated nutmeg, salt and freshly ground pepper, eggs, beaten, clarified butter (see note ), sheets of phyllo dough , thawed overnight in the refrigerator if frozen