41 stuffed shells marinara Recipes
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basic marinara, divided, part-skim ricotta cheese and9 Morebasic marinara, divided, part-skim ricotta cheese, grated fresh parmesan cheese, onion powder, dried oregano, salt, freshly ground black pepper, frozen chopped spinach, thawed, drained, and squeezed dry, egg yolk, garlic clove, minced, cooked jumbo pasta shells12 ingredients
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pasta shells (12-oz), extra virgin olive oil and12 Morepasta shells (12-oz), extra virgin olive oil, yellow onion, chopped, garlic cloves, chopped, ground turkey (preferably dark meat), salt & fresh ground pepper, frozen artichokes, thawed and coarsely chopped, carton whole milk ricotta cheese, parmesan cheese, grated, eggs, lightly beaten, fresh basil, chopped, fresh flat-leaf parsley, chopped, marinara sauce, mozzarella cheese, grated40 min, 14 ingredients
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jumbo pasta shells, ricotta cheese (i used part-skim) and10 Morejumbo pasta shells, ricotta cheese (i used part-skim), parmesan cheese, grated, divided, mozzarella cheese, shredded, divided, eggs, garlic powder, salt and pepper, olive oil, garlic clove, chopped, italian-style stewed tomatoes, marinara sauce35 min, 12 ingredients
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egg, fresh flat-leaf parsley, minced, fresh basil, minced and10 Moreegg, fresh flat-leaf parsley, minced, fresh basil, minced, garlic cloves, grated, kosher salt, ground black pepper, grated nutmeg, locatelli romano cheese or 1 oz parmigiano-reggiano cheese, grated fine, mozzarella cheese, shredded, ricotta cheese, tomato sauce (marinara preferred), water, jumbo pasta shells (20-24 pieces)45 min, 13 ingredients
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shell macaroni , cooked according to package instructions and12 Moreshell macaroni , cooked according to package instructions, hot italian sausage, chopped finely, ricotta cheese, onion, chopped, garlic cloves, minced, olive oil, nutmeg, flat-leaf italian parsley, chopped, egg, parmesan cheese, grated and divided, mozzarella cheese, shredded and divided, marinara sauce, any flavor you like, salt and pepper1 hour , 13 ingredients
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pasta shells (or other stuffable pasta, if you prefer), c... and11 Morepasta shells (or other stuffable pasta, if you prefer), cooked to package directions(actually, i recommend cooking while preparing stuffing, so they stay warm), fresh spinach , torn, mushrooms, sliced, seasoned croutons or stuffing mix (bread only, not the boxed kind with the seasoning packet), butter, onion, chopped, garlic, minced, chicken or veggie stock, parmesan cheese, shredded or grated, fresh oregano and or basil, chopped(optional), salt and pepper, fresh marinara (optional)15 min, 12 ingredients
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Chicken and Basil Stuffed Shellsjumbo pasta shells and9 Morejumbo pasta shells, cooked chicken, cubed (about 3 boneless skinless breasts), ricotta cheese, mozzarella cheese, shredded (divided ), parmesan cheese, shredded (divided ), onion, chopped, garlic cloves, minced, basil, chopped (about 1/2 cup), marinara sauce40 min, 10 ingredients
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Meatball & Ricotta Stuffed Shellsprecooked turkey meatballs, thawed, jumbo pasta shells and3 Moreprecooked turkey meatballs, thawed, jumbo pasta shells, ricotta cheese, marinara sauce, shredded mozzarella cheese20 min, 5 ingredients
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Better-than-classic Stuffed Shellsdry jumbo pata shells, ricotta cheese and7 Moredry jumbo pata shells, ricotta cheese, shreaded mozzarella cheese, grated parmesan, largeegg white, chopped fresh parsley, garlic powder, salt and pepper to taste, marinara sauce9 ingredients
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Spinach, Pesto, and Beef Stuffed Shellsmanicotti , 12 pasta shells, ground beef, pesto sauce and8 Moremanicotti , 12 pasta shells, ground beef, pesto sauce, marinara sauce, fresh spinach, cream cheese, provolone cheese, sliced and cut into 12 pieces, parmesan cheese, grated, mozzarella cheese, shredded, salt and pepper, olive oil1 hour 30 min, 11 ingredients
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Armadillos (Stuffed Jumbo Shells) OAMCground beef, mild ground sausage, jumbo pasta shells and3 Moreground beef, mild ground sausage, jumbo pasta shells, marinara sauce (we like newman s own), pre-shredded mozzarella cheese (we prefer finely shredded), onion, diced (optional)40 min, 6 ingredients
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Sausage-Spinach Stuffed Shells (Food Network Kitchens)kosher salt, jumbo pasta shells and19 Morekosher salt, jumbo pasta shells, extra-virgin olive oil, plus more for drizzling and brushing, onion, finely chopped, garlic, minced, hot italian sausage, casings removed, frozen spinach, thawed and squeezed dry, freshly ground pepper, ricotta cheese, shredded mozzarella cheese, grated parmesan cheese, chopped fresh parsley, unsalted butter, garlic, minced, all-purpose flour, whole milk, heavy cream, grated parmesan cheese, kosher salt, freshly grated nutmeg, jarred marinara sauce2 hour 10 min, 21 ingredients
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Turkey and Artichoke Stuffed Shells With Arrabbiata Saucejumbo pasta shells (recommended barilla) and19 Morejumbo pasta shells (recommended barilla), extra virgin olive oil, yellow onion, chopped (about 1 cup), garlic cloves, chopped, ground turkey, kosher salt , plus 1/2 teaspoon, fresh ground black pepper , plus 1/4 teaspoon, frozen artichokes, thawed and coarsely chopped, ricotta cheese, grated parmesan cheese, eggs, lightly beaten, chopped fresh basil leaf, chopped fresh flat-leaf parsley, arrabbiata tomato sauce , recipe follows, grated mozzarella cheese (about 5 oz), extra virgin olive oil, sliced pancetta, coarsely chopped, crushed red pepper flakes, garlic cloves, minced, store bought or homemade marinara sauce46 min, 20 ingredients
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Fonduta / Sausage stuffed shells (Giada De Laurentis recipe)sweet italian sausage, shallots, garlic and9 Moresweet italian sausage, shallots, garlic, white wine for deglazing, ricotta cheese, thawed peas, whole milk, heavy cream, romano cheese, pasta manicotti shells if filling vs other, marinara sauce, mozzarella cheese12 ingredients
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Turkey and Artichoke Stuffed Shells with Arrabbiata Sauce (Giada De Laurentiis)jumbo pasta shells (recommended : barilla) and19 Morejumbo pasta shells (recommended : barilla), extra-virgin olive oil, yellow onion, chopped (about 1 cup), garlic, chopped, ground turkey, kosher salt , plus 1/2 teaspoon, freshly ground black pepper , plus 1/4 teaspoon, frozen artichokes, thawed and coarsely chopped, ricotta cheese, grated parmesan, eggs, lightly beaten, chopped fresh basil leaves, chopped fresh flat-leaf parsley, arrabbiata sauce , recipe follows, grated mozzarella (about 5 oz), extra-virgin olive oil, sliced pancetta, coarsely chopped, crushed red pepper flakes, garlic cloves, minced, jarred or fresh marinara sauce2 hour 5 min, 20 ingredients
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Spinach-Feta Stuffed Shellslow-fat cottage cheese and9 Morelow-fat cottage cheese, crumbled feta cheese with basil and tomato, divided, chopped fresh parsley, divided, salt, ground nutmeg, frozen chopped spinach, thawed, drained, and squeezed dry, garlic clove, minced, hot cooked large seashell pasta, bottled fat-free marinara sauce, chopped fresh or 2 tsp dried basil10 ingredients
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Shells with Italian Sausage and Ricotta Stuffingjohnsonville mild or sweet ground sausage and11 Morejohnsonville mild or sweet ground sausage, jumbo pasta shells, olive oil, marinara sauce, eggs, beaten, carton (15 oz) ricotta cheese, shredded mozzarella cheese, divided, grated parmesan cheese, divided, grated romano cheese, fresh basil leaves, chopped or 1 tbsp dried basil, pepper, chopped fresh parsley or 1 tsp dried parsley1 hour 5 min, 12 ingredients
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Rachael Ray's Double-Stuffed Chicken Breastsshell pasta, shredded mozzarella cheese, ricotta cheese and6 Moreshell pasta, shredded mozzarella cheese, ricotta cheese, grated parmesan cheese, coarsely chopped flat leaf parsley, eggs, breadcrumbs, eight to ten oz chicken breasts, marinara sauce1 hour 20 min, 9 ingredients
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