148781 stuffed red cheesy polenta chiles Recipes

whole milk, chicken broth, kosher salt, polenta or 1 cup coarse-ground yellow cornmeal, fresh ground black pepper, unsalted butter (1/2 stick), sharp white cheddar cheese, shredded, grated parmesan cheese, chopped herbs (optional)

olive oil, exotic mushroom blend, chopped, presliced cremini mushrooms, minced fresh thyme, minced fresh oregano, garlic cloves, chopped, organic vegetable broth, fresh lemon juice, black pepper, reduced-fat milk, organic vegetable broth, instant polenta, shredded fontal or fontina cheese, divided, salt

red bell peppers , big blocky ones, ground beef, ground, yellow onion, chopped, shallots, chopped, garlic cloves, minced, grain rice, water, kosher salt, white pepper, pepper, coarsely ground, ground chipotle chile pepper, cayenne pepper, dales seasoning, cheddar cheese, shredded, parmesan-romano cheese mix, grated (or), mozzarella cheese

garlic clove, minced, fresh red hawaiian or serrano chiles, halved and seeded, minced peeled fresh ginger, water, distilled white vinegar

red peppers, trimmed & halved, olive oil, balsamic vinegar, red onion, peeled & cut into wedges, fennel bulb, trimmed & cut into wedges, garlic cloves, peeled & crushed, salt, black pepper, sun-dried tomatoes packed in oil, drained & chopped finely, log goat s cheese

boneless skinless chicken breasts, red wine, lemon juice, water, fat-free ceasar italian dressing (kraft), fresh cilantro, garlic cloves, fresh parsley, kosher salt, pepper, red pepper, brown sugar, splenda sugar substitute, french onion dip, pickled jalapeno chilies, slices chopped (i used a sweet-hot variety), reduced-fat italian cheese blend, shredded, parmesan cheese, shredded

red peppers, couscous , cooked in fat-free broth, sunflower seeds, low-fat turkey bacon, cooked and cut with kitchen shears into small pieces, shredded low-fat cheddar cheese, salt, crushed red pepper flakes, oregano, parsley

olive oil, red bell peppers , halved through the stem, remove seeds and ribs, but keep the stem, sundried tomatoes, chopped, onion, diced, fresh basil leaves, chopped, garlic cloves, finely chopped, red pepper flakes, shredded mozzarella, ricotta, salt and freshly ground black pepper

yellow cornmeal or 1 cup white cornmeal or 1 cup polenta, water, divided, salt, grated parmesan cheese, olive oil

water, salt, plus extra for seasoning, yellow cornmeal or polenta, freshly grated parmesan, whole milk, at room temperature, unsalted butter, at room temperature , cut into 1/2-inch pieces, chopped fresh flat-leaf parsley, freshly ground black pepper

yellow onion , cut into half moons, zucchinis, thinly sliced in rounds, approximately 3/4 cup vegetarian ground meat such as boca ground or morningstar, grape tomatoes, diced, instant polenta, dry, vegetable stock, evaporated milk, cheese of your choice, shredded

sweet red peppers, halved & seeded, butter, fresh parsley, chopped, rosemary, thyme, instant minced onion, softened, water, salt, yellow cornmeal, cheddar cheese, grated, whole milk, black pepper

bone-in beef short ribs, fat trimmed, kosher salt and freshly ground pepper, canola oil, chicken stock, dried ancho chile peppers, stemmed and seeded, dried new mexico chile peppers, stemmed and seeded, dried cascabel chile peppers, stemmed and seeded, spanish onion, chopped, garlic , smashed, dry red wine, port, thyme, hard corn taco shells, cilantro , queso sauce, pickled red onions and green chile relish, for topping (below)

fresh broccoli, red jalapenos or 1 fresno chile or 1/4 tsp red pepper flakes, lemon, olive oil, salt

fresh hot red or green chiles such as serrano or thai (about 20), rinsed and patted dry, distilled white vinegar, water, sugar, dried hot red-pepper flakes (optional)

chile vinegar, fresh hot red or green chiles such as serrano or thai (about 20), rinsed and patted dry, distilled white vinegar, mmake dipping sauce, water, sugar, dried hot red-pepper flakes (optional), use vinegar from bottled pickled jalapenos, special equipment : a 1-pt canning jar with lid and screw band; an instant-read thermometer

dried red new mexico chiles (about 1 1/4 oz), canola oil, chopped onion, garlic cloves, minced, fat-free , less-sodium chicken broth, divided, water, crumbled dried oregano, salt, masa harina

red peppers, cooked red kidney beans, ground beef, vegetable oil, chopped onion, tomato sauce, oregano, black pepper, salt, chili powder, butter or 2 tbsp margarine, cooked white rice, grated cheddar cheese