669 stuffed peppers cheese beef Recipes

wild(127166) or brown rice mix, extra virgin olive oil, onions, chopped, garlic, chopped, lean beef, tomato juice, grape ) tomatoes, halved, ground black pepper, big) red or yellow bell peppers, cut in half, goat cheese

olive oil, chopped onion, garlic, minced, chopped green bell pepper, tomato sauce, crushed tomatoes, salt, chili powder, white sugar, ground black pepper, bay leaf, stuffed peppers, green bell peppers, tops removed, seeded, ground beef, minced onion, chopped celery, cold, cooked white rice, grated parmesan cheese, salt and pepper to taste

green peppers, ground beef, onion, chopped, garlic, salt, pepper, egg, cooked rice, tomato sauce, cheddar cheese, shredded

green peppers, ground beef, onion, chopped, tomato, small, diced, rolled oats, garlic salt, celery salt, cheddar cheese, shredded (about 4 oz)

diced tomatoes, undrained, water, quinoa, rinsed, green peppers, ground beef, onion, finely chopped, dried parsley flakes, paprika, salt, crushed red pepper flakes, pepper, garlic cloves, minced, no-salt-added tomato sauce, divided, frozen corn, thawed, shredded reduced-fat cheddar cheese

green bell peppers, ground beef or 1 1/4 lbs ground turkey, salt and pepper, to taste, garlic clove, minced finely, chopped flat-leaf italian parsley, chopped fresh basil, grated parmesan cheese or 1 tbsp grated romano cheese, eggs, beaten, flavored breadcrumbs (i use italian ), olive oil, onion , sliced lengthwise, marinara sauce or 3 cups homemade, grated parmesan cheese or grated romano cheese

green or sweet red peppers, ground beef, cubed part-skim mozzarella cheese (1/4-inch cubes ), uncooked converted rice, onion, chopped, garlic cloves, minced, minced fresh parsley, salt, pepper, crushed tomatoes, beef broth, grated parmesan cheese, minced fresh parsley

green peppers, ground beef or lean ground turkey, chopped onion, kidney beans, rinsed and drained, tomato sauce, taco seasoning, sour cream, shredded cheddar cheese, chopped tomato

bell peppers, ground beef, white rice, tomatoes and green chilies, sweet corn, worcestershire sauce, cayenne pepper, four-cheese mexican blend cheese, tabasco sauce, salt and pepper

green peppers, ground beef, onion, chopped, cooked long grain rice, grated parmesan cheese, worcestershire sauce, divided, salt, tomato sauce, water, parmesan cheese , optional

green peppers, ground beef, onion, chopped, salt, shredded cheddar cheese, chopped tomatoes (3 medium), cooked rice

green peppers, ground beef, onion, chopped, worcestershire sauce, cooked rice, stewed tomatoes (or 1 lb can), cheddar cheese , sharp, shredded

lean ground beef, browned, sweet onion, chopped, minced garlic (from the jar), stewed tomatoes (i used s&w ready cut diced with onion & green bell pepper), spaghetti sauce , i use prego traditional, cooked long-grain rice, green bell peppers, diced, beef consomme, beef broth, brown sugar, worcestershire sauce, salt, black pepper, vegetable juice , as needed to bring the soup to desired consistency, sharp cheddar cheese, shredded, sharp cheddar cheese (optional)

rice, uncooked, ground beef or 1 lb ground chuck or 1 lb ground turkey, salt or 1 dash pepper, marinara sauce, bell peppers , multi color, italian cheese

mild to medium chile peppers , such as moderate heat poblano or mild italian cubanelle, extra-virgin olive oil , plus some for drizzling, garlic, cracked, triple washed spinach, stems removed and coarsely chopped, salt and pepper, beef broth or chicken broth, leftover spanish style beef and rice, tomato sauce, shredded monterey jack , smoked cheddar or pepper jack cheese

green peppers, ground beef, chopped onions, cheddar cheese, salt, pepper, diced tomatoes, tomato sauce, worchestershire sauce, cooked rice

green pepper, eggs, milk, shredded sharp cheddar cheese, ketchup, worcestershire sauce, dry bread crumbs, salt, pepper, ground beef

dijon-style mustard, olive oil, snipped fresh rosemary, garlic cloves, mince, salt, black pepper, center cut beef tenderoin roast, log garlic and herb goat cheese, cut crosswise into 8 sliceds (chevre) or 4 -6 oz half of an 8 oz tub cream cheese spead with chive and onions, rosemary, snipped