336091 stuffed grilled pork chops alton good Recipes

pork chops (about 3/4-inch thick or thicker or use 2 tenderloins), low sodium soy sauce (use only low sodium ), bourbon, worcestershire sauce, water, vegetable oil, fresh minced garlic, brown sugar, black pepper, fresh minced gingerroot (or use 1/2 tsp dry ginger powder)

italian salad dressing (any variety, even the cheap stuff will work), pork chops (this works well with boneless chicken breast also, but i prefer the pork), melted butter

seasoned salt (such as lawry s), ground black pepper, garlic powder, onion powder, ground paprika, worcestershire sauce, liquid smoke flavoring, bone-in pork chops (1/2 to 3/4 inch thick )

pineapple rings, juice drained and reserved, brown sugar, soy sauce, garlic powder, pork chops, ground black pepper

light brown sugar, soy sauce, orange juice, spicy brown mustard, honey, worcestershire sauce, ground black pepper, ground cumin, pork chops, 1/2 to 1 inch thick, lime, juiced, butter, light brown sugar , or to taste, ground cinnamon, green apples - peeled, cored , and cut into eighths, bartlett pears - peeled, cored , and cut into eighths

orange juice, reduced-sodium soy sauce, olive oil, minced fresh rosemary, green onions, sliced, thick-cut boneless center cut pork chops

applesauce, onions, quartered, jalapeno pepper, seeded and minced, garlic, minced, salt, ground white pepper, pork chops, garlic powder, salt and pepper to taste, mesquite chips, soaked

dark brown sugar , or to taste, ketchup, mayonnaise, prepared yellow mustard, worcestershire sauce (optional), chili powder (optional), ground cayenne pepper (optional), thick) pork chops

lemon juice, honey, worcestershire sauce, garlic, minced, dried basil, center-cut pork chops, 1/2-inch thick, salt and ground black pepper to taste

peach preserves (can use any other drupe-type fruit preserves), red wine vinegar, minced) fresh thyme (2049) or 1/4 tsp rubbed dried thyme, cayenne pepper, fresh peaches or 16 oz frozen sliced peaches, dijon mustard, center-cut pork chops , net form 21.2 oz bone-in fresh, salt and pepper

red bell peppers, vegetable oil, onions, thinly sliced, all-purpose flour, dry white wine, apple cider vinegar, drained capers, low-salt chicken broth, chopped fresh parsley, thick bone-in rib pork chops (each about 12 oz)

water, dark lager beer, coarse salt, dark brown sugar, mild-flavored (light) molasses, ice cubes, thick center-cut bone-in pork chops, garlic cloves, minced, coarsely ground black pepper, salt, dried sage leaves

chicken flavored stove top stuffing mix, pork chops (those thick costco size chops work too), eggs, lightly beaten with a little, milk, flour , for dusting, melted butter or 2 -3 tbsp olive oil

pork chops (1 in. thick ), olive oil or 1 tbsp canola oil, stale bread, cut in 1/2 inch cubes, butter or 1/4 cup margarine, melted, chicken broth, diced celery, diced onion, poultry seasoning, condensed cream of mushroom soup or 1 (10 3/4 oz) can condensed cream of celery soup, water

kosher salt (use only !), sugar, maple syrup, dijon mustard, dried red pepper flakes, gin, fresh rosemary, chopped, garlic cloves, minced (or smashed), chopped fresh ginger, water, thick-cut pork chops (center cut, about 1-1/2 inch thick)

pork chops, pork drippings, melted butter, stove top pork stuffing mix, cream of mushroom soup, water, mixed with

pork loin chops (each about 1/2 inch thick ), low-sodium soy sauce, vegetable oil, chopped onion, chopped peeled fresh ginger, minced garlic, coarsely chopped pitted sweet cherries

head of cabbage, cored and thinly sliced (6 cups), carrot, coarsely grated, cider vinegar, sugar, caraway seeds, slightly crushed, salt, thick) smoked bone-in pork chops (2 lb total ), gouda or gruyere, coarsely grated (1 cup), vegetable oil